73501 classical chinese fried rice yang fan Recipes

cooked sushi rice (calrose rice, do not add seasoned vinegar), olive oil, green onion, separate green and white parts , chop both finely, black pepper, onion, finely chopped, frozen peas and carrot, soy sauce (to taste), eggs, whisk, dried shiitake mushrooms (soaked in water and slice thinly) (optional), chinese sausage (sliced thinly, can substitute cooked meat of anykind or shrimp), egg, hard boiled and sliced thinly (optional, garnish ) (optional)

uncooked white rice, water, dried shiitake mushrooms, water, ground chicken, soy sauce, sesame oil, white pepper, vegetable oil, garlic, sliced, links lop chong (chinese-style sausage), thinly sliced, dark soy sauce, green onions, chopped, eggs, lightly beaten

bacon , cut into 1/2 inch pieces, egg, beaten, green onions and tops, sliced, cold, cooked rice, minced garlic, kikkoman soy sauce

cornstarch, flour, baking powder, water, salt, egg, egg white, boneless chicken breasts, cut in thin strips, peanut oil, for deep-frying, peanut oil, chopped ginger, sliced garlic, salt, sugar, chinese white rice vinegar, water, cornstarch, mixed with, water, garnish toasted sesame seeds (optional)

water packed firm tofu, dried mushrooms, sheets fresh seaweed (4 inches by 9 inches), salt, sugar, cornstarch, msg (optional), drops sesame oil, fresh ground black pepper, sheet bean curd, flour, glutinous-rice flour, baking powder, water or 1/2 cup mushroom liquid, salt, oil, flour, water, oil, for deep-frying

egg, water, butter, vegetable oil, onion, chopped, cooked white rice, cold, soy sauce, ground black pepper, cooked, chopped chicken meat

sesame oil, onion, cooked, cubed chicken meat, soy sauce, carrots, diced, stalks celery, chopped, red bell pepper, diced, fresh pea pods, halved, green bell pepper, diced, cooked white rice, eggs, soy sauce

chinese sausage, shrimp, peeled and deveined, boneless, skinless chicken breast, eggs , plus 1 large egg white, beaten, cornstarch, salt, onion, scallions, white and green parts, trimmed and minced, baby green peas, cooked white rice, ground white pepper

uncooked rice, shrimp, peeled and deveined, shaoxing wine (chinese rice wine) or 1 tbsp dry sherry, salt & freshly ground black pepper, vegetable oil, chinese sausage , boiled 5 minutes, thinly sliced on the diagonal (lop chong), fresh ginger, peeled, minced, eggs, lightly beaten, green onions, thinly sliced, sesame oil

dried rice noodles, boneless lean pork, peanut oil, garlic cloves, peeled & lightly crushed, bean sprouts, yellow chinese chives or 1/4 lb green chinese chives or 1/4 lb scallion, cut into 3-inch long pieces, rice wine or 1 tsp dry sherry, light soy sauce, sesame oil, cornstarch, oyster sauce, rice wine or 1 tbsp dry sherry, light soy sauce, dark soy sauce, chicken stock or 5 tbsp water, salt, sugar, sesame oil

vegetable or peanut oil, for frying, whole fish , such as striped bass, scaled and gutted, rice flour, original essence , recipe follows, salt, freshly ground black pepper, wokked long beans , for serving, simple stir fried rice , for serving, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, soy sauce, ground white pepper, ground pork, peanut oil, beans, washed, ends trimmed, cut into 4-inch lengths, sliced garlic, hoisin sauce, chili sauce with bean paste, dark soy sauce, sesame oil, peanut oil, sesame oil, diced onion, diced carrot, minced garlic, minced ginger, minced green onion bottoms, cooked white rice, frozen peas, soy sauce, sugar, chopped green onion tops

canola oil, divided, eggs, lightly beaten, chopped ginger, chopped garlic, carrot, finely diced, stalks celery, finely diced, links chinese sausage, sliced, scallions, sliced, divided, cooked white rice, low-sodium soy sauce, rice wine vinegar

sesame oil, minced garlic, minced ginger, diced chinese sausage, chinese water spinach, washed and shredded, heads baby bok choy, cleaned and cut into 2-inch pieces, cooked white rice, soy sauce

rice wine, sake, soy sauce, yuzu juice or ponzu, sugar or honey, plus 1 tbsp, fresh ginger , cut into coins, rice vinegar, red pepper flakes, salt plus extra and freshly ground black pepper, chicken thighs, peanut oil, cooked white rice, chopped green onions, minced garlic, eggs, soy sauce, sesame oil, chopped parsley leaves, stir-fry vegetables, chopped parsley leaves

ground pork, chinese 5-spice powder (about 1/3 palmful), salt and white pepper, gingerroot, 1 inch grated and 1 inch sliced, handful breadcrumbs, scallions, 1/2 minced, 1/2 finely chopped, egg yolk, beaten, garlic, 1/2 grated and 1/2 sliced, sesame oil, for drizzling, vegetable oil, for drizzling, red chiles (depending on your preferred level of heat), seeded and sliced, chicken stock, shredded baby bok choy, soy sauce, spaghetti, fried onions , such as durkee, or chinese fried noodles, for garnish

grain white rice (uncooked ), water, reduced sodium soy sauce, cooking oil, stalk celery, diced, carrot, peeled and diced, frozen peas

boneless skinless chicken, cooked, head cabbage, sliced, green onion, sliced, almonds (slivered or sliced ), sesame seeds, rice sticks (asian section in grocery store), sugar, salt, vinegar, black pepper, peanut oil, sesame oil, peanut oil , for frying rice noodles and roasting almonds, head lettuce , can be added to cabbage for added flavor

white rice cooked, whole white or yellow onions chopped, sesame oil, soy sauce, fish sauce, rice vinegar, whole eggs, whole green onions chopped, mixed chinese vegetables, peas