3520 country omlet Recipes

olive oil, french-trimmed lamb shanks, bacon, chopped, onions, sliced, garlic, crushed, baby carrots, trimmed, swede, chopped, baby potatoes, diced tomatoes or 1 (400 g) can crushed tomatoes, tomato paste, red wine, fresh rosemary, vegetable stock (5 cups), brown lentils, rinsed,drained, mashed potatoes, to serve, extra fresh rosemary, to garnish (optional)

cubed steak, all-purpose flour, vegetable oil, onion, sliced into rings, condensed beef broth, cornstarch, water, salt & pepper

country-style pork ribs, brown sugar, ketchup, white vinegar, garlic clove, minced, salt, pepper, soy sauce, spiced yellow cling peaches, cubed with juice, cornstarch, water

bacon, hash brown potatoes, cubed, green bell pepper, chopped, onion, chopped, salt, pepper, eggs, cheddar cheese, shredded

water, flour, salt, black pepper, cube steaks, trimmed , flattened, lean ground beef, flour, chicken broth, milk, black pepper, salt

dried lima beans, salt, fresh ground black pepper, bacon, chopped, chopped onion, chopped carrot, water, butter , sofened

smoked sausage, sliced in 2 inch pieces (i like beef), pan drippings, potatoes, sliced thin, carrots, sliced thin, celery, sliced thin, onion, chopped, salt and pepper

country-style boneless pork ribs, garlic-flavored olive oil, garlic salt with parsley, rotel chili fixins tomatoes, water

butter, chopped onion, garlic cloves, chopped, chicken livers, port wine or 2 tbsp other sweet red wine, salt, black pepper, dried thyme, ground nutmeg, ground cinnamon, ground allspice, low-fat sour cream, chicken breast , boned, skinned cut into 1/2-inch pieces, fat free cream cheese, cubed and softened

country sausage, white potatoes, peeled and diced, carrots, diced, white onion, diced, green peppers, diced, tomato sauce, garlic, minced, water, salt and pepper, to taste, link hot italian sausage, for extra hot taste (optional)

braunschweiger sausage, cream cheese, diced onion, worcestershire sauce, dry sherry, ground nutmeg, tabasco sauce

steaks (thin-cut ), spaghetti, shredded mozzarella cheese, grated asiago cheese, olive oil, onion, chopped, extra virgin olive oil, minced garlic, diced tomatoes, tomato paste, basil, oregano, anchovy paste, beef base , and, water (or 1/2 cup beef drippings), vermouth, sun-dried tomatoes, chopped fine, cayenne chili pepper flakes (optional), marinated artichoke hearts, drained and chopped, fresh mushrooms, sliced and browned in olive oil (optional), flour, divided, milk, egg, garlic powder, salt, pepper

country gravy mix (regular or no-fat), chicken bouillon granule, imitation bacon bits, dried celery flakes, dried onion flakes, dried parsley flakes, dried split green peas, bay leaf

unbaked pie shell, sugar, flour, ground cinnamon, ground nutmeg, sliced 1/2-inch fresh rhubarb, chopped pecans , if desired, flour, sugar, cold butter

country style bulk sausage, yellow onion, chopped, fresh mushrooms, sliced, vegetable oil, fresh hash browns, eggs, beaten with a fork with a splash of milk, shredded extra-sharp cheddar cheese

butter or 2 tbsp margarine, red potatoes, sliced 1/8 inch (3 small), onion, sliced 1/8 inch, separated into rings, swiss cheese, shredded (4 oz.), fresh parsley, chopped, milk, eggs, slightly beaten, salt, pepper, ripe tomato, sliced 1/4 inch

country-style pork ribs, oil, ketchup, honey, lemon juice, hot pepper sauce, thyme, rosemary, crushed, lemon-pepper seasoning

country-style boneless pork ribs, frozen apple juice concentrate, brown sugar, vinegar, baby carrots, onion, chopped, green bell pepper, chopped, garlic powder