100563 corn two bean chipotle ketchup Recipes

  • Chipotle Rub
    dried mexican oregano, corn oil and
    4 More
    dried mexican oregano, corn oil, dried chipotle chiles, stemmed, seeded, and deveined (wear rubber gloves ), ancho chilies, seeded and deveined (wear rubber gloves ), garlic cloves, coarse salt
    1 hour 5 min, 6 ingredients
  • G's Chipotle-apple Quesadilla
    corn tortillas and
    4 More
    corn tortillas, shredded chipotle-cheddar cheese blend (i like sargento s), use more or less depending on the size of the tortilla, jonathan apple, thinly sliced, sour cream
    10 min, 5 ingredients
  • Two Bean Salad
    french haricots vert and
    10 More
    french haricots vert, red radish, thinly sliced and cut into matchsticks, zucchini, thinly sliced and cut into matchsticks, red onion, thinly sliced and cut in half, red pepper, cut in small dice, salt, cider vinegar, sugar (i use in the raw, but white table is fine), olive oil (not extra virgin) or 1/4 cup vegetable oil, garbanzo beans or 1 cup chickpeas, canned, dried tarragon, slightly crushed
    24 hour 5 min, 11 ingredients
  • Two-Bean Chili
    sweet italian sausage link, removed from casing and
    15 More
    sweet italian sausage link, removed from casing, ground beef, onions, chopped, green pepper, chopped, garlic, minced, flour, chili powder, ground cumin, dried basil leaves, dried oregano leaves, salt, italian-style tomatoes, undrained, worcestershire sauce, tabasco sauce, chickpeas, drained, red kidney beans, drained
    21 min, 16 ingredients
  • Bean Casserole
    baked beans, black beans, kidney beans, hamburger, ketchup and
    5 More
    baked beans, black beans, kidney beans, hamburger, ketchup, brown sugar, red pepper, diced onions, diced green peppers, diced red peppers
    10 ingredients
  • Corn and Bean Fiesta Salad
    pinto beans, drained and rinsed and
    11 More
    pinto beans, drained and rinsed, black beans, drained and rinsed, chickpeas, drained and rinsed, corn, white corn, diced tomatoes and green chilies (like rotel), fresh cilantro, minced, sweet onion, diced, jalapenos, minced (remove seeds and membranes), fat-free italian salad dressing, cumin, salt and pepper
    2 hour , 12 ingredients
  • Corn Black Bean Dip
    black beans, rinsed and drained, shoe peg corn, drained and
    8 More
    black beans, rinsed and drained, shoe peg corn, drained, feta cheese (more if desired), green onion, chopped, sugar, apple cider vinegar, olive oil, garlic powder , to taste, salt and pepper, scoop fritos corn chips or 1
    15 min, 10 ingredients
  • Corn, Black Bean and Mango Salsa
    frozen corn, thawed or 4 ears fresh corn and
    7 More
    frozen corn, thawed or 4 ears fresh corn, chopped ripe mango, chopped red pepper, chopped red onion, italian salad dressing mix, black beans, rinsed, drained, chopped cilantro, lime juice
    15 min, 8 ingredients
  • Kenyan Corn and Beans (Githeri)
    corn , cut fresh off the cob or 2 cups frozen and
    3 More
    corn , cut fresh off the cob or 2 cups frozen, beans, any type (cooked ), water, to cover, salt and pepper
    15 min, 4 ingredients
  • Bean and Corn Salad
    red kidney beans, kernel corn, green beans, oil and
    7 More
    red kidney beans, kernel corn, green beans, oil, worcestershire sauce, vinegar, dijon mustard, salt, curry powder, green peppers, minced, green onions, white part only, sliced
    1 hour 10 min, 11 ingredients
  • Chipotle Chicken in Tortilla Shells Chipotle Chicken in Tortilla Shells
    vegetable oil and
    12 More
    vegetable oil, chicken breasts, boneless and skinless (about 1 1/2 lb), salt and pepper, onion, chopped, garlic cloves, minced, bell peppers, strips (red, yellow and green ), chili beans with chipotle peppers, undrained (see note 1 below), thick and chunky chipotle salsa (see note 2 below ), salt & freshly ground black pepper, tortillas , salad shells (4 each see note 3 below), fresh cilantro, chopped, avocado, peeled, pitted and sliced, sour cream
    45 min, 13 ingredients
  • Two-bean Chicken Veggie Stoup Two-bean Chicken Veggie Stoup
    dried onion flakes, canola oil and
    10 More
    dried onion flakes, canola oil, zucchini , quartered lengthwise and sliced into 1-inch pieces, carrot, sliced very thin, green cabbage, sliced thin, diced tomatoes, dark red kidney beans, rinsed and drained, green soybeans (edamame), boneless skinless chicken breasts, drained, vegetable bouillon cubes, chicken bouillon cubes, water
    40 min, 12 ingredients
  • Two-Bean Toss Two-Bean Toss
    fresh green beans, cut, chickpeas, drained and rinsed and
    6 More
    fresh green beans, cut, chickpeas, drained and rinsed, red onion, thinly sliced, whole grain mustard, sherry vinegar, olive oil, toasted sliced almonds, salt and pepper to taste
    8 ingredients
  • Corn and Bean Salad with Curtis' Chili Dressing Corn and Bean Salad with Curtis' Chili Dressing
    whole kernels from 4 ears of corn, cooked red beans and
    14 More
    whole kernels from 4 ears of corn, cooked red beans, cooked black beans, cooked pinto beans, cooked garbanzo beans, tomatoes, diced, green onions, chopped, red bell pepper, diced, yellow bell pepper, diced, head lettuce, shredded, rice wine vinegar, olive oil, chili powder, ground cumin, garlic, minced, vidalia onion, chopped fine
    16 ingredients
  • Corn and Bean Salad with Curtis' Chili Dressing Corn and Bean Salad with Curtis' Chili Dressing
    whole kernels from 4 ears of corn, cooked red beans and
    14 More
    whole kernels from 4 ears of corn, cooked red beans, cooked black beans, cooked pinto beans, cooked garbanzo beans, tomatoes, diced, green onions, chopped, red bell pepper, diced, yellow bell pepper, diced, head lettuce, shredded, rice wine vinegar, olive oil, chili powder, ground cumin, garlic, minced, vidalia onion, chopped fine
    16 ingredients
  • Corn and Bean Salad with Curtis' Chili Dressing Corn and Bean Salad with Curtis' Chili Dressing
    whole kernels from 4 ears of corn, cooked red beans and
    14 More
    whole kernels from 4 ears of corn, cooked red beans, cooked black beans, cooked pinto beans, cooked garbanzo beans, tomatoes, diced, green onions, chopped, red bell pepper, diced, yellow bell pepper, diced, head lettuce, shredded, rice wine vinegar, olive oil, chili powder, ground cumin, garlic, minced, vidalia onion, chopped fine
    16 ingredients
  • Veggie Pocket Sandwich (Black Beans and Corn) Veggie Pocket Sandwich (Black Beans and Corn)
    corn, garbanzo beans, dark red kidney beans, black beans and
    16 More
    corn, garbanzo beans, dark red kidney beans, black beans, red onion, diced, jalapeno, seeded diced, cilantro, sour cream, salsa or 3/4 cup picante sauce, cumin, sugar, chili powder, salt and pepper, flour, salt, baking powder, evaporated milk, water, canola oil, oil (for frying )
    25 min, 20 ingredients
  • Corn and Bean Medley (Emeril Lagasse) Corn and Bean Medley (Emeril Lagasse)
    thick-cut bacon, diced, red onion, chopped, minced garlic and
    10 More
    thick-cut bacon, diced, red onion, chopped, minced garlic, ears of corn , kernels and milk scraped from cobs (about 3 cups), chopped fresh thyme leaves, salt, freshly ground black pepper, cooked pinto beans, drained (cooked until just tender), cooked navy or cannellini beans, drained (cooked until just tender), cooked black beans, drained (cooked until just tender), chicken stock or canned low-sodium chicken broth, sliced green onions, note : if heirloom beans are available, then they are a great choice. this dish is even better if prepared 1 day in advance. take care to reheat slowly so that the beans do not become mushy - and add a bit of water, if necessary, to facilitate reheating.
    1 hour 5 min, 13 ingredients




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