23716 crab dip cobb loaf Recipes
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cream of mushroom soup, philadelphia cream cheese and5 Morecream of mushroom soup, philadelphia cream cheese, knox gelatin , dissolved in a little bit of hot water, crab, best food mayonnaise, stalk celery, chopped fine, stalks green onions, chopped fine (may substitute w/celery)24 hour 5 min, 7 ingredients
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crab claw meat, lump crabmeat and12 Morecrab claw meat, lump crabmeat, frozen spinach (thawed and finely chopped ), garlic, chopped, fresh jalapenos, chopped, habanero pepper (optional), monterey jack cheese, shredded, swiss cheese, shredded, mild cheddar cheese, shredded, worcestershire sauce, hot sauce, salt, mayonnaise, parmigiano-reggiano cheese, grated5 min, 14 ingredients
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Crab and Artichoke Dip in a Cobb Loafcrabmeat, artichokes, rinsed and rougly chopped and9 Morecrabmeat, artichokes, rinsed and rougly chopped, green onion, finely sliced, mayonnaise (i use bests ), sour cream, cream cheese, softened, grated parmesan cheese, worcestershire sauce, lemon juice, chopped pickled jalapeno pepper, unsliced bread , i use a cobb1 hour 5 min, 11 ingredients
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Hot Artichoke-Crab Dip (Robin Miller)crab cake mixture , reserved from crab cakes or see recip... and17 Morecrab cake mixture , reserved from crab cakes or see recipe below, artichoke hearts, drained and chopped, frozen chopped spinach, thawed and well drained, lowfat sour cream, chopped fresh parsley leaves, salt-free garlic and herb seasoning, grated parmesan , divided, pita pockets, cut into wedges, assorted vegetables (baby carrots, sliced zucchini, celery stalks), fresh lump crabmeat (or an equal amount of canned lump crabmeat), low-fat sour cream, oats (regular or quick-cooking ), seasoned dry bread crumbs, dijon mustard, crab boil seasoning (recommended : old bay), dried oregano, ground black pepper, olive oil20 min, 18 ingredients
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Crab Dip With Chiles and Cilantrolight sour cream, diced green chilis, chopped onion and5 Morelight sour cream, diced green chilis, chopped onion, chopped cilantro, lime juice, salt, cumin, chopped crab (fresh is best but imitation will due)15 min, 8 ingredients
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Cheddar Crab Dipcrab , picked over to remove cartilage and7 Morecrab , picked over to remove cartilage, cracker barrel sharp cheddar cheese, shredded, velveeta cheese, diced, butter, dry white wine, tabasco sauce, salt, pepper15 min, 8 ingredients
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Crab Dip to Die Forcream cheese, cream cheese and6 Morecream cheese, cream cheese, miracle whip (must be , don tsp use mayo), onion (chopped very fine ), worcestershire sauce, lemon juice, heinz chili sauce, frozen crab (thawed and drained on paper towels)20 min, 8 ingredients
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Landlocked Crab Dipcrab claw meat (or which ever you prefer), green onion and9 Morecrab claw meat (or which ever you prefer), green onion, celery, low-fat cream cheese, fat free sour cream, old bay seasoning, garlic powder, paprika, salt, pepper5 min, 11 ingredients
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Hot Crab Dipcrab, cream cheese, garlic powder, mayonnaise, dry mustard and3 Morecrab, cream cheese, garlic powder, mayonnaise, dry mustard, onion powder, chicken broth, lemon juice50 min, 8 ingredients
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Crab Dip (Hot or Cold)leek soup mix, frozen crab, thawed drained, sour cream and5 Moreleek soup mix, frozen crab, thawed drained, sour cream, lemon juice, hot pepper sauce, artichokes, drained, dill weed, swiss cheese, shredded25 min, 8 ingredients
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Hot Crab Dipcrab meat flaked, cream cheese (soft ), sour cream and8 Morecrab meat flaked, cream cheese (soft ), sour cream, dry mustard, mayo ., lemon ( juiced ), worcestershire, garlic ( minced ), shredded cheddar cheese, hungarian paprika approx . 1/2 tsp., salt pepper40 min, 11 ingredients
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