78030 cloverleaf wheat bread dough Recipes

water , plus (70o to 80of), water (70o to 80of), butter or 2 tbsp margarine, sugar, instant dry milk powder, dried basil leaves, dried thyme leaves, salt, bread flour, whole wheat flour, unsalted sunflower seeds, bread machine yeast

water (1 3/8 cup ), butter (2 1/2 tbsp ), honey (2 tbsp ), salt (1 3/4 tsp ), bread flour (2 1/2 cup ), whole wheat flour (1 1/4 cup ), quick-cooking oats (2/3 cup ), dry active yeast (2 1/4 tsp )

room temperature water, fat-free margarine, sugar substitute, sugar-free syrup, salt, unbleached whole wheat flour, bread machine yeast

milk, water, honey, butter, whole wheat flour, bread flour, salt, yeast

warm water, egg, honey, sugar, butter, vegetable shortening, salt, whole wheat flour, bread flour, vital gluten, bread machine yeast

dry hard honey-wheat bread or 10 slices of dry hard whole grain bread, cream cheese, eggs, milk, vanilla, salt, white sugar, sliced fresh strawberries, sliced frozen strawberries, drained (optional), pam cooking spray

whole wheat flour (hard spring wheat, 2.6 cups loose flour), all-purpose flour (slightly more than a cup of loose flour), water (lukewarm, 1.5 cups), instant yeast, whole wheat flour (hard spring wheat, 2.6 cups loose flour), all-purpose flour (slightly more than a cup of loose flour), water (lukewarm, 1.5 cups), salt, salt, instant yeast, olive oil (2 tbsp), molasses (1/4 cup)

warm filtered water (110-115 f), vegan margarine, sea salt, whole wheat flour, white wheat bread flour, rye flour, caraway seeds, yeast

water , plus 1 tsp, salt, honey, white bread flour, whole wheat flour, butter, dry milk, bread machine yeast, toasted pecan pieces, raisins

water , plus, water, butter or 1 tbsp margarine, salt, whole wheat flour, bread flour, sugar, yeast

warm water, bread machine flour, wheat flour, brown sugar, salt, vegetable shortening, yeast

warm water, unbleached cane sugar or 2 tbsp molasses or 2 tbsp agave nectar, bread machine yeast, canola oil, wheat flour, unbleached or 3 cups kamut flour or 3 cups barley flour or 3 cups spelt flour or 3 cups oat flour or 3 cups rye flour, sea salt , without iodine

whole wheat flour, bread flour, honey, butter (melted ), yeast, gluten, warm water

warm water, olive oil, maple syrup, egg substitute (equivalent to 1 egg), vanilla, whole wheat flour, bread flour, banana, sliced, salt, dry yeast

milk, cottage cheese, butter , chopped into little bits, salt, bread flour, whole wheat flour, brown sugar , rounded, bread machine yeast (in new zealand we have different yeast, so i use 3 teaspoons)

beer (i use rolling rock), sourdough starter (i used #67075), salt, bread flour, whole wheat flour, yeast

water , luke warm, non-fat powdered milk , stirred into water, honey, salt, applesauce, whole wheat flour, bread machine yeast (equals 4 1/2 tsp. or 2 packages)

yeast, bread flour, whole wheat flour, cinnamon, nutmeg, salt, brown sugar, powdered milk, butter or 1 tbsp margarine, water (plus 3 tbsp), apple , tart, chopped and peeled (around 2 s), lemon juice