1835 corn fries Recipes

vegetable oil, minced onions, garlic clove, minced, corn kernel, sliced mushrooms , preferably a wild variety such as portabello, salt, canned chipotle chiles, minced, adobo sauce (from the chiles), vegetable oil, for frying, corn tortillas, monterey jack cheese, shredded, minced fresh cilantro, salsa (optional)

ground beef, whole kernel corn, drained, tomato sauce, water, chopped green pepper, taco seasoning, corn bread/muffin mix, french-fried onions, divided, shredded cheddar cheese

all-purpose flour, cornmeal, baking powder, sugar, salt, eggs, lightly beaten, milk, creamed corn, corn kernel (fresh, frozen, or canned ), jalapeno pepper, minced, chopped fresh cilantro, vegetable oil, for frying, coarse salt, for sprinkling

bun-length hot dogs (such as gwaltney bun sized jumbo franks), vegetable oil for frying, all-purpose flour, corn meal, buttermilk, eggs, white sugar, bacon drippings, salt, baking powder, garlic powder, sturdy bamboo skewers

fresh squid, flour, salt, dried oregano, paprika, black pepper, vegetable oil for frying, egg (scrambled ), water, sugar, vineger, corn starch, ketchup, crushed red pepper

ice cream, beaten egg, vanilla, sweetened corn flakes, ground cinnamon, beaten egg, vanilla, cooking oil, for deep fat frying, cream (optional)

flour 1 cup, crushed corn flakes or desiccated coconut, vanilla ice-cream 6 scoops, oil for frying 2 cup.

dark beer, all-purpose flour, salt, cod fish fillets, cubed, vegetable oil (for frying ), corn tortillas, shredded cabbage, mayonnaise, salsa, lime, cut into wedges

flour, baking powder, salt, egg, milk, canned cream style corn, frozen corn- thawed, several grindings of fresh pepper to taste, vegetable oil for frying

whole kernel corn, cream-style corn, breadcrumbs (enough to hold together), sour cream, egg, shredded cheddar cheese, french s cheddar french fried onions

corn kernels, fresh, buttermilk, all-purpose flour, cornmeal, salt, pepper, corn oil

cream style corn, whole kernel corn, jiffy cornbread mix, carton sour cream, beaten large egg, melted margarine, fried bacon (or turkey bacon) ,crumbled, vidalia onion, diced

eggs, melted butter, sugar, milk, cream-style corn, whole canned corn niblet, drained, flour, baking powder, salt, pepper, frying oil, 2 inches deep, maple syrup

grain rice (converted), salt, extra virgin olive oil, divided, zucchini, cut into 1/2 inch dice, scallions, chopped (white and green parts ), garlic cloves, crushed through a press, fresh corn kernels (or thawed frozen corn kernels), pinto beans, drained and rinsed, low sodium chicken broth, divided, fresh ground black pepper , to taste

half corn ears from the freezer or 2 whole corn ears cleaned and shucked and cut in half, canola oil

canola or corn oil, for frying, milk, butter, self-rising flour, eggs, fresh corn kernels, salt, ground white pepper, roasted garlic and parsley dipping sauce, recipe follows, chopped parsley, for garnish, chopped parsley, roasted garlic (about 6 cloves), sour cream, goat cheese, chopped jalapeno, salt and white pepper

ear corn, shucked , roasted, asparagus spears (pencil thick), ends trimmed and blanched, mache, minced shallot, minced garlic, dijon mustard, champagne vinegar, freshly squeezed orange juice, orange zest, salt, freshly ground black pepper, extra-virgin olive oil, teardrop tomatoes, halved, buttermilk, red hot sauce, rock shrimp, essence , recipe follows, corn flour, masa harina, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme