161135 classic white layer almond filling Recipes

butter, sugar, eggs, flour, salt, baking powder, baking soda, vanilla, grated orange rind, buttermilk, almond filling (not the paste)

butter or 14 tbsp margarine, softened, sugar, egg yolks, almond filling (solo), vanilla, flour, cinnamon, salt, semi-sweet chocolate chips, semisweet chocolate, melted with 2 tbsp butter, sugar , for sprinkling tops of cookies before baking

active dry yeast, sugar, egg yolks, butter or margarine, all-purpose flour, almond filling, milk or water

active dry yeast, warm 2% milk (110o to 115o), eggs, sugar, butter, melted, salt, king arthur unbleached all-purpose flour, chopped almonds, brown sugar, ground cinnamon, butter, softened, sugar, milk, vanilla extract

white potatoes, fat free sour cream, low-fat mayonnaise, sweet pickle relish, dijon mustard, celery, finely chopped, hard-boiled egg, peeled and chopped, egg white, hard boiled, chopped, salt, fresh ground black pepper, red onions, finely chopped, paprika, for garnish

white bread, nonfat milk, ketchup, divided, ground beef , extra lean (raw), lean ground veal, ground lean pork, chopped onion, chopped fresh parsley, dijon mustard, dried basil, salt, black pepper, egg whites

classic omelet, this makes an omelet for 1., eggs, water, salt, pepper, butter

classic campbell s scrambled eggs, condensed cheddar cheese soup, egg, beaten, pepper, margarine or butter

blanched almond, sugar, butter, vanilla, dark rum, egg, brisee pastry dough (in my recipes), firm apples, sugar, butter , cut into pieces, apricot preserves, calvados or 1 tbsp brandy

apple, reduced-fat cream cheese, pear, brown sugar, cinnamon, ground, almonds, chopped, water

cornstarch, almond extract, whipping cream, light brown sugar, unsalted butter, loosely packed sweetened flaked coconut, sour cream

white wine (ideally a white burgundy, or a crisp chablis or sauvignon blanc), white wine vinegar, white onion, chopped, garlic cloves, chopped, mustard powder (ground yellow mustard seed, about 1 cup tsp), honey, salt, two dashes tabasco sauce (optional) or cayenne pepper (optional)

light corn syrup, marshmallow creme, white chocolate baking bar, broken into 1-inch pieces (1 bar), butter, milk, vanilla extract

white sliced sandwich bread (purchase a 675-g loaf bread), onions, finely chopped (the largest you can find!), chopped fresh garlic (or to taste), butter (no substitutes!), celery ribs, finely chopped (including the leaves), poultry seasoning (or to taste), ground savory, seasoning salt (or use 1-2 tsp white salt, or to taste), fresh ground black pepper, water chestnuts, drained and coarsley chopped (can use 2 cans if desired for a more nutty flavor)

white sugar, all-purpose flour, baking powder, salt , about 1/8 tsp, unsweetened chocolate , about two squares, melted, butter, melted, pure vanilla extract, milk, light brown sugar , packed, white sugar, unsweetened cocoa powder, strong brewed coffee, chilled (original or vanilla flavored)

white chocolate chunks, white cake mix with pudding, buttermilk, vanilla, egg whites, butter, melted, seedless strawberry jam, cream cheese, softened, fresh strawberries, halved

white american cheese, country white bread, yellow american cheese, salted butter, softened

classic cranberry nut bread, flour, sugar, baking powder, salt, baking soda, orange juice, grated orange peel, shortening, egg, well beaten, fresh or frozen cranberries, coarsely chopped, chopped nuts, preheat oven to 350of. grease a 9 x 5-inch loaf pan., mix together flour , sugar, baking powder, salt and baking soda in a medium mixing bowl. stir in orange juice, orange peel, shortening and egg. mix until well blended. stir in cranberries and nuts. spread evenly in loaf pan., bake for 55 minutes or until a toothpick inserted in the center comes out clean. cool on a rack for 15 minutes. remove from pan; cool completely. wrap and store overnight. makes 1 loaf (16 slices).