90 coconut biscuits flour Recipes

flour (weigh your , sugar and butter), sugar, coconut flakes, rolled oats, butter, golden syrup, baking soda, boiling water

flour, rolled oats, sugar, flaked coconut, chopped and toasted macadamia nuts, water, honey, baking soda, butter

gluten free rolled oats, white rice flour, brown rice flour, organic shredded coconut, organic coconut sugar, organic butter, maple syrup, baking soda, boiling water

weet-bix (wholewheat breakfast biscuits), desiccated coconut, caster sugar, self-raising flour, cocoa, butter or 150 g margarine, vanilla essence, soft icing sugar, cocoa, extra, water

desiccated coconut, rolled quinoa ( flakes), gluten-free blended flour (i use orgran brand), gluten-free rice bubbles (i used freedom foods rice puffs), sorghum flour or 1/2 cup soy flour, sugar, brown sugar, butter, golden syrup, bicarbonate of soda, boiling water

butter, golden syrup or 4 tbsp maple syrup, rolled oats, plain flour, whole wheat flour, brown sugar, shredded coconut, baking soda, boiling water

plain flour or 1 cup whole wheat flour, rolled oats (uncooked ), desiccated coconut, brown sugar, margarine, honey, bicarbonate of soda, boiling water

rolled oats, sweetened flaked coconut, all-purpose flour, white sugar, baking powder, boiling water, butter, melted, golden syrup

plain flour, sugar, oats, coconut , dessicated, butter, melted, golden syrup, boiling water, baking powder

rolled oats (oatmeal in usa), plain flour, sugar, desiccated coconut, golden syrup (can substitute corn syrup, i believe), butter (4 oz), bicarbonate of soda (baking soda), water, boiling

quick-cooking rolled oats, coconut, flour, bicarbonate of soda, sugar, butter, golden syrup, boiling water

plain flour, rolled oats, desiccated coconut, caster sugar, grated lemon rind, butter, golden syrup, bicarbonate of soda, boiling water

plain flour, sugar, coconut, rolled oats, butter, melted, golden syrup, baking soda, boiling water

flour, rolled oats, sugar, desiccated coconut, unsalted butter, golden syrup, baking soda, boiling water

butter or margarine (1/2 cup), sugar (1/2 cup), egg, cake flour (1 1/2 cup), baking powder (1/2 tsp), salt (1/4 tsp), vanilla essence (14 tsp), lemon cookies, lemon juice (replacing vanilla essence) (1/4 tsp), lemon rind (3/4 tsp), spice cookies, mixed spice (replacing vanilla essence) (3/4 tsp), coconut cookies, margarine ( instead of 125 g) (1/2 cup + 2 tbsp), coconut (replacing vanilla essence) (3/4 cup), chocolate cookies, butter or margarine (instead of 125 g) (1/2 cup + 2 tbsp), coconut (3/4 cup), cocoa (replacing vanilla) (1 tbsp + 1/4 tsp), custard cookies, flour (instead of 375 ml) ( 1 cup + 2/4 cup), custard powder (add with dry ingredients) (1/4 cup + 1 tbsp)

brown rice flour, chickpea flour, salt, arrowroot, gluten free baking powder, cumin, onion, coconut milk

rolled oats, flour, coconut, raw sugar (use brown sugar for a chewy cookie), butter, honey (use a strong flavoured or golden syrup), water, bicarbonate of soda

rolled oats, plain flour, desiccated coconut, caster sugar, ground cinnamon, ground nutmeg, butter , 70g, water, golden syrup or 2 tbsp maple syrup, baking soda