21252 clay dough not Recipes

  • Zucchini Pizza Dough
    zucchini (about 3 1/2 cups), bread flour, egg whites and
    4 More
    zucchini (about 3 1/2 cups), bread flour, egg whites, grated parmesan cheese, fresh basil (2-3 leaves or 1 tsp. dried basil), dried cremini mushroom (my idea, not the cookbook s), salt and pepper, to taste
    45 min, 7 ingredients
  • My Own Dough Recipe for Breadmakers.
    lukewarm water, salt (not low ), olive oil and
    4 More
    lukewarm water, salt (not low ), olive oil, flour (i use 1/2 white and 1/2 brown ), powdered milk, sugar, fast action yeast
    40 min, 7 ingredients
  • Pizza Dough/Rolls
    dry yeast (or 1 tsp bulk) and
    5 More
    dry yeast (or 1 tsp bulk), warm water (about 90-105 degrees warm but not hot ), sugar, salt, vegetable oil (optional), flour
    35 min, 6 ingredients
  • Smore Pizza, Not Just for Kids (Guy Fieri)
    store-bought pizza doughs, bench flour, cornmeal, almonds and
    7 More
    store-bought pizza doughs, bench flour, cornmeal, almonds, unsalted butter, sleeve graham crackers, crushed, chili powder, cayenne pepper, salt, marshmallows, dark chocolate
    23 min, 11 ingredients
  • Zimaropitta  Feta Cheese Dough-pie
    mug ( coffee ) flour ( all purpose ), mug milk, mug water and
    7 More
    mug ( coffee ) flour ( all purpose ), mug milk, mug water, butter or pork lard, eggs, bread crumbs ( powdered ), premium feta cheese , crumbed with a fork, fistful ( not handful ) fresh finely-chopped srearmint ( or 2 tbsp dry ), anise seeds, love and passion for cooking
    45 min, 10 ingredients
  • Hamantaschen, Adulterated, Parve W/ Whole Wheat Yeast Dough Hamantaschen, Adulterated, Parve W/ Whole Wheat Yeast Dough
    warmed vanilla-flavored soymilk (w/ 12g-16g sugars per 8o... and
    14 More
    warmed vanilla-flavored soymilk (w/ 12g-16g sugars per 8oz serving, i used edensoy 15g/8oz), dry yeast, whole wheat pastry flour (plain whole wheat flour is not ground finely enough), pure stevia powder (do not use the stuff with added fiber, the measurements won tsp even be close), almond oil (safflower or vegetable will do), real sugar or 1 tbsp honey or 1 tbsp maple syrup (yeast food), eggs, at room temperature, salt, whole wheat pastry flour, wine , barkan merlot,1999 reserve (750ml), wheat gluten, honey (optional), poppy seed filling, whole egg, beaten with, vanilla-flavored soymilk
    22 min, 15 ingredients
  • French Bread, Sponge Method Dough French Bread, Sponge Method Dough
    yeast or 1/4-1/2 cup sourdough starter, water, flour and
    2 More
    yeast or 1/4-1/2 cup sourdough starter, water, flour, salt (don tsp add yet, but be sure not to forget it!), flour, enough to make a workable dough
    12 hour 10 min, 5 ingredients
  • Gluten-Free Cornmeal Pepper Dough Gluten-Free Cornmeal Pepper Dough
    brown rice flour (stone ground) and
    15 More
    brown rice flour (stone ground), tapioca flour (or potato starch), yellow cornmeal, cornstarch (or corn flour), xanthan gum, instant yeast (or bread machine yeast), salt (fine table , or kosher), white pepper (freshly ground ), black pepper (freshly ground ), sugar (white, table ), eggs (or equivalent substitute), brown sugar (light or dark ), lukewarm water (mix 1 cup hot tap water & 1 cup cold tap water to get lukewarm temp of about 100 f ), canned pumpkin puree (not pumpkin pie filling), vegetable oil, cider vinegar
    32 min, 16 ingredients
  • Phyllo Nests With Strawberries and Honey Phyllo Nests With Strawberries and Honey
    frozen phyllo dough (not thawed ), unsalted butter, melted and
    5 More
    frozen phyllo dough (not thawed ), unsalted butter, melted, sugar, chilled heavy cream, granulated sugar, honey, strawberries , cut into 1/4-inch slices
    50 min, 7 ingredients
  • Grebbel (Fried Dough) Grebbel (Fried Dough)
    soft butter (no substitute) and
    8 More
    soft butter (no substitute), sour cream (do not use fat free or low fat), eggs, beaten, flour, baking soda, baking powder, sugar, salt, canola oil or vegetable oil, for frying
    31 min, 9 ingredients
  • Ever-Young Dough Ever-Young Dough
    dry yeast, salt, milk (can be cold), sugar and
    2 More
    dry yeast, salt, milk (can be cold), sugar, soft margarine (stick not tub margarine), flour
    4 hour 15 min, 6 ingredients
  • Sweet Dough Crust (For Tarts and Individual Pies) Sweet Dough Crust (For Tarts and Individual Pies)
    sugar, butter (2 sticks), eggs, baking powder, flour and
    23 More
    sugar, butter (2 sticks), eggs, baking powder, flour, flavoring , : (#1), imitation vanilla butternut flavoring, flavoring , : (#2), vanilla extract, nutmeg, ground, grated coconut in heavy syrup (brand , ancel), butter, cornstarch, water, blackberries, crushed, sugar (may need 3/4 if berries aren tsp very sweet), butter, lemon juice, cornstarch, water, peaches, frozen sliced (not sweetened ), sugar, cinnamon, almond extract, butter, lemon juice, cornstarch, water
    2 hour , 28 ingredients
  • Neapolitan-Style Pizza Dough Neapolitan-Style Pizza Dough
    active dry yeast, warm water (105 to 115 f) and
    4 More
    active dry yeast, warm water (105 to 115 f), cake flour (not self-rising), all-purpose flour, salt, olive oil , for the bowl
    3 hour 30 min, 6 ingredients
  • Sausage Bread Sausage Bread
    sweet italian sausage or 1 lb hot italian sausage and
    6 More
    sweet italian sausage or 1 lb hot italian sausage, mozzarella cheese, garlic salt (optional), spaghetti sauce (optional), olive oil, pizza dough (can be bought at some grocery stores and most pizza restaurants. get the ready-made kind, not boboli)
    50 min, 7 ingredients
  • Gorgonzola and Walnut Fougasse Gorgonzola and Walnut Fougasse
    recipe basic dough with pate fermentee, recipe follows and
    5 More
    recipe basic dough with pate fermentee, recipe follows, cornmeal, for dusting, as needed, whole or broken walnut halves (about 5 oz), dry mountain-style gorgonzola cheese (not dulce), crumbled, olive oil , as needed, special equipment : baking stone, bench scraper, and parchment paper
    6 ingredients
  • Neapolitan Style Pizza Dough Neapolitan Style Pizza Dough
    active dry yeast, warm water (105 to 115 degrees f) and
    4 More
    active dry yeast, warm water (105 to 115 degrees f), cake flour (not self rising), all purpose flour, salt, olive oil for the bowl
    3 hour 40 min, 6 ingredients
  • Easy Quick Pizza Crust  Dough Easy Quick Pizza Crust Dough
    active dry yeast or 2-ish tsp, white sugar and
    5 More
    active dry yeast or 2-ish tsp, white sugar, warm water (not hot ), flour, olive oil, salt, herbs, fresh or dried , olives etc
    20 min, 7 ingredients
  • Ice Cream Dough Rugelach Pastries Ice Cream Dough Rugelach Pastries
    cold butter ( not margarine ), all purpose flour and
    6 More
    cold butter ( not margarine ), all purpose flour, good quality vanilla ice cream softened, solo brand cherry or raspberry pastry filling, granulated sugar, chopped nuts, cinnamon if desired, powdered sugar
    30 min, 8 ingredients




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