384436 cook lamb pasta fresh tomato olives feta Recipes

fresh tomatoes, chopped small, black olives, chopped small, artichoke heart, chopped small, capers, chopped fresh basil (i like to snip it with kitchen shears right into the measuring cup), olive oil, mrs. dash seasoning mix, salt & pepper, crushed red pepper flakes , to taste (optional)

grape or cherry tomatoes cut in half, black olives, calmata olives/pitted, green stuffed olives, feta cheese cut into cubes or crumbled, mozzarella cut into bite size pieces, green pepper sliced thin strips, red pepper, garlic smash and chop, green onions chopped or 1 small red onion cut in half slice thin, basil leaves coursley chopped, sm bunch parsley coursley chopped, red wine vinegar (ive used cider vinegar), extra virgin olive oil (or your preference), kosher salt - to taste, cracked black pepper - to taste, red pepper flakes - to taste, you can substitute a good pesto ( like classicos basil pesto and spread ) for the fresh basil and parsley., this is usually above the spaghetti sauces in most large groceries .

feta cheese, chopped fresh mint, tomatoes, sliced, cucumber, sliced into thin slices, assorted red pear tomatoes or 1/2 lb cherry tomatoes, red and yellow,halved, pitted kalamata olive, halved, olive oil, grated lemon , zest of, fresh lemon juice, fresh pepper

olive oil, pine nuts, garlic cloves, minced, tomatoes, seeded and chopped, marinated artichoke hearts, drained, chopped fresh basil, chopped fresh oregano or 1/2 tsp dried, crumbled, salt and pepper, angel hair pasta, freshly cooked, grated parmesan

tomatoes,halved, feta cheese, cut into 1/4 inch dice, red onion, cut into 1/4 inch dice, extra-virgin olive oil, white wine or champagne vinegar, minced fresh basil, minced fresh parsley, salt, freshly ground pepper

tomatoes, diced, red onion, finely chopped, sliced black olives, chopped fresh basil, crumbled feta cheese, lemon juice, salt

tomatoes, peeled,seeded,and chopped, garlic, finely chopped, angel hair pasta (or your choice of pasta), extra virgin olive oil, imported black olives, pitted and coarsely chopped, capers, rinsed,chopped if large, chopped flat leaf parsley, salt & freshly ground black pepper

olive oil, diced lamb, white wine, chicken stock or 2 -3 cups consomme, garlic clove, finely diced, onion, diced, cracked pepper, roma tomatoes, basil leaves, feta cheese

pita rounds, olive oil cooking spray, extra-virgin olive oil, ground sirloin or lamb, black pepper, dried oregano or 2 sprigs fresh, finely chopped, ground cinnamon, onion, chopped, garlic, grated, eggplant, peeled and chopped into 1/4-inch dice, frozen spinach , 10 oz, defrosted and wrung dry in towel, tomato sauce, pitted, chopped kalamata black olives, lemon , zested, chopped flat-leaf parsley, orzo pasta, crumbled feta cheese

plain low-fat yogurt, fresh tomatoes, cored and wedged, salt, extra virgin olive oil, fresh lemon juice, garlic clove, finely minced, scallions, finely minced, ground cumin, fresh oregano, finely chopped (or 1 tsp dried ), pepper , to taste, feta cheese, crumbled

tarragon vinegar, dried oregano, dijon mustard, shallot, minced, garlic (or to taste), minced fresh ginger, olive oil, ripe tomatoes, thinly sliced, kalamata olive, pitted and chopped, crumbled feta cheese, salt and pepper

olive oil, chopped garlic, lemon, juiced, salt, cracked black pepper, butterflied boneless leg of lamb , excess fat and sinew trimmed from a 6 1/2-pound bone-in leg of lamb, tomatoes, seeded and finely diced, shallot, minced, jalapeno, minced, sugar, white vinegar, soy sauce, salt and freshly cracked black pepper, olive oil, shallots, minced, chopped parsley leaves, chopped basil leaves, chopped oregano, salt and freshly cracked black pepper, pocket-less pitas, foil or parchment, for wrapping

chopped fresh tomatoes, divided (about 7), dry white wine, garlic cloves, chopped, pitted kalamata olive, chopped, linguine, coarsely chopped fresh italian parsley, coarsely chopped fresh basil, balsamic vinegar, crumbled feta cheese, divided (5-6 oz.)

olive oil, onion, garlic, tomatoe sauce , plus same amount of water, extra large can diced tomatoes, undrained cannelini or great northern white beans, salt and pepper to taste, oregano (more or less to taste), divided, cooked ditalini pasta, olive oil on hand, fresh grated romano or pecorino romano

prawns, in their shells, olive oil, onion, finely sliced, salt, fresh ground black pepper, fresh tomato, peeled, seeded and thinly sliced, chopped garlic, chopped fresh oregano, dry white wine, fresh feta cheese

prawns (u-10), in their shells, olive oil, onion finely sliced, salt, freshly ground black pepper, fresh tomatoes, peeled, seeded and thinly sliced, chopped garlic, chopped fresh oregano, dry white wine, fresh feta cheese

feta cheese, tomatoes, green olives, green onions, fresh basil, olive oil, salt and pepper

olive oil, zucchini, cut into 1/2 inch cubes, kosher salt, fresh ground black pepper, pasta, shapes (doesn tsp matter what shape you use), kalamata olive, peeled and sliced, firm ripe tomatoes, peeled and diced (or canned tomatoes), freshly grated parmesan cheese or 1 cup romano cheese, whole milk mozzarella cheese or 1/2 lb provolone cheese, cut into 1/2 inch cubes