245 corn flakes mushroom Recipes

corn , flake crumbs, butter, melted, sweet italian sausage, ground (will cook down to 3/4 cup), sweet onion, finely diced, portabella mushroom cap, sliced 1/4-inch thick , then chopped, swiss cheese, shredded, eggs, beaten, half-and-half cream, dried whole thyme, salt, fresh ground black pepper, chives, chopped

fresh mushrooms, butter, melted, bread or 1/3 cup corn flake crumbs, parmesan cheese, salt and pepper, garlic powder (or to taste, or use fresh garlic), grated mozzarella cheese (can use more )

bacon (diced ), white mushrooms (chopped ), onion (finely chopped ), extra lean ground beef, egg, evaporated milk or 1/4 cup half-and-half cream, shredded swiss cheese, corn flake crumbs

milk, egg, all-purpose flour, crushed corn flakes, salt, pepper, boneless skinless chicken breasts, butter, divided, minced garlic, lemon juice, green onion, mushroom

corn flake crumbs, butter, melted, egg noodles, flour, milk, water, chicken bouillon cubes, sour cream, cubed cooked chicken, canned mushroom slices

butter or 2 tbsp margarine, all-purpose flour or 2 tbsp unbleached flour, salt, pepper, milk, cubed cooked chicken, shredded cheddar cheese (5 oz.), drained mushroom, chopped or sliced (4 oz.), pillsbury grands refrigerated buttermilk biscuits, egg, slightly beaten, corn flakes, crushed or 1 cup corn flake crumbs

cooked chicken, cut up, noodles, cooked, onions, chopped and sauteed, cream of mushroom soup or 2 (10 oz) cans cream of chicken soup, undiluted, salt, pepper, chopped mixed mushrooms (optional), buttered bread crumbs or corn, flake crumbs

dried porcini mushrooms, bacon, ears corn or 1 cup frozen corn kernels, onion, chopped, garlic, minced, skinless chicken breast half, diced, russet potatoes, diced, chicken broth, peeled tomatoes, drained and chopped, baby spinach leaves, bay leaf, fresh thyme leaves, herbes de provence, salt, crushed red pepper flakes, ground allspice, fresh ground black pepper, chopped flat-leaf italian parsley, chopped fresh cilantro

corn, mushrooms, olive oil, parsley flakes, tones roasted garlic seasoning

olive oil, yellow onions, sliced, garlic cloves, chopped, vegetable broth, potatoes, peeled and cut into 1-inch cubes, sea salt, fresh ground black pepper, frozen corn, fresh mushrooms, thinly sliced (button or baby portabella), fresh parsley, crushed red pepper flakes (more or less to taste), plain soymilk (more or less to taste)

bacon, diced, divided, chopped baby portabella mushrooms or 2 cups white mushrooms, chopped onion, dry mustard, worcestershire sauce, eggs, beaten, evaporated milk, shredded swiss cheese, divided, corn flake crumbs, ground beef, bulk italian sausage, salt and pepper

vegetable broth, potato, chopped, carrot, chopped, cauliflower, cut into florets, onion, chopped, garlic cloves, butter, red pepper flakes, sour cream, frozen corn, mushrooms, sliced, dijon mustard, cheddar cheese, grated, spring onions, finely diced, salt, pepper

ground beef, ground pork, onion, finely chopped, egg, corn flake crumbs, evaporated milk, grated swiss cheese, mushrooms, drained, bacon

corn flake crumbs, butter, softened, pork sausage, cooked rice, milk, cream of mushroom soup, eggs, slightly beaten, cheddar cheese, shredded

corn flake crumbs, grated romano cheese, garlic powder (we use more because we love garlic), cayenne pepper, egg whites, water, zucchini , and yellow squash cut into 1/4 inch slices, cauliflower floret (not too little), broccoli floret (not too little), cut halved white button mushrooms, pizza sauce, warmed (sometimes i use hunts four cheese shaghetti sauce or heinz bottled chili sauce for seafood but you cup)

corn flakes, crushed, butter, melted, shredded cabbage, chopped onion, salt, pepper, cream of mushroom soup, milk, mayonnaise (no substitutions), shredded cheddar cheese

brewed tea, water, light brown sugar, kosher salt, dried ancho chile , or 1/2 dried guajillo chile, lemons, cut in 1/2, limes, cut in 1/2, fennel seeds, black peppercorns, red chili flakes, ducks, giblets and neck removed, well rinsed and patted dry, tea glaze , recipe follows, savory wild mushroom bread pudding , recipe follows, light corn syrup, dark corn syrup, white vinegar, sugar, fresh orange juice, honey, fresh lime juice, fresh lemon juice, cinnamon stick, coriander seeds, fennel seeds, tea bags, vegetable oil, sliced yellow onions, mixed wild mushrooms , such as oyster, shiitake, chanterelles, wood ear, or porcini, stems trimmed (discard stems is using shiitakes), wiped clean, and sliced, minced garlic, essence or creole seasoning , recipe follows, salt, freshly ground black pepper, lager beer, eggs, heavy cream, molasses, worcestershire sauce, minced fresh thyme leaves, freshly grated gouda, freshly grated white cheddar, stale white bread, cut into 1-inch cubes (about 10 cups), unsalted butter, dried fine bread crumbs, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme

fresh green beans, ends trimmed, butter , divided in half-2 x 2tbsp, chopped vidalia onion, all-purpose flour, low fat sour cream, freshly ground black pepper, corn flakes, (recommended : corn flakes), grated mozzarella cheese, mushrooms , portabella (actually a few calories less than regular but analyzer would not take portabella s...sigh)