64 coating fish Recipes

  • Caramel Coated Catfish
    water, fish sauce, shallots, chopped, garlic, minced and
    9 More
    water, fish sauce, shallots, chopped, garlic, minced, ground black pepper, red pepper flakes, water, white sugar, catfish fillets, white sugar, fresh lime juice, green onion, thinly sliced, chopped cilantro
    45 min, 13 ingredients
  • Chocolate Fish Lollipops
    milk chocolate candy coating, coarsely chopped and
    3 More
    milk chocolate candy coating, coarsely chopped, crisp rice cereal, lightly crushed, fish candy mold, lollipop sticks
    30 min, 4 ingredients
  • Spicy Thai Beef Salad
    you need a 1 lb steak , cut fairly thick., marinade and
    17 More
    you need a 1 lb steak , cut fairly thick., marinade, fish sauce, tamarind concentrate mixed with, water, lime juice, chopped thai chile peppers, mix the marinade , coat the steak with it and marinade it for at least 3 hours. the steak is then barbequed, broiled or grilled until on the rare side of medium rare, cut into half inch thick strips and the strips cut into bite sized pieces. the meat can be kept cool until just before you want to eat., remaining ingredients, fish sauce, lime juice, chopped shallots, chopped coriander/cilantro (including the roots if possible), chopped mint leaves, khao koor (see below ), freshly roasted/fried sesame seeds, freshly ground dried red chilis ., khao koor, get a medium sized wok fairly hot , and add a couple of tbsp of uncooked jasmine rice. keep in movement until the rice starts to turn golden brown. remove from the heat and allow to cool. grind to a fairly coarse powder in a spice mill, or a mortar and pestle, or a pepper mill or a good clean coffee grinder (all of these work well but keep in mind that a coffee grinder tends to grind too fine--the powder should retain some texture ) we also offer ready-made khao koor in premium quality hand brand.
    10 min, 19 ingredients
  • Veggie Medley
    yellow squash, sliced into rounds and
    5 More
    yellow squash, sliced into rounds, zucchini, sliced into rounds, orange bell pepper, cored,seeded and sliced into rings, red pepper, cored,seeded and sliced into rings, olive oil (for frying ), zatarain fish-fri seasoned fish coating
    10 min, 6 ingredients
  • Sole Meuniere
    plain flour (enough to coat the fish) and
    7 More
    plain flour (enough to coat the fish), sole (about 300g, skinned and cleaned ), unsalted butter, sunflower oil, fine sea salt, freshly squeezed lemon , juice of, flat leaf parsley, finely chopped, lemon, thinly sliced
    15 min, 8 ingredients
  • Popcorn Coated Fillets Popcorn Coated Fillets
    popped corn (processed until fine) and
    4 More
    popped corn (processed until fine), egg substitute (beaten ) or 1 large egg (beaten), milk, salt & pepper (or use other seasonings,), fish fillets or 2 -4 chicken fillets
    10 min, 5 ingredients
  • Matzo Meal Coated Fish Fillets Matzo Meal Coated Fish Fillets
    flounder fillets, skinned, eggs and
    7 More
    flounder fillets, skinned, eggs, white matzo meal (not whole-wheat), parsley, salt, pepper, garlic powder, paprika, lemon wedge
    40 min, 9 ingredients
  • Thyme is on My Side Coating Mix Thyme is on My Side Coating Mix
    dry breadcrumbs, flour, salt, pepper, dried thyme, paprika and
    5 More
    dry breadcrumbs, flour, salt, pepper, dried thyme, paprika, onion powder, garlic powder, canola oil, boneless pork loin chops or 4 boneless skinless chicken breasts or 1 lb of any boneless mild fish, oil
    25 min, 11 ingredients
  • Alex's Heavenly Snapper Fillets Alex's Heavenly Snapper Fillets
    yellow snapper fillets, mushrooms, sliced and
    10 More
    yellow snapper fillets, mushrooms, sliced, garlic cloves, minced, scallions, chopped, onion, sliced, fresh basil leaf, butter, olive oil , to coat fish, white wine, white wine vinegar, lemon juice , to taste, tomatoes, halved (or grape tomatoes)
    45 min, 12 ingredients
  • Roasted Peanut Coated Cauliflower Roasted Peanut Coated Cauliflower
    head cauliflower, fish sauce (we used touch of thai) and
    2 More
    head cauliflower, fish sauce (we used touch of thai), olive oil, peanut sauce mix (1 packet of touch of thai peamut sauce mix)
    30 min, 4 ingredients
  • Polenta, Coconut & Lime Coated Fish Polenta, Coconut & Lime Coated Fish
    flathead fillets, cut into even sized thick fingers (stic... and
    8 More
    flathead fillets, cut into even sized thick fingers (sticks), fine polenta (1-minute), cornstarch , -1/2 cup (pure maize cornflour), shredded coconut, limes , zest of finely grated, cornstarch (pure maize cornflour), egg, milk, vegetable oil , for shallow frying
    35 min, 9 ingredients
  • The Modern Cafe - Modern Fish Cakes The Modern Cafe - Modern Fish Cakes
    chopped salmon, chopped haddock and
    13 More
    chopped salmon, chopped haddock, bell peppers , any color that are hot or not from a local garden, stale bread , which has been soaked in enough cream to make it a thick paste, chopped dill , or any fresh herb that you enjoy, chopped scallions, freshly chopped ginger, chili flakes, lemons , finely zested, sliced red onions, sliced young and tender celery stalk, salt and freshly ground black pepper, semolina or fine bread crumbs, for coating, olive oil, for frying, note : you may add just about anything else that makes you happy. it should feel like it s going to stick together like a hamburger or meatloaf. if needed add another egg or a little more bread.
    23 min, 15 ingredients
  • Marlin Mayo Cheese and Crumb Fillets Marlin Mayo Cheese and Crumb Fillets
    marlin fillets, 1 inch thick and
    7 More
    marlin fillets, 1 inch thick, mayonnaise, light (generous, enough to coat fish), white breadcrumbs, fresh, parmesan cheese, grated, tasty cheese, grated, season-all salt, salt and pepper (to taste), dill, tips
    45 min, 8 ingredients
  • Cracker and Parmesan Crusted Fish Fillets Cracker and Parmesan Crusted Fish Fillets
    oyster crackers, ritz cracker (a generous handful) and
    13 More
    oyster crackers, ritz cracker (a generous handful), parmigiano-reggiano cheese, flat leaf parsley, chopped fresh chives, fresh thyme leaves, old bay seasoning, garlic powder (optional) or 1 tsp granulated garlic (optional), flour, for coating, eggs, beaten, splash heavy cream or half-and-half, extra-virgin olive oil, for frying (evoo), sole fillets or 4 tilapia fillets, rinsed and patted dry, salt and pepper, lemon wedge, for serving
    30 min, 15 ingredients
  • Pecan Coated Fish with Remoulade Sauce (Paula Deen) Pecan Coated Fish with Remoulade Sauce (Paula Deen)
    chopped fresh parsley leaves and
    11 More
    chopped fresh parsley leaves, chopped green onions, white and green parts, capers , with juice1 clove garlic, minced, mayonnaise, olive oil, fresh lemon juice, dijon mustard, grouper or snapper fillets, cut about 1-inch thick, 4 to 6 oz each, butter, melted , plus 1 tbsp whole butter, pecans , ground into crumbs in a food processor, vegetable oilsalt and pepper, lemon wedges, for garnish
    30 min, 12 ingredients
  • Taramokeftedes Taramokeftedes
    fish roe (white coloured preferred), white bread and
    5 More
    fish roe (white coloured preferred), white bread, lemon juice, green onion, finely chopped, onion, chopped in thin slices, olive oil (for frying ), flour, for coating
    20 min, 7 ingredients
  • Fried Alligator Nuggets (Bobby Flay) Fried Alligator Nuggets (Bobby Flay)
    alligator meat, cut into 1/2-inch cubes and
    4 More
    alligator meat, cut into 1/2-inch cubes, fish batter, for coating (see *cook s note), cooking oil, for frying, salt and freshly ground black pepper, suggestions : various dipping sauces such as remoulade, mustard, or cocktail
    8 min, 5 ingredients
  • Crispy Salmon Croquettes with Remoulade Sauce (Sandra Lee) Crispy Salmon Croquettes with Remoulade Sauce (Sandra Lee)
    mayonnaise, capers and
    10 More
    mayonnaise, capers, seafood seasoning (recommended : old bay), crushed garlic, lemon juice, scallion, finely chopped, pre-cooked salmon fillets, about 1/2-lb, egg, lightly beaten, fish fry coating mix, plus more for coating (recommended : kraft), hot sauce, remoulade sauce, canola oil, for frying
    40 min, 12 ingredients




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