89150 classic salad topped grilled skewers Recipes

hard-cooked egg yolks, anchovy fillets or 2 tbsp paste, garlic cloves, minced, dijon mustard, lemon juice, red wine vinegar, worcestershire sauce, coarsely ground pepper, sugar, olive oil, beef top sirloin steak (about 1-1/4 lb), romaine , torn, shredded parmesan cheese, divided, tomatoes, cut into wedges, caesar salad croutons

sirloin steak or top loin steak, salt and ground black pepper, to taste, plums, olive oil to brush, dole all natural spinach cherry almond bleu salad kit, dole red onion , sliced thinly into crescents, multi-grain wraps or tortillas

minced green onions with top, salad oil, soy sauce, dry sherry, grated gingerroot, lemon juice, sugar, shrimp, peeled,deveined

boneless beef top sirloin steaks, well trimmed, cut 1-inch thick, french rolls, 6-inch and crusty, italian dressing (i used paul newman s), shredded mozzarella cheese, good seasons italian salad dressing mix, spinach leaves, thinly sliced , tightly packed, tomato, chopped, fresh basil, thinly sliced , tightly packed

sirloin steaks or 8 oz top loin steak, salt , to taste, ground black pepper , to taste, plums, olive oil , to brush, spinach , salad kit, red onion , sliced thinly into crescents, multi-grain wraps or 6 (10 inch) multi-grain tortillas

garlic clove, peeled and minced, anchovy paste, egg yolks, dijon mustard, extra virgin olive oil, worcestershire sauce, red wine vinegar, kosher salt & fresh ground pepper, lime zest, lime , juice of (about 2 tbsp), white balsamic vinegar, extra virgin olive oil, kosher salt & fresh ground pepper, extra virgin olive oil, heads romaine lettuce, tops and bottoms trimmed neatly and cut lengthwise into quarters, grated cheese

ears corn , husks on but silks removed, green onions , roots and tops trimmed, quinoa, well rinsed, water , plus, water, salt, tomatoes, cored, seeded, and diced, cilantro, chopped (leaves and tender stems lightly packed), limes , juice of (about 2 tbsp), olive oil, black pepper

bottled light olive oil vinaigrette dressing, a-1 steak sauce, beef top round steak (litre-lb), frozen asparagus spears, , cooked and cooled, sliced red bell pepper, lettuce leaves, toasted sesame seeds

shoulder london broil beef, 3/4-inch thick (or western griller), salt, fresh ground black pepper, lime juice, garlic, minced, yellow onion, minced, olive oil, red bell peppers, seeded and cut into thin strips, green bell peppers, seeded and cut into thin strips, yellow bell peppers, seeded and cut into thin strips, red onion, sliced, corn tortillas or 16 flour tortillas, 6 inches in diameter, cheese, for topping (optional), sour cream, for topping (optional), guacamole, for topping (optional), salsa, for topping (optional)

brown sugar, ground cinnamon, firm bananas, split in 1/2, lengthwise, in their peels, store-bought strawberry ice cream, store-bought candied pecans, for topping, fresh whipped cream, for topping, store-bought hot fudge sauce, for topping, maraschino cherries, for topping, mint sprigs, for garnish

pineapple, peeled, red onion, cut in 1/2-inch thick slices, glaze , recipe follows, baby spinach, vinaigrette , recipe follows, pineapple ice cream topping, chinese five-spice, cayenne pepper, salt, dijon mustard, orange juice, olive oil

grape or small cherry tomatoes, feta cheese, cut into 12 (1/2-inch) cubes, pitted kalamata olives, red or sweet onion, cut into 12 (1/2-inch) pieces, bamboo or wood skewers, soaked for 20 to 30 minutes, chopped fresh oregano leaves, lemon juice, red wine vinegar, chopped fresh oregano leaves, extra-virgin olive oil, salt and freshly ground black pepper

white-wine vinegar, dijon mustard, olive oil, sugar, diced red bell pepper, diced peeled and seeded cucumber, diced dill pickle, chopped shallot, drained capers, watercress, a 1 1/4-inch-thick boneless beef top loin (strip) steak (about 1 lb)

red wine vinegar, shallot, finely chopped, garlic clove, minced, chopped fresh italian parsley, chopped fresh chives, chopped fresh basil, chopped fresh dill, dijon mustard, fresh lemon juice, extra-virgin olive oil, asparagus spears, each trimmed to 5-inch length, green onions, green tops trimmed, zucchini , each cut lengthwise into 1/4- to 1/3-inch-thick slices, ears of corn, husked, heads of belgian endive, heads of radicchio , halved through core, tomatoes , halved lengthwise, olive oil (for brushing )

hoisin sauce, white wine vinegar, canned low-salt chicken broth, olive oil, minced peeled fresh ginger, soy sauce, hot chinese-style mustard or dijon mustard, black peppercorns, coriander seeds, fennel seeds, top sirloin steak (about 1 inch thick ), nonstick olive oil spray, asparagus spears, trimmed, red onion slices, orange slices

virgin coconut oil, fresh asparagus, zucchini , cut lengthwise into strips, eggplant , cut lengthwise, bell peppers, de-seeded with the tops and bottoms removed and opened into 1 long piece, sliced red onions, goat cheese, crumbled, sunflower seeds, parmesan cheese, grated, extra virgin olive oil, garlic cloves, minced, balsamic vinegar, salt & fresh ground pepper

garlic cloves, thinly sliced, fresh lemon juice (2 lemons), olive oil, salt, black pepper, eggplant, stem top removed, cooked green beans, halved, mint leaf

portobello mushroom caps, caesar vinaigrette salad dressing, nonstick, nonflammable cooking spray, havarti cheese, hamburger buns, softened butter , optional, dill-mustard sauce , recipe follows, toppings: lettuce leaves , sliced tomato, sliced red onion, sliced pickles, mayonnaise, dijon mustard, minced fresh dill, minced fresh parsley, minced garlic