181393 coconut chili sauce art Recipes

pork tenderloin, trimmed , cut crosswise into 1/2-inch-thick rounds, then cut into 1/2-inch-wide strips, cornstarch, asian sesame oil, divided, minced peeled fresh ginger, unpeeled tangerines or clementines, cut (with peel) into 3/4-inch pieces, asian sweet chili sauce, soy sauce, chinese five-spice powder, baby bok choy , cut crosswise into 1-inch-thick ribbons, tough bases discarded, green onions , thinly sliced on diagonal, divided

sweet chili sauce (mae ploy), soy sauce, garlic, minced, peanut oil or vegetable oil, chicken breasts, boneless, skinless (4-5 oz each)

shrimp, peeled and deveined, salt and pepper to taste, eggs, milk, cornstarch, flour, baking powder, oil for deep frying, sauce, mayonaise, thai chili sauce

fusilli pasta, vegetable oil, beef sirloin , halved lengthwise and cut into 1/4-in.-thick slices, onion , halved lengthwise and cut into thin wedges, broccoli florets (about 1 in . each), soy sauce, sriracha (asian red chili sauce), chopped fresh cilantro , plus more for garnish, freshly ground black pepper, tomatoes, cut into 1-in.-thick wedges

uncooked large shrimp, peeled and deveined, cornstarch, orange juice, reduced-sodium soy sauce, honey, rice vinegar, sriracha asian hot chili sauce or 1/8 to 1/4 tsp hot pepper sauce, garlic cloves, minced, minced fresh gingerroot, canola oil, green onions, finely chopped, divided, hot cooked rice

coconut milk, curry powder, salt, dried crushed red pepper, chopped fresh basil, fresh lime juice

coconut milk, curry powder, salt, dried crushed red pepper, chopped fresh basil, fresh lime juice

hot chili sauce with garlic, water, rice wine vinegar, sugar, lemon juice, chili paste

barbecue sauce , cattleman classic, orange marmalade , king kelly, thai sweet chili sauce, salt, whole chickens

catfish fillets, chili sauce, tomato sauce, sour cream, snipped fresh parsley

pork tenderloin, trimmed , cut crosswise into 1/2 inch thick rounds, and then cut in 1/2, cornstarch, sesame oil, divided, minced peeled fresh ginger, unpeeled tangerines (with peel ) or 4 small clementines, cut (with peel), asian sweet chili sauce, soy sauce, chinese five spice powder, baby bok choy , cut crosswise into 1 inch-thick ribbions, though bases discarded, green onions , thinly sliced on diagonal divided

fusilli (spaghetti for more authentic peruvian) or 1/2 lb penne pasta, cooked al dente (spaghetti for more authentic peruvian), vegetable oil, beef sirloin steaks , halved lengthwise and cut into 1/4-inch thick slices or 1 lb shrimp, medium shelled and deveined or 1 lb chicken breast, boneless and skinless cut into 1/4 inch strips, onion , halved lengthwise and cut into thin wedges, broccoli florets (about 1 inch each), soy sauce, more for increased sauce, asian red chili sauce (sriracha), chopped fresh cilantro , plus more for garnish, fresh ground black pepper, tomatoes, cut into 1-in .-thick wedges, cilantro, minced (optional garnish )

cube steaks, onion soup mix (dry ), water, minced dried onion, beef roast seasoning, tomato sauce, salt and pepper, to taste, bottled. chili sauce, oil, sliced mushrooms

pork tenderloin, trimmed, soy sauce, sugar, toasted sesame oil, chopped green onions, minced garlic, minced fresh ginger, sriracha hot chili sauce, honey, vegetable oil, sesame seeds, toasted, cooked jasmine rice, head boston , bibb, or butter lettuce, leaves separated, washed, and patted dry

ground sirloin, shallot, finely chopped, fresh thyme leaves, chopped, worcestershire sauce, grill seasoning (recommended: montreal steak seasoning by mccormick ) or coarse salt and black pepper, jumbo peeled, deveined shrimp, 6 to 8 count, extra-virgin olive oil, for drizzling, chopped parsley leaves, lemon , zested, garlic, chopped, prepared horseradish, chili sauce, head iceberg lettuce, cored and quartered

asian sweet chili sauce, soy sauce, grated peeled fresh ginger, garlic, minced, as needed ) 6-oz salmon fillets with skin

fresh lime juice, fish sauce, grated fresh ginger, fresh shrimp cooked and deveined, vegetable oil, sweet chili sauce, chicken broth, chopped fresh cilantro

ground turkey, chili sauce, egg, white onion finely chopped, garlic salt, freshly ground black pepper, vegetable oil, brown sugar, prepared mustard, fresh lemon juice, worcestershire sauce, water