65365 classic wilted lettuce salad Recipes

lettuce, tomatoes, cucumber, yellow pepper, croutons, feta cheese, salad dressing (ranch or similar), mint leaves, lemon

bacon, cider vinegar, salt, pepper, sugar, torn leaf lettuce, onion, thinly sliced, hard-boiled egg, finely chopped

torn leaf lettuce or 8 cups spinach (i prefer spinich greens), sliced green onion, pepper, bacon, diced, white wine vinegar, lemon juice, sugar, salt, hard-boiled egg, chopped

bacon, cut up, vinegar, water, green onions with tops, sliced, sugar, salt, pepper, torn leaf lettuce, hard-boiled egg, chopped

torn leaf lettuce, chopped onion, bacon strips, diced, red wine vinegar, sugar, water, salt and pepper to taste, hard-cooked egg, sliced

apple cider vinegar, brown sugar, water, all-purpose flour, onion, chopped, head lettuce, broken up, bacon, hard-boiled eggs

head lettuce , torn, onion, chopped, sugar, vinegar, bacon, fried and crumbled , reserve the grease

head lettuce , broken into bite sized pieces., green onions , sliced including tops, fried bacon, broken into pieces, bacon grease, eggs, cider vinegar, sugar , to taste, water

lettuce, bacon, vinegar, green onion, chopped, salt, pepper, sugar

green leaf lettuce (or an equal amount of garden lettuce if you should be so lucky!), green onion, tops only, sliced small, bacon, diced , fried crisp, and drained, cream or 1 cup evaporated milk, cider vinegar, salt, sugar

bacon bits, white vinegar, equal sugar substitute, pepper, leaf lettuce, washed and dried, green onions, chopped (with the tops ), olive oil

leafy lettuce, bacon, eggs, stalks of green onions, two of salt (this depends if you like salt you can add to your taste), vingar, cooking oil, pot, skillet, metal mixing bowl, plate, plate, paper towels

balsamic vinegar, red wine vinegar, dijon mustard, light brown sugar, garlic clove, crushed through a press, salt, fresh ground black pepper, extra virgin olive oil, red onion, thinly sliced, head romaine lettuce, rinsed, dried and torn into bite-sized pieces, ripe beefsteak tomato , cut int eighths, seedless cucumber, unpeeled, thinly sliced, salt and pepper

boiling potatoes (2 lb), mayonnaise or 1 1/2 cups salad dressing, vinegar, mustard, salt, pepper, stalks celery, chopped (medium), onion, chopped (about 1/2 cup), hard-cooked eggs, chopped

lettuce (romaine and spring greens etc.), craisins, cashew pieces, apple chopped, swiss cheese grated, dressing, sugar, lemon juice, salt, dijon mustard (use high-quality brand), olive oil, poppy seed

bosc pears, peeled, halved and cored, extra-virgin olive oil, hazelnuts, ripe taleggio cheese , outer rind removed, head romaine lettuce , tough outer leaves and leathery tops removed, cut lengthwise into quarters with the stalk left intact, kosher salt, champagne vinegar

lettuce, cut in 1/2-inch slices, scallion, finely chopped, eggs, hard boiled and chopped, bacon, cider vinegar, sugar, heavy cream, salt, black pepper

heads of leaf lettuce, bacon , cooked till crispy, green onions, sliced thinly, cider vinegar, sugar, salt, pepper