167465 cooker carrot ginger sweet soup Recipes

firm tofu, fresh ginger, minced, vegetable broth, green onions, olive oil

frozen strawberries, thawed, sugar, vanilla, lemon , zest of, lemon , juice of, ginger beer, fresh mint, minced, heavy cream, milk, whole mint leaf (to garnish )

red, green, or yellow bell peppers, olive oil, cider vinegar, sugar, herb seasoning, shredded cabbage, carrots, shredded, sweet onion, diced, poppy seeds, garnish: fresh basil sprigs

dark sesame oil, chopped fresh peeled ginger, garlic cloves, sliced, diced cooked chicken breast, chicken stock (such as swanson), ponzu sauce (such as kikkoman), sliced bok choy, diagonally sliced green onions

chicken broth, frozen cooked winter squash, thawed, unsweetened applesauce, sugar, ground ginger, salt, heavy whipping cream , whipped

olive oil, onions, chopped, carrots, chopped, garlic, chopped, fresh red chile pepper, chopped, roma tomatoes , with juice, vegetable stock, chopped fresh cilantro, balsamic vinegar, white sugar, brown sauce, worcestershire sauce, salt and pepper to taste, heavy cream

onion, sliced, carrots, sliced, extra virgin olive oil, stock - vegetable , knorr, coriander

walnuts, unsalted butter, sugar, eggs, cinnamon, fresh ground black pepper, orange zest, grated, carrots, grated, all-purpose flour, baking powder, salt, crushed pineapple, canned, drained

fresh lime, water, cornstarch, balsamic vinegar, red chile pepper, stem and seeds removed and diced, garlic, lightly crushed with the side of a knife blade and quartered, peeled fresh ginger root, diced small, salt, ground black pepper, sugar, extra-virgin olive oil, canola oil , or enough as needed to deep fry, rice flour or all-purpose flour (or enough as needed for dredging), salt and freshly round black pepper, boneless chicken breasts cut into chicken-finger -sized strips

olive oil, scallops, ears corn , kernels cut from the cob, grapeseed oil, sliced shallots, chanterelle mushrooms, blanched and peeled fava beans, diced, roasted carrots, grilled sweet corn kernels, sliced fresh chervil, salt and pepper

bone-in english-cut beef short ribs (about 3 3/4 lb), kosher salt and freshly ground pepper, extra-virgin olive oil, onions, chopped, garlic, thinly sliced, stalks celery, chopped , plus 1 cup chopped celery leaves, paprika, tomato paste, swiss chard, leaves chopped, fresh lemon juice, scallions, roughly chopped, beets, peeled and cut into 3/4-inch pieces, carrots, peeled and cut into 3/4-inch pieces, sweet potatoes, peeled and cut into 3/4-inch pieces, sugar

frozen strawberries, thawed, ginger beer, heavy cream, milk, minced fresh mint, plus whole leaves for garnish, sugar, vanilla extract, zest and juice of 1 lemon

sugar, canola oil, eggs, separated, water, cake flour, baking powder, salt, ground cinnamon, ground nutmeg, ground ginger, sweet potato, peeled and grated (1 1/2 cups), chopped pecans, toasted, vanilla extract, citrus filling, orange glaze

pineapple juice, sugar, olive oil, lemon or lime juice, rice wine vinegar, salt, pepper, hot sauce, red cabbage, finely shredded, granny smith apple, chopped, carrot, shredded, sweet onion, minced, bacon slices, cooked and crumbled

butter, onion, chopped, minced fresh ginger, plus 1 2-inch piece, peeled , halved lengthwise, and smashed, green cabbage (about 1/4 head), shredded (about 3 cups), canned low-sodium chicken broth or homemade stock, boiling potatoes (about 3), peeled and cut into 1/2-inch cubes, salt, pork tenderloin , cut into approximately 1 1/2-inch-long-by-1/4-inch-wide strips, lemon juice, chopped fresh parsley

onion, sliced, carrots, sliced, coriander, ground, water, black pepper, bisto