Ghirardelli Classic White Fudge Sauce Recipe

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Ghirardelli Classic White Fudge Sauce
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Ingredients:

Directions:

  1. In a double boiler, combine the corn syrup, marshmallow creme, white chocolate, butter, and milk over hot, but not boiling water.
  2. Stir continuously until the mixture thickens, then remove from heat and stir in vanilla extract.
  3. Store tightly covered in the refrigerator for up to a week.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 190.4 Kcal (797 kJ)
Calories from fat 74.18 Kcal
% Daily Value*
Total Fat 8.24g 13%
Cholesterol 3.84mg 1%
Sodium 19.83mg 1%
Potassium 168.69mg 4%
Total Carbs 33.92g 11%
Sugars 25.27g 101%
Dietary Fiber 2.55g 10%
Protein 1.76g 4%
Iron 0.6mg 3%
Calcium 12.5mg 1%
Amount Per 100 g
Calories 353.56 Kcal (1480 kJ)
Calories from fat 137.74 Kcal
% Daily Value*
Total Fat 15.3g 13%
Cholesterol 7.13mg 1%
Sodium 36.83mg 1%
Potassium 313.25mg 4%
Total Carbs 62.99g 11%
Sugars 46.92g 101%
Dietary Fiber 4.74g 10%
Protein 3.26g 4%
Iron 1.1mg 3%
Calcium 23.1mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • good source of fiber

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