263 crab bake Recipes

lump crab meat, lobster meat , or sub cooked scallops (both are delicious), shrimp, cooked, peeled, deveined, olive oil, fresh mushrooms, sliced (shitake or portabela), garlic, minced, green pepper, finely chopped, scallions, chopped, hot cooked rice (i use a brown and wild rice mix), dry white wine, worcestershire sauce, sour cream, ricotta cheese, parmesan cheese, salt to taste, cayenne pepper, butter, bread crumbs, alteration ), substitute soy sauce for worcestershire sauce, substitute 1-2 tbsp diced poblano peppers for cayenne, add 2-3 tbsp fresh basil , julienned

lump crabmeat, olive oil, mayonnaise, chopped red onions, jalapeno, stemmed and finely chopped, tomatoes, cored, seeded, and chopped, lightly packed cilantro leaf, chopped, limes , finely grated zest and juice, salt and black pepper, flat tostadas (packaged or homemade fried or baked to crisp), avocado, pitted and thinly sliced, fresh cilantro stem, limes, quartered

crabmeat, shredded, fresh asparagus, cut into 1 in. pieces and cooked, chopped onion, cooked, shredded monterey jack cheese, grated parmesan cheese, all-purpose flour, baking powder, salt, cold butter or 2 tbsp margarine, milk, eggs, slightly beaten

salted butter, onion , and celery and red bell pepper finely chopped, cornmeal, all-purpose flour, sugar, baking powder, old bay seasoning, egg, whole milk, sour cream, crabmeat, drained well, cream cheese , at room temerature, milk, lemon juice

bread, dried and crusts removed, milk, mayonnaise, worcestershire sauce, parsley flakes, baking powder, old bay seasoning, salt, lemon juice, egg, beaten, fresh crabmeat, butter

potatoes, walnuts, white sesame seeds, wheat starch, see note, carrot, flour, glutinous-rice flour, baking powder, salt, water, oil, salt, sugar, oil, oil, for deep-frying

white bread slices, mayonnaise, egg, baking powder, old bay seasoning, worcestershire sauce, prepared mustard, salt, parsley flakes, pepper, hot sauce, fresh jumbo lump crabmeat, drained and picked, vegetable oil

white bread slices, mayonnaise, egg, baking powder, old bay seasoning, worcestershire sauce, prepared mustard, salt, parsley flakes, pepper, hot sauce, fresh jumbo lump crabmeat, drained and picked, vegetable oil

chicken broth, king arthur unbleached all-purpose flour, butter, softened, cream cheese, cut into 1-inch cubes, process american cheese (velveeta), cut into 1-inch cubes, drops hot pepper sauce, onion powder, imitation crabmeat, flaked, hot baked potatoes

white bread, mayonnaise, egg, baking powder, old bay seasoning, worcestershire sauce, mustard (i like dijon ), salt, fresh parsley, chopped, pepper, hot sauce, lump crabmeat, fresh, drained and picked free of little shell pieces, vegetable oil

firm white fish fillets (i use orange roughy), dry sherry, fresh lemon juice, salt, butter, flour, white pepper, prepared mustard, chicken base or 1 tsp chicken bouillon, whipping cream, shredded swiss cheese, cooked lobsters or 1 1/3 cups substitute shrimp or 1 1/3 cups crab, cut into 3/4 inch pieces, snipped fresh parsley, lemon twist, for garnish

liquid crab boil, yellow onions, quartered , about 1 lb, heads of garlic, halved, bouquet garni, salt and pepper, ears of fresh sweet corn, cut into thirds, new red potatoes, hot dogs, andouille or smoked sausage, cut into 2-inch links, steamer clams , scrubbed, melted butter, crusty bread

egg, worcestershire sauce, mayonnaise, dried parsley flakes, seafood seasoning (such as old bay), baking powder, salt, white bread, crusts removed, fresh crabmeat

milk, miracle whip, eggs, stove top turkey stuffing mix, crabmeat, shake -and-bake, original chicken extra crispy coating mix

bisquick, milk, garlic powder, crabmeat (fresh or canned lump ), shredded cheddar cheese, melted butter, parsley flakes

lrg baking potatos, heavy whipping cream, butter, shredded cheddar cheese, crab to taste

fresh lump crabmeat, drained, soft breadcrumbs, eggs, lightly beaten, mayonnaise, mustard , coarse grain, horseradish, lemon rind, grated, parsley, chopped, pepper, old bay seasoning, baking powder, red pepper, vegetable oil