661 coconut thai fish Recipes

coconut milk, curry paste, fresh ginger, minced, chicken broth, cornstarch, chicken breasts , cut into 2-inch pieces, fish sauce, lime juice, red pepper, chopped, green onion, chopped, broccoli florets, fresh basil, chopped, linguine or 1 lb shell pasta

coconut milk, chicken broth, brown sugar, fish sauce, red curry paste, frozen stir-fry vegetable blend, cubed cooked chicken breast, cooked jasmine rice, minced fresh cilantro , optional

chicken breasts or 500 -700 g chicken thighs, lime juice, fresh ginger, minced, green chili, garlic cloves, spring onion, green curry paste (to taste), coconut milk, fish sauce, stock, sugar, sliced vegetables (carrot, brocolli, courgette, bak choi, mushroom), bamboo shoots (optional)

vegetable oil, onion, thinly sliced, garlic cloves, minced, green curry paste, low sodium chicken broth, coconut milk, fish sauce , plus more to taste, red bell peppers, thinly sliced, rice noodles, broken into pieces, boneless skinless chicken breasts (about 1 lb), fresh lime juice , plus more to taste, roughly chopped fresh cilantro

peanut oil, red curry paste, sambal oelek (chili paste), chicken breasts, cut into small chunks, coconut milk, fish sauce, brown sugar, creamy peanut butter, steamed cooked jasmine rice, crushed peanuts, lime

boneless chicken breast half, assorted fresh vegetables (mushrooms, aparagus, onions, zucchini), potatoes, peeled and cut into bite size pieces, pre-cooked, carrots, cut into bite size pieces, pre-cooked, frozen peas (optional), vegetable oil (can be canola or olive), red curry paste, coconut milk, fish sauce, salt, sugar, yellow curry powder (use less to not make it not as spicy), water (i just use a whole can of chicken broth) or 1/2 cup chicken broth (i just use a whole can of chicken broth), bay leaf

oil, butter, chicken thighs (3 1/4 lbs approx ), red curry paste, turmeric, ground (or yellow curry powder), coconut milk, fish sauce, lime juice, brown sugar

vegetable oil, onion, thinly sliced, garlic cloves, minced, green curry paste (more or less to taste), low sodium chicken broth, light coconut milk, fish sauce , plus more to taste, red bell pepper, thinly sliced, udon noodles, broken into pieces, boneless skinless chicken breast , very thinly sliced crosswise, fresh lime juice , plus more to taste, fresh cilantro, roughly chopped

frying boneless skinless chicken, and cut into small chunks, coconut milk, fish sauce, laos powder, green curry paste (see my recipe), fresh sweet basil leaves, young fresh lime leaves, green peas, serrano chilies

jasmine rice, peanut oil, black mussels, green curry paste (i use thai kitchen brand.), water, fish stock granules, vegetable bouillon granules, fish sauce, brown sugar, coconut milk, coconut cream, fresh coriander, finely chopped, green onions, sliced, lime juice

boneless chicken breasts, ground coriander, ground cumin, garlic cloves, fresh ginger, grated, fish sauce, curry powder, turmeric powder, coconut milk, brown sugar, roasted peanuts, crushed (unsalted ), peanut butter, coconut milk, oil, garlic clove, grated, onion, chopped, red curry paste, fish sauce, lime juice (to taste), sugar, white vinegar, sugar, cucumbers, coarsely chopped, shallot, finely chopped, thai chile, thinly sliced

coconut milk, green curry paste (less for a milder dish), canola oil, sea bass fillets, cut into 8 equal pieces, red bell pepper, thinly sliced, green bell pepper, thinly sliced, fish sauce, lemongrass, fresh basil leaf

potato , floury type (peeled and cut into chunks), tuna , in brine, drained, maggi sweet chilli sauce, lime zest (grated ), ginger, grated, coriander leaf (chopped ), coconut milk powder, breadcrumb, dried, celery (washed and finely chopped ), egg white, freshly ground black pepper, peanut oil, sweet chilli sauce to serve, lemon wedges and shredded spring onion, to serve.

prawns (unshelled), squid, cleaned and cut into bite sized pieces (crayfish, yabbies or morton bay bugs) or 1 medium squid, and 2 small-medium crustaceans (crayfish, yabbies or morton bay bugs), mango , cut into bite sized pieces, red onion, chopped, string bean , semi-cooked, cut into 1 inch pieces (optional), lime, red chile, seeded and sliced into thin strips (depending on how spicy you like it), stalks green onions, chopped, parsley, chopped, coconut milk, fish sauce (nouc mam), salt

coconut milk, red curry paste, skinned mahi mahi fillet, dark flesh trimmed, fresh lime juice , plus lime wedges for garnish, sugar, fish sauce, asian chili sauce, garlic, minced, head boston lettuce, leaves separated, watercress , woody stems removed, kirby cucumber, thinly sliced, scallions, white and green parts, thinly sliced, red or yellow bell pepper, stemmed, seeded and thinly sliced, fresh cilantro or mint, handful roasted peanuts or cashews

fish , cut into bite size strips, unsweetened coconut milk, green curry paste, thai eggplant, cut in half, shelled peas, kaffir lime leaves, fish sauce, to taste (nahm bplah ), palm sugar or 1 -2 tsp coconut sugar, fresh thai sweet basil (bai horapa), thai chile , slivered (the more chillies you sliver the hotter the dish)

coconut milk, onion, coarsely chopped, crushed garlic, ground turmeric, red pepper flakes, ground galangal (or 1/2 tsp freshly grated ginger), kosher salt, chicken wings , jointed, thai peanut sauce , recipe follows, unsalted roasted peanuts, peanut oil , plus more to taste, fresh thai chiles or other small chiles, thick slice fresh ginger, garlic cloves, canned unsweetened coconut milk, low-sodium soy sauce, fish sauce, granulated sugar, fresh lime juice, salt (add to taste, as fish sauce can be very y), minced cilantro leaves and stems

garlic, minced, black peppercorns, coriander, stalk lemongrass, trimmed and cut into small segments, red or green thai chiles, fresh chicken, quartered, fish sauce, yellow curry powder, coconut milk, brown sugar, dipping sauce , recipe follows, rice vinegar, brown sugar, garlic cloves or 4 small, minced, thai red chili sauce or sriracha, fish sauce