115 cook fettuccine alfredo Recipes

butter, garlic cloves, minced, all-purpose flour, low-fat milk, fresh parmigiano-reggiano cheese, shredded (about 1 1/4 cups), divided, less-fat cream cheese, salt, hot cooked fettuccine (8 oz uncooked pasta), chopped fresh flat-leaf parsley, cracked black pepper (optional)

butter, garlic cloves, minced, flour, low-fat milk, grated parmesan cheese, divided, low-fat cream cheese, salt, hot cooked fettuccine (8 oz. uncooked pasta), parsley, chopped, black pepper

shrimp, cooked, fettuccine pasta, cooked, butter, heavy cream, cream cheese, cubed, parmesan cheese, grated, garlic powder, plum tomato (optional)

fettuccine pasta, cooked, flour, parmesan cheese, butter, light cream, milk, salt, parsley

fettuccine pasta, margarine, heavy cream, low-fat milk, parmesan cheese, garlic clove, mushroom, diced tomato, shrimp, cooked, peeled and deveined

fettuccine , 2 boxes, alfredo sauce, shrimp, pre-cooked and frozen, water, salt, pepper, garlic powder, onion powder, seasoning salt

fat free cream cheese, cut in bits, fat-free parmesan cheese, grated, light butter or 1/2 cup margarine, skim milk, fettuccine, cooked, drained

margarine, garlic, minced, all-purpose flour, skim milk, light process cream cheese, freshly grated parmesan cheese, divided, hot cooked fettuccine (cooked without salt or fat), chopped fresh parsley, freshly ground pepper

butter, garlic cloves, minced, flour, skim milk, reduced-fat cream cheese, fresh parmesan cheese, grated and divided, cooked fettuccine, fresh parsley, chopped, fresh ground pepper

butter, garlic cloves, minced, all-purpose flour, low-fat milk, grated fresh parmigiano-reggiano cheese, divided, less-fat cream cheese, salt, hot cooked fettuccine (8 oz uncooked pasta), chopped fresh flat-leaf parsley, cracked black pepper

cooked fettuccine pasta (fresh is best ), butter, cremini mushrooms, sliced, garlic cloves, minced, half-and-half, salt, ground black pepper, parmesan cheese, grated, pesto sauce

betty crocker chicken helper fettuccine alfredo, butter, milk, frozen cooked shrimp, imitation crabmeat, imitation lobster meat, garlic (i use from the jar), onion, green pepper, sliced mushrooms, fresh broccoli (optional), olive oil

fettuccine pasta, cooked, fat-free cottage cheese, evaporated skim milk, rice flour or 1/2 cup wondra flour, salt, fresh pepper, garlic powder, onion powder, parsley, minced, parmesan cheese, grated

broccoli florets, butter or stick margarine, all-purpose flour, fat-free milk, part-skim ricotta cheese, grated parmesan cheese, salt, coarsely ground black pepper, hot cooked fettuccine (about 8 oz uncooked pasta), minced fresh parsley

fettuccine pasta, walnuts, fresh basil, garlic clove, grated parmesan cheese, salt, pepper, oil, half-and-half, yogurt

fettuccine, asparagus , cut into 1 inch pieces, butter, mushrooms, sliced, heavy cream, half-and-half cream, fresh lemon juice, parmesan cheese, grated, nutmeg, ground, salt, fresh coarse ground black pepper, shrimp, cooked and peeled

refrigerated fettuccine, fresh broccoli florets, fresh cauliflowerets, onion, chopped, olive oil, mushrooms, sliced, garlic clove, minced, diced fully cooked ham or chicken, alfredo sauce, pepper to taste, shredded parmesan cheese

fettuccine pasta, alfredo sauce, pre-cooked chicken strips (i.e. perdue short cuts), turkey pepperoni, frozen peas, grated parmesan cheese , to taste