105119 cooker hatch stew potato lime Recipes

whole avacados, broth, fire roasted diced tomatoes, chpped garlic, cilantro, cumin, whole diced red onion, ear fresh corn cut off the cob, ground beef or turkey, ground coriander, whole juiced limes, whole large sweet potato, olive oil, roasted chopped hatch chilies, sour cream, sugar

potatoes, quartered (peeled or unpeeled ), butter, chicken broth, canned, water, salt, ground black pepper, chicken bouillon cube (i use soft maggi cubes), herb seasoning mix , i use paul prudhomme s poultry magic

potatoes, peeled and cut into small chunks, sliced carrots, beef stew meat, approx 1 1/2-inch chunks, minced garlic cloves, amount to taste, white pearl onions, peeled , frozen are easiest, frozen peas, can use fresh, stewed tomatoes, undrained, beef gravy, worcestershire sauce, burgundy wine , can use sherry, red wine, etc, brown sugar, marjoram, black pepper, thyme, salt, more to taste, chopped fresh parsley, shredded cabbage

stew beef stew meat, cubed, onion, chopped, garlic, minced, heinz beef gravy, classic worcestershire sauce, potato, halved, baby carrots, frozen peas, thawed, olive oil, salt and pepper

stew meat (i use half beef and half pork), extra virgin olive oil, tomato soup, chicken broth (or water), carrots, coarsely chopped, potatoes, peeled and cut into chunks, stalks celery, coarsely chopped, onions (half coarsely chopped, half diced ), kosher salt, fresh ground pepper, fresh parsley (chopped fine ), beer or 1 (12 oz) can ale, bay leaves

stewing beef, cut in 1-inch cubes, flour, salt, pepper, onion powder, garlic powder, beef broth, worcestershire sauce, accent seasoning, baby carrots, potatoes, cut in 1 1/2 inch pieces, onions , quartered lengthwise, stalks celery, cut in 1-inch pieces, extra virgin olive oil, divided, kitchen bouquet

stew meat, seasoned with garlic salt and pepper, cooking oil, yellow onion, chopped, frozen mixed vegetables (corn, peas, green beans, carrots), sweet potato, peeled and cubed, beef broth, cream of celery soup, whole tomatoes with juice, cornstarch

potatoes, peeled and cubed, carrots , cut into 1-inch slices, onion, coarsely chopped, celery ribs, coarsely chopped, king arthur unbleached all-purpose flour, beef stew meat, cut into 1-inch cubes, canola oil, diced tomatoes, undrained, beef broth, ground mustard, salt, pepper, dried thyme, browning sauce

stew meat, trimmed and cubed, condensed cream of chicken soup, egg noodles

stew, boneless beef bottom or top round, cut into 1-inch pieces, carrots , cut into 1/4-inch slices (2 cups), stalks celery, sliced (1 cup), onions, sliced, diced tomatoes, undrained, sliced mushrooms, drained, dry red wine or beef flavored broth (from 32-oz carton), salt, dried thyme leaves, ground mustard, pepper, water, all-purpose flour, dumplings, original bisquick mix, dried thyme leaves, dried sage leaves, crushed, milk

potatoes, chopped, leeks, white and light green parts only, cut into 1/4-inch rounds, onion, diced, margarine, chicken bouillon cubes, salt, ground black pepper, evaporated milk

vegetable oil, garlic, minced, onion, chopped, plum tomato, chopped, potatoes, diced, rutabaga, diced, dried oregano , to taste, salt and freshly ground black pepper to taste, chicken broth

olive oil (lite or virgin), onion, chopped, garlic, minced, potato, thickly sliced (use firm cookers), tomatoes, stewed, water, dried oregano, bay leaf, salt & pepper, feta cheese, crumbled

potato cubes or mini potatoes, halved, baby carrots and sliced celery, onion, cut into wedges, bay leaves, stewing beef cubes, flour, ground black pepper, canola oil, ready-to-use beef broth, worcestershire sause, chopped fresh thyme leaves, garlic, minced

potatoes, peeled,diced, sliced carrot, beef stew meat , cut up bite sized, olive oil, flour, beef broth, onion, grated, corn, drained, sliced mushrooms, drained, dried parsley, dried sage, dried marjoram, salt, black pepper

stewing beef cubed, red potatoes sliced in quarters, baby carrots, frozen pearl onions, beef broth / stock, au jus gravy mix, tomato paste

stew meat, shallots sliced (depending on size), minced garlic, olive oil, beef broth, red wine, tomato paste, sliced crimini mushrooms, sun dried tomato halves (in a pouch), tarragon, bay leaf, salt and pepper, cornstarch dissoved in cold water

green beans, trimmed and cut into 2-inch pieces, russet (baking) potatoes, peeled and cut into 1-inch pieces, garlic cloves, minced, extra-virgin olive oil, whole tomatoes in juice, water