2739 cooking wine vinegar Recipes

  • Potato Salad Dressed With Red Wine Vinegar
    potatoes, cubed and cooked, red wine vinegar and
    5 More
    potatoes, cubed and cooked, red wine vinegar, garlic powder, dried onion flakes, miracle whip light, dried parsley, salt
    21 min, 7 ingredients
  • Cook's Illustrated Foolproof Vinaigrette
    wine vinegar, shallots, minced, mayonnaise, dijon mustard and
    3 More
    wine vinegar, shallots, minced, mayonnaise, dijon mustard, salt, pepper, olive oil
    5 min, 7 ingredients
  • Cooking Light Garlic Chicken Pizza
    red wine vinegar, dijon mustard, garlic cloves, minced and
    8 More
    red wine vinegar, dijon mustard, garlic cloves, minced, italian cheese-flavored thin style pizza crusts (such as boboli), shredded cooked chicken breasts (about 8 oz), chopped plum tomato, chopped mushroom, shredded part-skim mozzarella cheese, crumbled feta cheese, shredded fresh parmesan cheese, chopped green onion
    30 min, 11 ingredients
  • Cooked Carrot Salad
    carrots, water, garlic clove, paprika, ground cumin and
    5 More
    carrots, water, garlic clove, paprika, ground cumin, olive oil, red wine vinegar, parsley, minced (flat leafed variety), salt, pepper, freshly ground
    30 min, 10 ingredients
  • Slow-Cooked Pot Roast With Wine
    chuck roast, salt, pepper, flour, olive oil and
    5 More
    chuck roast, salt, pepper, flour, olive oil, onion, coarsely chopped, diced tomatoes , with juices, port wine or 1/2 cup red wine, red wine vinegar, garlic cloves, finely minced
    9 hour , 10 ingredients
  • Red Wine Vinegar Turkey Olive Salad Red Wine Vinegar Turkey Olive Salad
    red wine vinegar, salt, freshly ground black pepper and
    7 More
    red wine vinegar, salt, freshly ground black pepper, extra virgin olive oil, head romaine lettuce chopped into 1 pieces, water chestnuts drained and rinsed, cooked turkey chopped, green olives sliced, red onion cut into 1/4 pieces, fresh curly parsley coarsely chopped
    10 ingredients
  • Dijon Pork Chops With Red Wine Vinegar and Herbs Dijon Pork Chops With Red Wine Vinegar and Herbs
    boneless center cut pork chops, 1-1 1/4 thick and
    6 More
    boneless center cut pork chops, 1-1 1/4 thick, red wine vinegar, cooking oil (i like olive), dijon-style mustard, fresh parsley, snipped, chives, chopped, tarragon leaf
    30 min, 7 ingredients
  • Cooks Illustrated Red Beans and Rice Cooks Illustrated Red Beans and Rice
    table salt, samll red beans, rinsed and picked over and
    17 More
    table salt, samll red beans, rinsed and picked over, bacon, chopped fine, onion, chopped fine, green pepper, seeded and chopped fine, celery rib, chopped fine, garlic cloves, minced, fresh thyme leave, sweet paprika, bay leaves, cayenne pepper, fresh ground black pepper, low sodium chicken broth, water, andouille sausages , halved lengthwise and cut into 1/4-inch slices, red wine vinegar, plus extra for seasoning, cooked white rice, scallions, white and green parts, sliced thin, hot sauce
    8 hour , 19 ingredients
  • Cooked Greens (Michael Symon) Cooked Greens (Michael Symon)
    bacon, diced, onion, small diced, garlic, minced and
    5 More
    bacon, diced, onion, small diced, garlic, minced, fresno chiles, seeded, and diced, greens, cleaned, and stemmed (collard , swiss chard or rapine), kosher salt, white wine vinegar, granulated sugar
    1 hour 30 min, 8 ingredients
  • Cooked Cuke, Tomato & Watercress Salad Cooked Cuke, Tomato & Watercress Salad
    cucumber, peel on ,halved lengthwise,thinly sliced ., salt and
    9 More
    cucumber, peel on ,halved lengthwise,thinly sliced ., salt, olive oil, red onion, thinly sliced, garlic, crushed, tomatoes, peeled,seeded and chopped, red wine vinegar, dried thyme, basil, crumbled, pepper, watercress, washed and moisture removed
    22 min, 11 ingredients
  • Cooking on the Fly, Chicken and Rice One Pot Meal Cooking on the Fly, Chicken and Rice One Pot Meal
    chicken meat, cut into 1/2 inch cubes, olive oil and
    13 More
    chicken meat, cut into 1/2 inch cubes, olive oil, sazon goya seasoning (whatever the little packet is), green bell pepper, roughly chopped, red bell pepper, large dice, onion, large dice, celery, large dice, zucchini, large dice (about 1 medium or large), garlic cloves, chopped, fresh thyme, canned tomatoes , un-drained roughly chopped, pigeon peas, drained (gandules), chicken broth (about 2 cans), red wine vinegar, grain rice (such as uncle ben s)
    35 min, 15 ingredients
  • Cooking Light Potato, Chicken, and Fresh Pea Salad Cooking Light Potato, Chicken, and Fresh Pea Salad
    fingerling potato , cut crosswise into 1-inch pieces and
    12 More
    fingerling potato , cut crosswise into 1-inch pieces, fresh sugar snap peas, rotisserie chicken breasts, skinless and chopped, chopped red bell pepper, chopped red onion, extra virgin olive oil, white wine vinegar, fresh lemon juice, dijon mustard, minced fresh tarragon, salt, fresh ground black pepper, garlic clove, minced
    32 min, 13 ingredients
  • Twice Cooked Pork Belly Sliders Twice Cooked Pork Belly Sliders
    red onion, thinly sliced, carrots, peeled and julienne and
    24 More
    red onion, thinly sliced, carrots, peeled and julienne, daikon radish, peeled and julienne, sea salt, sugar, rice wine vinegar, water, canola oil, garlic cloves (smashed), ginger, cut 1/2-inch thick, shallot, minced, rice cooking wine, low sodium soy sauce, water (use just enough to cover pork), pork belly, hoisin sauce, low sodium soy sauce, honey, ginger, grated, rice wine vinegar, sesame oil, black pepper, green onions, thinly sliced into rounds, seedless cucumber, thinly sliced (i purposely leave these out of the salad so they stay extra crisp), simple steamed buns (cheat recipe on -- www.foodgal.com/2010/03/cheaters-baos or ), mayonnaise
    2 hour 20 min, 26 ingredients
  • Sauteed Rabbit Loin with Braised Fennel and Balsamic Vinegar (Mario Batali) Sauteed Rabbit Loin with Braised Fennel and Balsamic Vinegar (Mario Batali)
    boneless rabbit loins with flap intact, cold water and
    20 More
    boneless rabbit loins with flap intact, cold water, red wine vinegar, salt, black peppercorns, pure olive oil, fennel (about 1 lb) core removed and sliced into 1/4-inch batonettes, spanish onion, fennel seeds, basic tomato sauce , recipe follows, dry white wine, balsamic vinegar, salt and pepper, day old bread, white wine vinegar, parsley sprigs, capers, drained and rinsed, garlic, thinly sliced, cooked and chopped spinach, chopped fresh thyme leaves, chopped fennel fronds, extra virgin olive oil
    22 ingredients
  • Ukrainian Shashlyk with Wine Sauce Ukrainian Shashlyk with Wine Sauce
    leg of lamb, firm tomato, sliced thick, mushroom cap and
    20 More
    leg of lamb, firm tomato, sliced thick, mushroom cap, bacon , slices, cooking oil, vinegar, water, dry red wine, onion, chopped, garlic, crushed, peppercorns, bay leaf, salt, dry red wine, lemon juice, cooking oil, garlic, crushed, grated onion, freshly grated horseradish, salt, pepper, marjoram, sugar
    42 min, 23 ingredients
  • Slow-Cooked Deer and Veggie Stew Slow-Cooked Deer and Veggie Stew
    deer roast, water, watkins mushroom soup and gravy base and
    23 More
    deer roast, water, watkins mushroom soup and gravy base, chicken bouillon powder, red wine vinegar, tabasco sauce, worcestershire sauce, extra virgin olive oil, garlic cloves, minced, onion, chopped into small pieces, potatoes, cut into 1/2 inch cubes, carrots , sliced into circles, green bell pepper, cut into chunks, orange bell pepper, cut into chunks, zucchini, cut into 1/2 inch cubes, tomatoes, cut into halves, red wine vinegar, tabasco sauce, worcestershire sauce, cornstarch, bay leaf, dry oregano leaves, dry parsley flakes, dry basil leaves, watkins soup and vegetable seasoning (optional), salt and pepper
    11 hour 40 min, 26 ingredients
  • Roasted Rabbit Tenderloins with Creole Mustard Spaetzle, Southern Cooked Greens, and Ham Hock Gravy (Emeril Lagasse) Roasted Rabbit Tenderloins with Creole Mustard Spaetzle, Southern Cooked Greens, and Ham Hock Gravy (Emeril Lagasse)
    rabbit tenderloins and
    50 More
    rabbit tenderloins, original essence or creole seasoning, divided , recipe follows, whole milk, egg, all-purpose flour, dried fine bread crumbs, vegetable oil, ham hock gravy , recipe follows, creole mustard spaetzle , recipe follows, southern cooked greens , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, all-purpose flour, salt, eggs, lightly beaten, whole milk, creole mustard, or other spicy , whole-grained mustard, vegetable oil, unsalted butter, chopped fresh parsley, fresh lemon juice, bacon, diced, sliced yellow onions, minced garlic, dark brown sugar, greens, such as mustard , kale, or collard, well rinsed and stems removed, ground black pepper, crushed red pepper, rice wine vinegar, beer, molasses, salt, olive oil, chopped yellow onions, chopped green bell peppers, chopped celery, minced garlic, tomato paste, dry red wine, ham hocks (about 11/2 lb), veal stock, unsalted butter, all-purpose flour, salt, freshly ground black pepper
    3 hour 15 min, 51 ingredients
  • White Wine Chicken Salad White Wine Chicken Salad
    boneless skinless chicken thighs - thawed, olive oil and
    6 More
    boneless skinless chicken thighs - thawed, olive oil, minced garlic, chopped basil, white cooking wine, white wine vinegar (optional), bed of lettuce greens of choice (i prefer spinach), other salad options such as onions , peppers, tomatoes, cheese, etc. make it interesting
    8 ingredients




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