82579 cooked scallops vegies Recipes

  • Seared Scallops With Ginger-Thyme Pan Sauce
    scallops , foot removed, butter, divided, shallots, minced and
    8 More
    scallops , foot removed, butter, divided, shallots, minced, ginger, minced, carrot, thinly sliced, fresh thyme, chopped, white wine, chicken stock, kosher salt , to taste, fresh ground pepper , to taste, canola oil, for cooking
    35 min, 11 ingredients
  • Scallop Paella
    water, grain white rice, salt, dried thyme leaves and
    8 More
    water, grain white rice, salt, dried thyme leaves, butter or margarine, salami , cut into eights (3 inches), onion, chopped, sea scallops, washed and drained, green pepper , cut into strips, red pepper , cut into strips, bacon, cooked and crumbled (garnish ) (optional), parsley (garnish ) (optional)
    40 min, 12 ingredients
  • Scallops Linguini
    butter, mushroom, quartered, dry white wine and
    12 More
    butter, mushroom, quartered, dry white wine, chopped shallot, chopped parsley, bay scallop, thick white sauce, grated parmesan cheese, cooked linguine, butter, flour, hot milk, onion, minced, nutmeg
    15 min, 15 ingredients
  • Scallops With Browned-Butter Sauce
    bay scallops, salt, fresh lemon juice, divided and
    3 More
    bay scallops, salt, fresh lemon juice, divided, unsalted butter, cut into small squares, garlic clove, minced, hot cooked thin spaghetti (4 servings)
    15 min, 6 ingredients
  • Scallops in Saffron Sauce
    sea scallops, prepared for cooking (removing muscle) and
    16 More
    sea scallops, prepared for cooking (removing muscle), carrots, peeled and cut into sticks, turnips, peeled and cut into sticks, sea salt, fresh string bean, cut in 1 inch length, fresh green peas, shelled, unsalted butter, white pepper, shallots, chopped fine, dry white wine, white wine vinegar, heavy cream, unsalted butter, softened, salt & freshly ground black pepper, saffron thread, head red leaf lettuce, parsley, for garnish
    45 min, 17 ingredients
  • Aunt Diane's Bacon Scallops With Portabella Parmesan Pasta Aunt Diane's Bacon Scallops With Portabella Parmesan Pasta
    scallops , large, bacon, cut in halves, linguine, cooked and
    5 More
    scallops , large, bacon, cut in halves, linguine, cooked, garlic cloves, minced, portabella mushroom, sliced, olive oil, parmesan cheese, shredded, pepper , to taste
    30 min, 8 ingredients
  • Scallops and Pasta With Pistachio-Parsley Pesto Scallops and Pasta With Pistachio-Parsley Pesto
    chopped parsley, coarsely chopped pistachios and
    14 More
    chopped parsley, coarsely chopped pistachios, grated lemon rind, ground cumin, fresh ground black pepper, salt, paprika, fresh lemon juice, olive oil, sea scallops, all-purpose flour, salt, butter or 2 tsp margarine, angel hair pasta, cooked (about 4 oz uncooked ), fresh ground pepper , to taste, parsley sprig (optional)
    25 min, 16 ingredients
  • Seared Scallops, Orange Rice, and Citrus Key Lime Sauce Seared Scallops, Orange Rice, and Citrus Key Lime Sauce
    scallops (6 per person ) and
    18 More
    scallops (6 per person ), key lime juice (key lime does make a difference. if you can tsp get key lime use 1/2 cup regular lime juice, it is not), orange juice (approximately ... just the juice of 1 orange), garlic, minced, butter (2 tbsp to saute, 2 to garnish the dish), honey, ground ginger, red pepper flakes, fresh cilantro, chopped fine, salt, pepper, olive oil, jasmine rice, vegetable broth (to cook the rice in), approximately ... just the orange , zest of, scallions chopped white and greens, butter, salt, pepper
    20 min, 19 ingredients
  • Asian-Style Grilled Sweet and Sour Scallops Asian-Style Grilled Sweet and Sour Scallops
    scallops (purchase the larger size ), grated fresh ginger and
    12 More
    scallops (purchase the larger size ), grated fresh ginger, rice wine, brown sugar, ketchup, chicken broth, rice vinegar, soy sauce, cornstarch, sesame oil, fresh minced garlic (or to taste), dried red pepper flakes (optional or to taste or use red pepper), cooked rice, chopped green onion
    51 min, 14 ingredients
  • Scallops, Mushrooms, and Rice in Cream Sauce Scallops, Mushrooms, and Rice in Cream Sauce
    butter or 4 tbsp margarine and
    12 More
    butter or 4 tbsp margarine, scallop, rinsed and drained (and cut those little fin-things off), fresh mushrooms, sliced, chopped yellow onion, garlic clove, minced, dry white wine, half-and-half or 1/2 cup milk, dijon mustard, fresh lemon juice, salt, fresh ground black pepper, cooked long-grain rice, chopped fresh parsley
    1 hour 10 min, 13 ingredients
  • Vermouth Scallops over Vermicelli Vermouth Scallops over Vermicelli
    scallops, vermouth, olive oil, butter or 1 tbsp margarine and
    4 More
    scallops, vermouth, olive oil, butter or 1 tbsp margarine, cooked vermicelli, capers, chopped fresh basil, salt and pepper
    25 min, 8 ingredients
  • Scallops in Pepper Sauce Scallops in Pepper Sauce
    cornstarch, light stock and
    12 More
    cornstarch, light stock, scallops, shelled and cleaned , roe attached if possible, garlic clove, finely chopped, rice wine, light soy sauce, sweet chili sauce, fresh gingerroot, peeled and chopped, green pepper, thinly sliced, green onions, sliced (or shredded ), sugar, salt, pepper, hot cooked rice , for serving
    35 min, 14 ingredients
  • Scallop Corn Bacon Burgers Scallop Corn Bacon Burgers
    mayonnaise, lime , juice and zest of and
    15 More
    mayonnaise, lime , juice and zest of, tabasco jalapeno sauce (or more ), salt and pepper, ears corn , shucked silks removed, olive oil, sea scallops , debearded, cajun spices, green onion, minced, cooked crispy bacon, minced, breadcrumbs, lemons , zest of, green onions, minced, tomato, sliced, avocado, sliced, hamburger bun
    8 min, 17 ingredients
  • Fall Scallops With Polenta Fall Scallops With Polenta
    scallops (8 or 9), apple, sliced thin and
    7 More
    scallops (8 or 9), apple, sliced thin, yellow onion, sliced thin, olive oil, cinnamon, madras curry, coriander, water, polenta, cooked
    25 min, 9 ingredients
  • Southwest Scallops in Lettuce Cups Southwest Scallops in Lettuce Cups
    cooking oil, garlic cloves, finely chopped and
    8 More
    cooking oil, garlic cloves, finely chopped, fresh bay scallop, pine nuts, toasted, head bibb lettuce, dried ancho chile, green onion, minced, cilantro, minced, fresh lime juice, brown sugar
    1 hour , 10 ingredients
  • Scallops St. Jacques Scallops St. Jacques
    dry white wine (fish eye pinot grigio), onion, sliced thin and
    15 More
    dry white wine (fish eye pinot grigio), onion, sliced thin, minced parsley, salt, sea scallops, cut in quarters, broiled sliced mushrooms, butter, lemon juice, water , as needed, flour, light cream, crushed garlic clove (optional), grated gruyere cheese, cracked pepper, fresh cooked shrimp, fresh alaskan king crabmeat, buttered soft breadcrumbs
    45 min, 17 ingredients
  • Scallops and Endive With Pasta Scallops and Endive With Pasta
    shallots, chopped, garlic, chopped, olive oil and
    11 More
    shallots, chopped, garlic, chopped, olive oil, tomatoes, halved, heads belgian endive, thinly sliced, thyme, oregano, basil, salt and pepper, to taste, sherry wine, butter, bay scallops, basil sprig (to garnish ), pasta, hot cooked ,such as penne or 1 lb fettuccine
    35 min, 14 ingredients
  • Scallop and Shrimp Cocktail (Marcela Valladolid) Scallop and Shrimp Cocktail (Marcela Valladolid)
    kosher salt, jumbo sea scallops (6 to 8) and
    9 More
    kosher salt, jumbo sea scallops (6 to 8), chopped red onion, clam-tomato juice (such as clamato), ketchup, fresh lime juice, chopped fresh cilantro, seeded and finely chopped serrano chile pepper 1 tsp hot sauce, freshly ground pepper, cooked small shrimp, peeled and deveined, saltines or tortilla chips, for serving
    50 min, 11 ingredients




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