73117 corn souffle bacon Recipes
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bacon slices and7 Morebacon slices, refrigerated prechopped celery , onion, and bell pepper mix, frozen baby gold and white corn, thawed and divided, low-fat milk, divided, salt, freshly ground black pepper, reduced-fat shredded extra-sharp cheddar cheese (such as cracker barrel), freshly ground black pepper (optional)16 min, 8 ingredients
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healthier creamed corn with bacon and leeks and19 Morehealthier creamed corn with bacon and leeks, cooking light magazine , 2002, combination of sweet corn and smoky bacon gives this uncomplicated dish sublime flavor. it s a delicious way to put fresh end-of-summer corn to use. cooking light magazine, 2002, ears corn, low-fat milk, cornstarch, sugar, salt, freshly ground black pepper, bacon, chopped leek, preparation, cut kernels from ears of corn to measure 3 cups. using the dull side of a knife blade, scrape milk and remaining pulp from cobs into a bowl., place 1 1/2 cups kernels , low-fat milk, cornstarch, sugar, salt, and pepper in a food processor; process until smooth, scraping sides., cook bacon in a large cast-iron skillet over medium heat until crisp , turning once., bacon from pan , reserving 1 tsp drippings in pan; crumble bacon., add leek to pan , and cook 2 minutes or until tender, stirring constantly., add pureed corn mixture , remaining 1 1/2 cups corn kernels, and corn milk mixture to pan; bring to a boil., reduce heat , and simmer for 3 minutes or until slightly thick, stirring constantly., sprinkle with the crumbled bacon just before serving.20 min, 20 ingredients
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eggs, beaten, jiffy corn muffin mix, creamed corn and7 Moreeggs, beaten, jiffy corn muffin mix, creamed corn, whole kernel corn, drained, pimientos, chopped drained (optional), butter, green pepper, finely chopped, onion, finely chopped, sour cream, shredded cheddar cheese1 hour 15 min, 10 ingredients
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Corn And Bacon Casserolebacon, chopped onion, flour, garlic, minced, salt & pepper and4 Morebacon, chopped onion, flour, garlic, minced, salt & pepper, sour cream, fresh or frozen corn kernels, chopped fresh parsley, chopped fresh chives30 min, 9 ingredients
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Corn-and-Bacon Soupbacon slices, onion, chopped (about 1 cup) and11 Morebacon slices, onion, chopped (about 1 cup), green bell pepper, chopped (about 1 cup), garlic clove, minced, all-purpose flour, baking potatoes, peeled and cubed (about 3 cups), chicken broth, frozen whole kernel corn, salt, pepper, diced tomatoes and green chiles, shredded sharp cheddar cheese, salt to taste57 min, 13 ingredients
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Corn -N-Baconwhole corn (can use frozen ) and3 Morewhole corn (can use frozen ), onion (yellow, white, purple , etc), bacon, butter15 min, 4 ingredients
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Corn Soufflejiffy cornbread mix, eggs, butter (melted ), creamed corn and5 Morejiffy cornbread mix, eggs, butter (melted ), creamed corn, kernel corn, sour cream, cheddar cheese, chili powder, salt50 min, 9 ingredients
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Corn Soufflemelted butter (1 stick), sour cream (regular or lite ) and5 Moremelted butter (1 stick), sour cream (regular or lite ), whole corn, creamed corn, eggs, sugar, jiffy cornbread mix50 min, 7 ingredients
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Corn Soufflewhole corn, creamed corn, sour cream, sugar, oil and2 Morewhole corn, creamed corn, sour cream, sugar, oil, eggs beaten slightly, cornbread mix1 hour , 7 ingredients
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