526 corn cream celery soup Recipes

herb seasoned stuffing mix, cream of celery soup, corn, onion, finely chopped, chopped celery, boneless pork chops (3/4 inch thick ), brown sugar, dijon mustard

creamed corn, chicken broth (low sodium ), sweet corn, potatoes, skinned and cut into small dice, onion, chopped, stalk celery, chopped, green pepper, chopped, sugar, olive oil, heavy whipping cream, bacon, chopped and cooked

frozen corn, creamed corn, chicken broth, onion, chopped, stalk celery, chopped, fresh cilantro, chopped, chipotle pepper, chopped, butter

frozen french fries, ground beef, creamed corn, cream of celery soup, onion powder (to flavor )

green beans, green giant shoe-peg corn, cream of celery soup, sour cream, cheese, grated, onion, chopped, margarine, ritz cracker, crushed (1 roll)

boneless skinless chicken breast halves, cream of chicken soup, cream of celery soup (any other creamed soup will do), carrots, new potatoes (whole are ok just cut them to the size you want), corn (do not drain), green beans, refrigerated biscuits (large size work best )

chicken tenders or breast meat cubed, onion chopped, stalks celery chopped, cream of chicken soup( low sodium ), corn, cream corn, milk, brick velveeta cheese, salt , pepper, garlic powder, butter/ olive oil, chicken broth

cut pork chops, seasoned stuffing mix (like 1 package stove-top ), cream of celery soup, frozen corn kernels, stalk celery, diced, water or 1/2 cup wine or 1/2 cup apple juice, brown sugar, orange marmalade

boneless chicken breasts, cooked & cut into small chunks, low sodium chicken broth, green enchilada sauce (i prefer hatch brand), diced tomatoes and green chilies, cream of celery soup, pinto beans, corn , drained excess liquid, yellow onion, chopped, sliced raw carrots, celery, chopped, fresh garlic cloves, chopped fine, fresh coarse ground black pepper, cornstarch, cold water

olive oil (for cooking ), onion, chopped, minced garlic, chicken broth, simply southwest-style hash browns, taco-seasoned cheddar cheese, cream of celery soup or 1 (14 1/2 oz) can chicken soup, undiluted, fiesta nacho cheese soup, undiluted, milk, diced tomatoes with jalapenos, black beans, rinsed and drained, corn, rinsed and drained (or frozen thawed ), cumin, dried chipotle powder, tabasco sauce, hot taco seasoning mix (i use mccormick brand), pickapeppa sauce (optional), black pepper

butter or 3 tbsp olive oil, onions, chopped, fresh minced garlic, celery rib, diced, carrots, peeled and diced, white button mushrooms, sliced, cayenne pepper (to taste) (optional), dried thyme, low sodium chicken broth, bay leaf, pearl barley (washed over with cold water), cubed cooked chicken or 2 cups ham, frozen peas (optional) or 1 cup corn (optional), cream of chicken soup, undiluted, half-and-half cream (or use 1/4 each cup milk and whipping cream), grated parmesan cheese (more for sprinkling ), salt and black pepper

shrimp, scallops, creamed corn, cream of mushroom soup, potato (peeled, diced ), heavy cream, whole milk, butter, celery, red bell pepper, yellow onion, parsley

lump crab meat, onions, finely chopped, celery, finely chopped, green onions, finely chopped, cream of white corn, cream of potato soup, qt. half & half, whipping cream, milk, butter, bay leaves, liquid crab boil, parlsey, finely chopped (i use scissors to cut), garlic powder, cayenne pepper, white wine, onion powder, minced garlic

turkey kielbasa (sliced in chunks ), olive oil, onions (chopped ), potatoes (peeled and chopped ), cream of celery soup, creamed corn, skim milk (optional), salt and pepper

frozen white corn in butter sauce, sour cream, chopped onion, cream of celery soup, sliced almonds, butter, crushed ritz cracker (sleeve)

lump crab, baby shrimp, baby carrots , halfed and diced, stalk celery, quartered and diced, onion, diced, milk, cream-style corn, cream of potato soup, garlic powder, ground pepper, fresh, old bay seasoning, ground cayenne pepper, butter

layer 1: 2 cans french style green beans, drained, layer 2: 1 can white corn, drained, layer 3: mix together and spread over vegetables), grated sharp cheddar cheese, chopped onion (optional), carton (16 oz) sour cream, sliced water chestnuts, drained, cream of celery soup, layer 4: combine 1 stick melted butter and 1 stack ritz crackers, crushed. bake at 400 in a 9x13 pan for 40 minutes.

reduced-fat condensed cream of celery soup, undiluted, reduced-fat sour cream, shredded reduced-fat cheddar cheese, chopped onion, frozen french-style green beans, thawed, frozen corn, thawed, crushed reduced-fat cheese crackers, refrigerated butter-flavored spray