7443 crab wontons szechuan Recipes

  • Crab Wontons With Szechuan Blackberry Sauce
    blackberry , puree from blended fresh blackberries and
    20 More
    blackberry , puree from blended fresh blackberries, sake or 1/2 cup dry sherry, cornstarch, salt, red pepper flakes, grated ginger, lime juice, garlic cloves, minced, honey, spinach leaves (trimmed and washed ), butter, onions, chopped fine, cream cheese, cut into small chunks, lemon juice, dry breadcrumbs, crabmeat (cooked, flaked , real), salt (to taste), pepper (to taste), tabasco sauce (to taste), wonton wrappers (apx.), peanut oil (for frying )
    20 min, 21 ingredients
  • Crab Wonton Cups
    wonton wrappers, cream cheese, softened and
    9 More
    wonton wrappers, cream cheese, softened, heavy whipping cream, egg, dijon mustard, worcestershire sauce, drops hot pepper sauce, lump crabmeat, drained, sliced green onions, chopped sweet red pepper, grated parmesan cheese
    30 min, 12 ingredients
  • Crab Wonton Cups
    crabmeat, drained, chopped green onions, mayonnaise and
    6 More
    crabmeat, drained, chopped green onions, mayonnaise, curry powder, salt, lemon juice, shredded swiss cheese, sliced water chestnuts, drained, wonton wrappers
    32 min, 9 ingredients
  • Crab Wontons
    cream cheese, softened and
    4 More
    cream cheese, softened, canned crabmeat, drained, flaked and cartilage removed, chopped green onions, wonton wrappers, oil (for frying )
    15 min, 5 ingredients
  • Ken's Crab Wonton/Rangoon
    lump crabmeat or 1 cup backfin crab meat and
    10 More
    lump crabmeat or 1 cup backfin crab meat, worcestershire sauce, apple cider vinegar, cream cheese, sweet n hot mustard or 1 tbsp stone ground mustard, garlic powder, chopped green onion, egg, milk, wonton wrapper, vegetable oil (for deep frying)
    13 min, 11 ingredients
  • Fried Crab Wontons
    peanut oil, for frying, fresh ginger, grated and
    14 More
    peanut oil, for frying, fresh ginger, grated, shallot, finely chopped, carrot, finely chopped, dungeness crabmeat , picked through for shells, green onion, finely chopped (white and green parts ), chopped fresh cilantro, mayonnaise (i prefer hellmans), lemon , juice of, egg white, cornstarch, sea salt, white pepper, wonton wrappers, egg white, lightly beaten, cornstarch , for dusting wontons
    45 min, 16 ingredients
  • Spinach, Artichoke and Crab Wontons
    mayonnaise, grated parmesan cheese and
    10 More
    mayonnaise, grated parmesan cheese, shredded mozzarella cheese, artichoke hearts, drained and chopped, frozen chopped spinach, thawed and drained, crabmeat, garlic, minced, onion powder, ground black pepper, ground white pepper, wonton wrappers, diced green onion
    35 min, 12 ingredients
  • Simply Scrumptious Crab Wontons
    imitation crabmeat, cream cheese , softened on counter and
    6 More
    imitation crabmeat, cream cheese , softened on counter, wonton wrappers, onion, finely chopped (walla walla or vidalia preferred), salt , to taste, black pepper , to taste, butter, oil, deep enough to cover wontons half way
    20 min, 8 ingredients
  • Cream  Cheese and Crab Wontons
    cream cheese, imitation crabmeat, garlic powder, pepper and
    5 More
    cream cheese, imitation crabmeat, garlic powder, pepper, minced onion, wonton wrappers, butter or 1 tsp margarine, vegetable oil, sweet and sour sauce (optional)
    15 min, 9 ingredients
  • Crab Salad in Crisp Wonton Cups
    wonton wrappers (thawed if frozen ), oil, salt and
    5 More
    wonton wrappers (thawed if frozen ), oil, salt, lump crabmeat, stalk celery, finely diced, mayonnaise, sliced scallion
    30 min, 9 ingredients
  • Bergy Dim Sum #3, Baked Wonton Crab Bits Bergy Dim Sum #3, Baked Wonton Crab Bits
    cream cheese, softened, fresh-pressed garlic and
    11 More
    cream cheese, softened, fresh-pressed garlic, minced shallots, hot green chili peppers or 3 small red chili peppers, turmeric, ground cumin, ground coriander, salt, limes , grated peel of, fresh lime juice, fresh ginger, grated, fresh crab (or artificial crab), wonton wrappers
    50 min, 13 ingredients
  • Hot Pot With Crab Wontons, by Tyler Florence Hot Pot With Crab Wontons, by Tyler Florence
    dungeness crabs, peanut oil and
    21 More
    dungeness crabs, peanut oil, fresh gingerroot, peeled and whacked open with the flat side of a knife, shallots, halved, fresh red chile, split, light miso, shiitake mushrooms, fresh cilantro, lime , juice of, peanut oil, fresh ginger, grated, shallots, finely chopped, carrot, finely chopped, dungeness crabmeat , picked through for shells, green onion, finely chopped, chopped fresh cilantro, mayonnaise, lemon , juice of, wonton wrappers, egg white, for brushing, sea salt, fresh ground black pepper, cornstarch , for dusting
    1 hour 15 min, 23 ingredients
  • Hot Pot with Crab Wontons (Tyler Florence) Hot Pot with Crab Wontons (Tyler Florence)
    dungeness crabs , 1 1/2 lb each, peanut oil and
    20 More
    dungeness crabs , 1 1/2 lb each, peanut oil, ginger, peeled and whacked open with the flat side of a knife, shallots, halved, fresh red chili, split, light miso, shiitake mushrooms, handful fresh cilantro , hand-torn, lime, juiced, peanut oil, fresh ginger, grated, shallots, finely chopped, carrot, finely chopped, dungeness crabmeat , picked through for shells, green onion, finely chopped, chopped fresh cilantro, mayonnaise, lemon, juiced, wonton wrappers, egg white, for brushing, sea salt and freshly ground black pepper, cornstarch , for dusting
    1 hour 15 min, 22 ingredients
  • Crab Cheese Wontons Crab Cheese Wontons
    wonton wrappers and
    13 More
    wonton wrappers, imitation crab (shredded -- do no use the 1 in the can, find it in the seafood section) -- depending on how much you want, cream cheese, water chestnuts (minced ), green onions (minced ), garlic cloves (minced ), xo sauce (http://en.wikipedia.org/wiki/xo_sauce) -- this is a good addition to the recipe, but not needed. it can be found at an asian market, soy sauce, all purpose flour, garlic powder, white pepper, water, corn starch, vegetable oil for deep frying
    15 min, 14 ingredients
  • Crab Salad with Wonton Crisps and Lime Crab Salad with Wonton Crisps and Lime
    wonton wrappers, thawed if frozen, vegetable oil and
    9 More
    wonton wrappers, thawed if frozen, vegetable oil, grated fresh lime zest, fresh lime juice, salt, black pepper, olive oil, jumbo lump crabmeat , picked over, celery ribs, cut into 1/4-inch dice, sliced white and pale green parts of scallions (reserve dark green parts for jasmine rice with peanuts and scallions ), lime wedges
    35 min, 11 ingredients
  • Krab Rangoon Dip With Toasted Wonton Dippers Krab Rangoon Dip With Toasted Wonton Dippers
    cream cheese, softened, soy sauce, gingerroot, minced and
    7 More
    cream cheese, softened, soy sauce, gingerroot, minced, garlic, minced, sesame oil, dried parsley flakes, surimi, finely chopped/flaked (if using real crab, you may want to cut back to 3/4 lb.), wonton wrappers, paprika, chinese duck sauce (optional)
    55 min, 10 ingredients
  • Creamy Crab Wontons Creamy Crab Wontons
    cream cheese, softened, plain breadcrumbs, garlic powder and
    2 More
    cream cheese, softened, plain breadcrumbs, garlic powder, imitation crabmeat, chopped (about 3/4 lb), wonton wrappers, refrigerated (1/2 lb)
    40 min, 5 ingredients
  • Creamy Crab Wontons Creamy Crab Wontons
    cream cheese, softened and
    4 More
    cream cheese, softened, crabmeat (canned, drained, flaked and cartilage removed ), chopped green onions, wonton wrappers, oil (for frying )
    15 min, 5 ingredients




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