38 coconut shrimp mustard sauce Recipes
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apricot-ginger dipping sauce, apricot jam and15 Moreapricot-ginger dipping sauce, apricot jam, freshly grated ginger, dijon mustard, jalapeno pepper , seeds discarded, minced, seasoned rice wine vinegar or freshly squeezed lime juice, coconut shrimp, sweetened shredded coconut, all-purpose flour, beer, baking soda, salt, cayenne pepper, egg, shrimp (16 to 20 count) shelled and deveined (wild gulf prawns taste the best!), bamboo skewers. approximately 5 inches, peanut oil or canola oil5 min, 17 ingredients
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light coconut milk, divided and9 Morelight coconut milk, divided, jalapeno pepper, seeded and chopped, minced fresh cilantro, uncooked medium shrimp, king arthur unbleached all-purpose flour, egg whites, panko (japanese ) bread crumbs, flaked coconut, lightly toasted, reduced-sugar apricot preserves, spicy brown mustard15 min, 10 ingredients
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unsweetened light coconut milk, divided and9 Moreunsweetened light coconut milk, divided, jalapeno pepper, seeded and chopped, minced fresh cilantro, uncooked medium shrimp, peeled and deveined, tails left on, all-purpose flour, egg whites, panko breadcrumbs (japanese ), flaked coconut, lightly toasted, low-sugar apricot preserves, spicy brown mustard39 min, 10 ingredients
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shrimp - peeled and deveined, all-purpose flour and11 Moreshrimp - peeled and deveined, all-purpose flour, cornstarch, salt, ground white pepper, vegetable oil, ice water, shredded coconut, vegetable oil for frying, orange marmalade, dijon-style prepared mustard, honey, hot pepper sauce45 min, 13 ingredients
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Coconut Shrimp with Mustard Sauceunpeeled, jumbo fresh shrimp and7 Moreunpeeled, jumbo fresh shrimp, all-purpose baking mix, divided, beer, salt, ground red pepper, sweetened flaked coconut, vegetable oil, mustard sauce22 min, 8 ingredients
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Coconut Shrimp With Dipping Sauceegg, all-purpose flour, beer, baking powder and8 Moreegg, all-purpose flour, beer, baking powder, all-purpose flour, flaked coconut, shrimp(big ones ), oil for frying, sauce, orange marmalade, horseradish, dijon style mustard20 min, 12 ingredients
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Coconut Shrimp With Apricot-pineapple Dipping Sauc...jumbo shrimp-peeled,deveined,tails left on and8 Morejumbo shrimp-peeled,deveined,tails left on, seasoned flour-divided ( i use house autry seafood breader), beer, shredded coconut, oil, dipping sauce, apricot-pineapple preserves or orange marmalade., honey, dijon mustard9 ingredients
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Coconut Shrimpcaribbean jerk seasoning, cornstarch, egg whites and5 Morecaribbean jerk seasoning, cornstarch, egg whites, honey mustard sauce, shrimp, tail on, panko (japanese breadcrumbs), paprika, sweetened flaked coconut8 ingredients
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Coconut Shrimp With Orange Mustard Sauceshrimp, unpeeled (large), all-purpose flour, salt, pepper and9 Moreshrimp, unpeeled (large), all-purpose flour, salt, pepper, paprika, beer, coconut, shredded, vegetable oil, orange marmalade , plus, orange marmalade, orange juice , plus, orange juice, dijon mustard45 min, 13 ingredients
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Coconut Shrimp With Mustard Saucefresh jumbo shrimp unpeeled and10 Morefresh jumbo shrimp unpeeled, all-purpose baking mix divided, beer, salt, ground red pepper, sweetened, flaked coconut, vegetable oil, dijon mustard, light brown sugar, beer, ground red pepper11 ingredients
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Coconut Shrimpraw jumbo shrimp, coconut, flour, cornstarch, salt and9 Moreraw jumbo shrimp, coconut, flour, cornstarch, salt, white pepper, cooking oil, ice water, oil (for frying ), sauce, orange marmalade, honey, drops tabasco sauce, dijon mustard40 min, 14 ingredients
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Coconut Shrimp Lollypops with Apricot-Ginger Dipping Sauceapricot jam, freshly grated ginger, dijon mustard and12 Moreapricot jam, freshly grated ginger, dijon mustard, jalepeno pepper , seeds discarded, minced, seasoned rice wine vinegar or freshly squeezed lime juice, coconut , or 2 cups sweetened shredded, all-purpose flour, beer, baking soda, salt, cayenne pepper, egg, shrimp (16 to 20 count) shelled and deveined, bamboo skewers, approximately 5 inches, peanut oil , or vegetable oil55 min, 15 ingredients
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Twice-Cooked Coconut Shrimpshrimp or 1 1/2 lbs prawns, peeled and de-veined, flour and13 Moreshrimp or 1 1/2 lbs prawns, peeled and de-veined, flour, cornstarch, salt, white pepper , to taste, olive oil, ice water, dried shredded coconut, vegetable oil, for frying, orange marmalade, dijon mustard, honey, hot pepper sauce , to taste (frank s or tapatio), garlic powder, chopped green onion45 min, 15 ingredients
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