69077 cornbread pork apple bourbon gravy Recipes
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brown gravy mix, water, soy sauce and7 Morebrown gravy mix, water, soy sauce, balsamic vinegar or 2 tbsp red wine vinegar, garlic clove, minced, pork tenderloin , cut into 1/2-inch slices (about 3/4 lb), olive oil, fresh mushrooms, sliced, onion, sliced and separated into rings, hot cooked rice30 min, 10 ingredients
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brown gravy mix, water, soy sauce, balsamic vinegar and6 Morebrown gravy mix, water, soy sauce, balsamic vinegar, garlic clove, minced, pork tenderloin (about 3/4 lb), cut into 1/2-inch slices, olive oil, fresh mushrooms, sliced, onion, sliced and separated into rings, hot cooked rice25 min, 10 ingredients
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Apple-Bourbon Saucebarbecue sauce, granny smith apples, peeled and diced and4 Morebarbecue sauce, granny smith apples, peeled and diced, onion, diced, cider vinegar, ground red pepper, bourbon or apple juice concentrate6 ingredients
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Crock Pot Pork Chops and Gravypork chops, thick cut, bone in, onion soup mix and3 Morepork chops, thick cut, bone in, onion soup mix, chicken broth, cream of chicken soup, pork gravy mix8 hour 5 min, 5 ingredients
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Apple Juice Roast Beefboneless beef chuck roast, onions, sliced, butter and12 Moreboneless beef chuck roast, onions, sliced, butter, apple juice, catsup, salt, pepper, thyme leaves, prepared mustard, basil leaves, sweet potatoes, lemon juice, apple ring, parsley, gravy32 min, 15 ingredients
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Roasted Pork & Apples With Cider Glazepork tenderloin, sea salt , to taste and8 Morepork tenderloin, sea salt , to taste, fresh ground black pepper , to taste, chopped fresh thyme, chopped fresh rosemary, butter, apple cider, divided, tart green apples, peeled, cored, and sliced to 3/4-inch thick (use 3 apples if small), honey, balsamic vinegar45 min, 10 ingredients
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Apple Roast Turkey With Apple Scented Gravywater, kosher salt, sugar, honey, turkey (any size) and9 Morewater, kosher salt, sugar, honey, turkey (any size), olive oil, to taste, about a palm full, dried sage, dried rosemary, dried thyme, green apples, cored and quartered (depends on bird size), strained pan dripping (with fat from the top ), butter, sage, wondra flour11 hour , 14 ingredients
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