136767 crab hush puppies sauce Recipes

olive oil, butter, onion, finely chopped, carrot, finely chopped, celery, finely chopped, dried thyme or 1 tbsp fresh thyme, bay leaf, garlic, finely chopped, tomato sauce, dry white wine, chicken broth, tomato paste, hot sauce, heavy cream, cognac, salt and pepper, to taste, dungeness crab , cooked meat from (1.5-2.5 lbs)

butter, all-purpose flour, milk, salt, nutmeg, white crab meat, chard leaves, finely chopped (silver beet, green part only), cottage cheese, black pepper, ground, cannelloni tubes, tomato sauce (pasta sauce), dried parsley

backfin crab meat, lump crabmeat, mayonnaise, egg, beaten, mustard, white pepper, celery salt, old bay seasoning, tabasco sauce, worcestershire sauce, saltine crumbs, breadcrumbs

unsalted butter, olive oil, diced red onion (1 small onion), diced celery (4 stalks ), diced red bell pepper (1 small pepper), diced yellow bell pepper (1 small pepper), minced fresh flat-leaf parsley, capers, drained, hot pepper sauce (recommended -- tabasco), worcestershire sauce, crab boil seasoning (recommended -- old bay), kosher salt, fresh ground black pepper, lump crabmeat, drained and picked to remove shells, plain breadcrumbs, good mayonnaise, dijon mustard, extra-large eggs, lightly beaten for frying, unsalted butter, olive oil

crabs, washed & cut into pieces, cooking oil, garlic, chopped, cm ginger, chopped, chili, chopped (optional), chili sauce, tomato sauce, red chile, chopped, ground pepper, sugar, salt, water, cornflour, lettuce leaves, stalk coriander leaves, shredded

soy sauce, dijon mustard, honey, sesame oil, fresh ginger, peeled and grated, water, green onion, jumbo lump crab meat, sesame seeds, egg white, fresh ginger, peeled and grated, wonton wrappers or 12 gyoza skins, thawed if necessary, cornstarch , for dusting plate, vegetable oil

onions, carrots, celery ribs, butter, flour, water, crab base, chicken base, potatoes, cubed (about 3/8-inch), garlic, minced, thyme, heavy cream, crabmeat, creamed corn, hot sauce, old bay seasoning, parsley, cilantro, white pepper, worcestershire sauce

vegetable oil, baby artichokes (about 8 small), trimmed and halved, andouille sausage, cut into 1-inch rounds, cippolini onions, peeled and halved, red potatoes, crab boil spice mix , such as zatarain s, kosher salt, hot sauce , such as crystal, ground black pepper, bay leaves, jalapeno, diced, ears of corn (about 1 lb), cut into thirds, live crab , purged in water to remove any debris, green onions, sliced, for garnish (or your favorite fresh herb), garlic bread , recipe follows, butter, softened, parmesan, chopped fresh parsley, garlic, minced, scallion, minced, hot sauce, salt and freshly cracked black pepper, french baguette , sliced horizontally

unsalted butter, olive oil, diced red onion (1 small onion), diced celery (4 stalks ), diced red bell pepper (1 small pepper), diced yellow bell pepper (1 small pepper), minced fresh flat-leaf parsley, capers, drained, hot pepper sauce (recommended : tabasco), worcestershire sauce, crab boil seasoning (recommended : old bay), kosher salt, freshly ground black pepper, lump crabmeat, drained and picked to remove shells, plain dry bread crumbs, good mayonnaise, dijon mustard, extra-large eggs, lightly beaten, unsalted butter, olive oil

king crab legs (alaska king crab split legs), butter or 1/4 cup margarine, melted, lemon juice, grated onions, chopped parsley, tarragon, crushed, bottled hot pepper

cream cheese, cream cheese, miracle whip (must be , don tsp use mayo), onion (chopped very fine ), worcestershire sauce, lemon juice, heinz chili sauce, frozen crab (thawed and drained on paper towels)

crab, well cleaned (leave shell on ), green onions, cut into 1 1/2 lengths, ground pork, eggs, beaten, soy sauce, sherry wine, cornstarch, ginger juice (or 6 slices of fresh ginger), msg (optional), preserved black bean, mashed, oil, water, salt

crabs, fresh ginger, eggs, water, cornflour, water, soybeans, water, vinegar, tomato sauce, sugar, chili sauce, sesame oil, chilies

vegetable oil, shallot, chopped, garlic clove, chopped, white crab meat, fresh cilantro, chopped, creme fraiche, lime , juice and zest of, canned sweetcorn, spring roll wrappers, egg, beaten, salt & freshly ground black pepper, vegetable oil, for deep-frying, superfine sugar, red chilies, egg tomatoes, kaffir lime leaves, stalks lemongrass, finely chopped, fresh gingerroot, peeled, garlic cloves, shallots, peeled, fish sauce, sesame oil, dark soy sauce, clear honey, limes , juice and zest of

crabs , claws cracked, shells removed and cleaned. drain to dry, fresh ground black pepper, fresh red chilies, seeded and finely chopped, butter, garlic cloves, peeled and chopped, young gingerroot, oyster sauce, dark soy sauce, sugar (optional), coriander leaves (to garnish ), chopped green onion (to garnish ), oil (for deep frying)

egg, slightly beaten, dijon mustard, worcestershire sauce, fresh lemon juice, hot sauce, crab boil seasoning (recommend old bay), chopped red bell pepper, scallion , including green top finely chopped, lump crabmeat , picked over for cartilage, dried breadcrumbs, salt, fresh ground black pepper

cream cheese, milk, worcestershire sauce, chili sauce, horseradish, shrimp, crab (canned )

bleached all-purpose flour, vegetable oil, chopped yellow onions, seeded and chopped green bell peppers, chopped celery, chopped carrots, bay leaves, salt, cayenne, gumbo crabs, each cut in 1/2, peeled, seeded, and chopped fresh or canned tomatoes, brandy, water, liquid crab boil (recommended : zatarain s concentrated liquid shrimp and crab boil), optional, chopped green onions, green parts only, chopped fresh parsley leaves, heavy cream, lump crabmeat , picked over for shells and cartilage, crab toasts , recipe follows