Pizza Dough/Rolls Recipe

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Pizza Dough/Rolls
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Ingredients:

Directions:

  1. Stir together yeast and water until dissolved.
  2. Mix flour, sugar, and salt and stir in the water and yeast and oil (if used).
  3. Knead lightly until smooth adding just enough flour to make a light dough.
  4. Cover and let rise 45-60 minutes or until double.
  5. Divide and stretch to fit one large sized pizza pan.
  6. Or if making sandwiches divide into twelve 2oz. portions. Shape as needed for sandwich recipe.
  7. For large pizza, pre-bake at 400 degrees for 10 minutes. Then top as desired and bake at 400 for 10-12 minutes or until cheese is melted.
  8. For individual pizzas, pre-bake at 400 degrees for 5 minutes. These can be frozen for later use. When ready to use, top each as desired and bake at 400 for 7-10 minutes.
  9. Excess dough can be shaped into balls and frozen. Place shaped dough on any sheet pan and do not allow to rise at all. Place immediately in freezer covered in plastic wrap. After frozen transfer dough to freezer bags or other container of choice. To thaw, place rolls on counter top or baking tray and allow to rise at room temperature about 2 hours Then bake according to directions.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 221.33 Kcal (927 kJ)
Calories from fat 68.11 Kcal
% Daily Value*
Total Fat 7.57g 12%
Sodium 888.98mg 37%
Potassium 78.67mg 2%
Total Carbs 34.22g 11%
Sugars 0.2g 1%
Dietary Fiber 3.94g 16%
Protein 4.48g 9%
Iron 2.2mg 12%
Calcium 93.8mg 9%
Amount Per 100 g
Calories 308.98 Kcal (1294 kJ)
Calories from fat 95.08 Kcal
% Daily Value*
Total Fat 10.56g 12%
Sodium 1241.01mg 37%
Potassium 109.82mg 2%
Total Carbs 47.77g 11%
Sugars 0.29g 1%
Dietary Fiber 5.51g 16%
Protein 6.25g 9%
Iron 3mg 12%
Calcium 131mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.3
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • sugar free,
  • high fiber

Bad Points

  • High in Sodium

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