266 corn bacon sugar Recipes

sugar, brown sugar, corn syrup, butter, heavy cream, divided, maple syrup, bacon, crispy thick-cut

bacon, sliced into very thin strips, fried until very crispy and drained on paper towels, unsalted butter, granulated sugar, light corn syrup, water, pure vanilla extract

ears corn, bacon, water, sugar, milk, cornstarch, butter, salt

ears corn, husked, sugar, all-purpose flour, salt & freshly ground black pepper, heavy cream, cold water, bacon grease, butter

healthier creamed corn with bacon and leeks, cooking light magazine , 2002, combination of sweet corn and smoky bacon gives this uncomplicated dish sublime flavor. it s a delicious way to put fresh end-of-summer corn to use. cooking light magazine, 2002, ears corn, low-fat milk, cornstarch, sugar, salt, freshly ground black pepper, bacon, chopped leek, preparation, cut kernels from ears of corn to measure 3 cups. using the dull side of a knife blade, scrape milk and remaining pulp from cobs into a bowl., place 1 1/2 cups kernels , low-fat milk, cornstarch, sugar, salt, and pepper in a food processor; process until smooth, scraping sides., cook bacon in a large cast-iron skillet over medium heat until crisp , turning once., bacon from pan , reserving 1 tsp drippings in pan; crumble bacon., add leek to pan , and cook 2 minutes or until tender, stirring constantly., add pureed corn mixture , remaining 1 1/2 cups corn kernels, and corn milk mixture to pan; bring to a boil., reduce heat , and simmer for 3 minutes or until slightly thick, stirring constantly., sprinkle with the crumbled bacon just before serving.

yellow cornmeal, all-purpose flour, sugar, baking powder, baking soda, freshly ground black pepper, smoked paprika, fresh corn kernels or frozen corn kernels, thawed, shredded sharp cheddar cheese, bacon slices, cooked and crumbled, eggs, lightly beaten, buttermilk, butter, melted

fresh corn or 4 cups canned corn, salt, fresh ground pepper, sugar, diced bacon, butter

yellow cornmeal, all-purpose flour, sugar, double-acting baking powder, salt, fresh corn kernels , including the pulp scraped from the cobs or 1 cup frozen corn, defrosted, eggs, milk, unsalted butter, melted and cooled ,plus additional,melted butter,for brushing the griddle, lean bacon , cooked crisp

bacon, cut in half, breadcrumbs, soft, tomatoes, chopped (fresh ), green pepper, chopped, corn, fresh and cut from cob or 1 (16 oz) bag frozen corn, salt, sugar, black pepper, butter, melted

sugar, corn syrup, peanut butter, grape-nuts cereal, bacon, cooked and crumbled

bacon slices, all purpose flour, yellow cornmeal, sugar, baking powder, salt, chilled unsalted butter , cut into pieces, eggs, buttermilk, ground cumin, fresh cracked black peppercorns

bacon slices, cornmeal ,self-rising, tb sugar, peanut butter, eggs,beaten, milk, tb oil

bacon slices, self-rising white cornmeal mix, sugar, buttermilk, egg, butter, melted, shredded sharp cheddar cheese, vegetable cooking spray

yellow mustard, salt, brown sugar, ketchup, sweet onion, diced, frozen corn, bacon, cooked and crumbled, shredded cheddar cheese

ketchup, brown sugar, ground mustard, salt, onion, chopped, fresh corn, bacon strips, diced

creamed corn, bacon, cut in strips (the more, the better ), onion, diced, potatoes, peeled and cubed, sugar, boiling water, evaporated milk, chopped chives (to garnish )

ears corn, husked, sugar, all-purpose flour, salt and freshly ground black pepper, heavy cream, cold water, bacon grease, butter

frozen corn, thawed, heavy whipping cream, whole milk, sugar, butter, melted, green onions, chopped, salt, pepper, corn bread/muffin mix, bacon strips, cooked and crumbled, grated parmesan cheese, divided, sour cream and additional chopped green onions, optional