245 copper pasties Recipes
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a stainless steel pot with a thick heat-dissipating botto... and3 Morea stainless steel pot with a thick heat-dissipating bottom (either aluminum or copper)., it should be larger than the amount of whey you will boil down (1.25 gallon capacity in this case), fresh whey from making regular cheese, a greased pan into which to pour the finished product.32 min, 4 ingredients
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all-purpose flour , sifted, salt, shortening, cold water and7 Moreall-purpose flour , sifted, salt, shortening, cold water, boneless round or chuck steak, cut into 1-inch cubes, potatoes, peeled and cubed, onion, chopped, rutabaga, cubed, carrots, diced (optional), salt and pepper to taste, margarine2 hour , 11 ingredients
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shortcrust pastry, 5 sheets, ground beef and10 Moreshortcrust pastry, 5 sheets, ground beef, potatoes, peeled and cut into tiny (pea sized), carrot, peeled and grated, swede, peeled and grated, onion, very finely diced, peas, beef stock powder, water, black pepper , lots of, egg, lightly beaten with, milk1 hour 15 min, 12 ingredients
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Copper Penny Saladcarrots , sliced coin sized, green pepper, diced and7 Morecarrots , sliced coin sized, green pepper, diced, red onion, diced, vinegar, heart healthy canola oil, tomato soup, sugar, dried mustard, worcestershire sauce15 min, 9 ingredients
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Copper Shop's Sugar Cookiesall-purpose flour, nutmeg, baking powder, salt, shortening and3 Moreall-purpose flour, nutmeg, baking powder, salt, shortening, sugar, eggs, beaten well, milk15 min, 8 ingredients
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Copper Penny Saladcarrots, sliced and drained and7 Morecarrots, sliced and drained, green pepper (cut in rings or strips), tomato soup, oil, vinegar, mustard, sugar, salt and pepper, to taste20 min, 8 ingredients
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Copper Country Quichebutter or 1/2 cup margarine, cream cheese, flour and10 Morebutter or 1/2 cup margarine, cream cheese, flour, spinach, washed and trimmed, flour, shredded cheddar cheese, shredded swiss cheese, eggs, mayonnaise, sour cream, bacon, cooked and crumbled, sliced fresh mushrooms, green onion, sliced1 hour 15 min, 13 ingredients
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Copper Coinsfresh carrots, red onion, thin sliced and9 Morefresh carrots, red onion, thin sliced, green pepper, sliced very thin in 1 strips, fresh parsley, chopped, butter or 1/2 cup margarine, sugar, vinegar, condensed tomato soup, undiluted, salt (optional), dry mustard30 min, 11 ingredients
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Copper Penniescarrots, sliced, celery, chopped, black olives, sliced and8 Morecarrots, sliced, celery, chopped, black olives, sliced, onions, sliced, green pepper, chopped, tomato soup, vinegar, sugar, oil, prepared mustard, worcestershire sauce20 min, 11 ingredients
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Copper Penniescarrots (sliced into 1/4 to 1/3 slices) and10 Morecarrots (sliced into 1/4 to 1/3 slices), green pepper (diced ), onion (diced ), sugar, vinegar, salad oil, mustard, black pepper, worcestershire sauce, tomato soup, salt15 min, 11 ingredients
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Copper Penniescarrots, scant cup. sugar, oil, vinegar, tomato soup and6 Morecarrots, scant cup. sugar, oil, vinegar, tomato soup, onion, bell pepper, worchestershire, salt, mustard, dry, pepper10 min, 11 ingredients
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Copper Penny Carrotscarrots,drained, onion,chopped, green pepper,chopped and7 Morecarrots,drained, onion,chopped, green pepper,chopped, tomatoe soup,undiluted, vegetable oil, vinegar, sugar (i use a little less), teasp. worchestershire sauce, teasp.prepared mustard, salt and pepper30 min, 10 ingredients
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