170735 corn haricot green lime Recipes
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Corn and Haricots Verts in Lime Shallot Butterchopped shallot, unsalted butter and5 Morechopped shallot, unsalted butter, haricots verts or other thin green beans, trimmed and cut crosswise into 1/4-inch pieces, corn (from about 6 ears ), salt, grated fresh lime zest, fresh lime juice , or to taste30 min, 7 ingredients
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Corn and Haricot Verts/Green Beans in Lime Shallot Buttershallot, finely chopped, unsalted butter and5 Moreshallot, finely chopped, unsalted butter, french haricots vert, trimmed and cut crosswise into 1/4-inch pieces, corn (from about 6 ears ), salt, lime zest, fresh, finely grated, fresh lime juice (to taste)28 min, 7 ingredients
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Corn-And-Green Chile Casserolechopped onion, diced yellow squash and11 Morechopped onion, diced yellow squash, reduced-fat shredded sharp cheddar cheese, frozen whole-kernel corn, thawed, yellow cornmeal, baking powder, salt, pepper, cream-style corn, chopped green chiles, drained, egg whites, lightly beaten, garlic cloves, minced, chopped fresh cilantro (optional)14 ingredients
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Corn and Green Bean: Harvest Time Saladcob fresh sweet corn, fresh green beans, sweet onion and11 Morecob fresh sweet corn, fresh green beans, sweet onion, red sweet bell pepper, fresh cilantro, minced, garlic clove, minced, thai chile, minced, fresh ginger, minced, rice vinegar, lemon juice, mango balsamic vinegar, brown sugar, extra virgin olive oil, salt and pepper23 min, 14 ingredients
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Haricot/Green Bean Mutton Stewharicot beans, oil, onion, sliced and6 Moreharicot beans, oil, onion, sliced, sweet red pepper, chopped, stewing mutton, cubed, flour , about, good stock, salt and pepper, potatoes32 min, 9 ingredients
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Lime Rolllime roll and12 Morelime roll, not only is this easy to make but it is soooooo good, flour, baking powder, eggs, sugar, pack jello lemon pie filling, lime juice, grated lime rind, prepared dream whip topping, filling: cake: green food coloring, lime slices, optional for garnish cake: grease a 15x10 jelly roll pan, line with waxed paper; grease and flour paper. sift flour with baking powder. beat eggs until foamy at high speed of electric mixer. gradually add sugar; continue beating until mixture becomes thick and light in color about 5 minutes. carefully fold in flour mixture. pour cake batter into prepared pan. bake at 400 f for 12-15 minutes, or until cake springs back when lightly touched. immediately turn cake onto cloth which has been sprinkled lightly with icing sugar. quickly remove waxed paper. starting with narrow end, roll cake in cloth and cool for 1 hour., filling and frosting: prepare lemon pie filling as directed on package, using 1 whole egg, 1 cup sugar and reducing water to 1-1/2 cups. add lime juice and rind. add enough food coloring to tint light green. chill 1 hour. set aside 1/2 cup of pie filling. unroll cake. spread remaining pie filling evenly over cake; re-roll. fold reserved pie filling into prepared dessert topping; and use this to frost the roll. chill. garnish with lime slices. store left-over cake in refrigerator., also good with lemon juice and rind in place of lime13 ingredients
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Corn Flatbread (Dehydrator) (Raw Foods)corn (i used defrosted frozen ), cashews, raw and2 Morecorn (i used defrosted frozen ), cashews, raw, lime , juice, salt16 hour , 4 ingredients
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Mexican Creamed Corn And Green Chile Casserolevegetale oil, cream style corn, garlic powder, eggs and3 Morevegetale oil, cream style corn, garlic powder, eggs, yellow corn meal, green chilies, cheddar cheese, grated50 min, 7 ingredients
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Cheesy Corn and Green Bean Bakewhole kernel corn, drained, green beans, drained and3 Morewhole kernel corn, drained, green beans, drained, green chilies, drained, laughing cow light swiss cheese (wedges), reduced-fat cream cheese (optional)40 min, 5 ingredients
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Shoepeg Corn with Green Chile Casserolewhite shoepeg corn, chopped green chili, drained and2 Morewhite shoepeg corn, chopped green chili, drained, cream cheese, salt and pepper35 min, 4 ingredients
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Corn And Crab Meat Bisquecorn and crab meat bisque, prepared by : tony chachere and14 Morecorn and crab meat bisque, prepared by : tony chachere, butter, lump crab meat, all-purpose flour, shredded swiss cheese, onion, finely chopped, chopped parsley, cream style corn, chopped green onion, cream of potato, dry sherry or a good white wine, soup tony s creole seasoning, half and half, mace, minced garlic15 min, 16 ingredients
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Corn Obriancorn, onion, green bell pepper, red bell pepper, carrot and3 Morecorn, onion, green bell pepper, red bell pepper, carrot, garlic granulated, salt, pepper6 min, 8 ingredients
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