61211 country steak glazed apples Recipes
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Country Style Waldorf Salad for 2diced unpared apple (about 1/2 apple), diced celery and4 Morediced unpared apple (about 1/2 apple), diced celery, halved green seedless grape, coarsely chpped nuts, lettuce, mayonnaise or 1/4 cup salad dressing15 min, 6 ingredients
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Grilled Flank Steak with Apple-Bourbon Sauce and Roasted Vegetablesflank steak, recipe southwestern marinade and3 Moreflank steak, recipe southwestern marinade, apple-bourbon sauce, roasted vegetables, garnish: fresh italian parsley sprigs5 ingredients
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Apple Tarragon Barbecue Chickenapple cider, cider vinegar, scallion, sliced and7 Moreapple cider, cider vinegar, scallion, sliced, vegetable oil, honey, steak sauce, dried tarragon, salt, black pepper, whole chicken, cut up1 hour 5 min, 10 ingredients
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Glazes for Grilling and Broilingapple juice concentrate, thawed and6 Moreapple juice concentrate, thawed, barbecue sauce (regular flavor ), hoisin sauce, honey, spicy-sweet french salad dressing, apricot preserves, dry onion soup mix25 min, 7 ingredients
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Glazed Winter Vegetablesglazed winter vegetables and8 Moreglazed winter vegetables, glazed to perfection and fat free, this root vegetable medley celebrates fall at its best., onions, peeled and quartered, carrots, peeled in 1 inch pieces, parsnip, peeled and in 3/4 inch pieces, glaze, orange juice, dark brown sugar, place onions , carrots and parsnips in steamer basket. use drip pan if 1 is provided with your steamer. fill water reservoir to medium and steam for 20 minutes or until vegetables are tender. meanwhile combine orange juice and brown sugar; stir well to combine. transfer cooked vegetables to a medium bowl. add sauce. stir to combine. serves 4.20 min, 9 ingredients
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Country Ribs City Chickencountry-style boneless pork ribs, cut in 1 1/2 inch cubes and8 Morecountry-style boneless pork ribs, cut in 1 1/2 inch cubes, crushed saltine crackers, salt, paprika, poultry seasoning, egg, slightly beaten, milk, olive oil, chicken bouillon cube1 hour 15 min, 9 ingredients
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Country Pork Ribs in Tomato Gravy Recipecountry-style pork ribs, cut into 3- to 4-inch lengths and10 Morecountry-style pork ribs, cut into 3- to 4-inch lengths, kosher salt, fresh ground pepper, olive oil, divided use, sweet onions, sliced into 1/2-inch thick rings, head about 12 garlic clove, peeled and cut in half, crushed peeled tomatoes, diced tomatoes, water, pasta , of choice cooked al dente, chopped parsley (to garnish )2 hour 20 min, 11 ingredients
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