680 crab cream butter Recipes

  • Cream  Cheese and Crab Wontons
    cream cheese, imitation crabmeat, garlic powder, pepper and
    5 More
    cream cheese, imitation crabmeat, garlic powder, pepper, minced onion, wonton wrappers, butter or 1 tsp margarine, vegetable oil, sweet and sour sauce (optional)
    15 min, 9 ingredients
  • Crab Butter
    cream cheese (room temperature ) and
    5 More
    cream cheese (room temperature ), butter (room temperature ) or 3/4 cup margarine (room temperature), minced onion, lemon juice, mayonnaise, crabmeat, drained (can also use canned shrimp or chicken)
    10 min, 6 ingredients
  • Crab Soup
    butter, flour, milk, heavy cream and
    8 More
    butter, flour, milk, heavy cream, red onion, finely chopped, mace, fresh ground pepper, worcestershire sauce, crabmeat (fresh is best ), dry sherry, paprika (optional), ears cooked corn (optional)
    50 min, 12 ingredients
  • Crab Soup
    butter, sliced mushrooms, flour, chicken stock and
    6 More
    butter, sliced mushrooms, flour, chicken stock, heavy cream, crabmeat , picked over, grated parmesan cheese, dry sherry, salt and pepper, chopped parsley (to sprinkle on top)
    45 min, 10 ingredients
  • Crab Bisque
    butter, all-purpose flour, stalks celery, finely diced and
    14 More
    butter, all-purpose flour, stalks celery, finely diced, onion, finely diced, boiling water, milk, chicken bouillon cubes, garlic salt, pepper, tabasco sauce or red pepper flakes, to taste, worcestershire sauce, tomato sauce, green bell pepper (wedge), bay leaf, cleaned crabmeat, whipping cream
    2 hour 30 min, 17 ingredients
  • Crab Mornay
    butter, green onions, chopped, flour, milk, white wine and
    7 More
    butter, green onions, chopped, flour, milk, white wine, dijon mustard, canned crabmeat, drained, cream, potatoes, peeled and cooked, milk , for mashing, grated cheese , to taste, lemon and chopped fresh parsley, to garnish
    35 min, 12 ingredients
  • Crab Scramble
    butter, eggs, milk, cream cheese, cubed small and
    4 More
    butter, eggs, milk, cream cheese, cubed small, crabmeat, drained (the original recipe called for 1 can), salt (or to preference), pepper, fresh dill, chopped
    40 min, 8 ingredients
  • Crab Stuffing
    butter, onions, minced, garlic clove, minced and
    16 More
    butter, onions, minced, garlic clove, minced, red pepper, minced, green pepper, minced, flour, heavy cream, dry mustard, prepared brown mustard, parsley, chopped, basil, chopped, cayenne pepper, tabasco sauce, egg yolk, crabmeat, lemon juice, fresh breadcrumb, salt, pepper
    15 min, 19 ingredients
  • Crab Crescents
    cream cheese, softened, chopped green onion and
    7 More
    cream cheese, softened, chopped green onion, shredded swiss cheese, mayonnaise, garlic salt, seasoning salt, fresh crabmeat, flaked, crescent rolls, butter, melted
    15 min, 9 ingredients
  • Crab Casserole
    butter, flour, heavy cream, salt, pepper, sherry wine and
    2 More
    butter, flour, heavy cream, salt, pepper, sherry wine, lump crabmeat, sharp cheddar cheese, grated
    30 min, 8 ingredients
  • Crab Quesadillas
    cream cheese, softened and
    6 More
    cream cheese, softened, shredded jalapeno pepper cheese or 1 cup monterey jack pepper cheese, lump crabmeat, green onions, very finely chopped, loosely packed fresh cilantro leaves, roughly chopped (optional), flour tortillas, unsalted butter, softened or 1/3 cup vegetable oil
    25 min, 7 ingredients
  • Crab tomato bisque
    butter, crabmeat, divided, tomato, seeded and chopped and
    12 More
    butter, crabmeat, divided, tomato, seeded and chopped, chopped fresh basil , plus 3 tbsp, garlic, minced, flour, clamato juice, heavy cream, ketchup, bottled clam juice, old bay seasoning, hot pepper sauce, water, lemon juice, salt & pepper
    35 min, 15 ingredients
  • Cream of Crab Soup
    butter, king arthur unbleached all-purpose flour and
    7 More
    butter, king arthur unbleached all-purpose flour, seafood seasoning, salt, curry powder, milk, fresh crabmeat or 3 cans (6 oz) crabmeat, drained, flaked and cartilage removed, minced fresh parsley, milk and parsley, optional
    25 min, 9 ingredients
  • Crab and Salmon Dip
    butter, onion, finely chopped, cream cheese, softened and
    6 More
    butter, onion, finely chopped, cream cheese, softened, plain yogurt, lump crabmeat, drained, smoked salmon, chopped, garlic salt, ground black pepper, chopped italian flat leaf parsley
    20 min, 9 ingredients
  • Shrimp & Crab Tomato Cream Pasta Shrimp & Crab Tomato Cream Pasta
    olive oil, onion, diced, garlic cloves, minced and
    12 More
    olive oil, onion, diced, garlic cloves, minced, italian-style diced tomatoes, undrained, dried basil leaves, white sugar, dried oregano, black pepper, heavy whipping cream, butter, salt, jumbo shrimp, lump crabmeat, frozen green pea, angel hair pasta
    50 min, 15 ingredients
  • Crab And  Corn Bisque Crab And Corn Bisque
    butter or 1/2 cup diet, onion, chopped and
    11 More
    butter or 1/2 cup diet, onion, chopped, stalks chopped celery, green onions, chopped, chicken broth (fat free), flour, bay leaves, thyme, lump white crabmeat, sweet cream style corn, whole kernel corn, half & half (or fat free), salt , pepper & cajun seasoning to taste
    1 hour 5 min, 13 ingredients
  • Crab Cakes with Poached Eggs and Wild Mushroom Sauce (Emeril Lagasse) Crab Cakes with Poached Eggs and Wild Mushroom Sauce (Emeril Lagasse)
    butter and
    18 More
    butter, wild mushrooms, sliced ( shiitakes, oysters, and chantrelles), shallots, garlic, white wine, cream, salt and pepper, butter, diced red pepper , onion & celery, creole spice, crabmeat , picked over for shells and cartilage, egg, salt and pepper, flour, oil, for sauteing, chopped parsley, for garnish, eggs, salt, white vinegar
    45 min, 19 ingredients
  • Crab Scramble Crab Scramble
    butter, eggs, milk, cream cheese cubed, crabmeat, salt and
    2 More
    butter, eggs, milk, cream cheese cubed, crabmeat, salt, freshly ground black pepper, chopped fresh baby dill
    30 min, 8 ingredients




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