83361 classic creamy greek rice pudding Recipes

risotto rice (short grain rice), milk (low-fat is fine ), sugar (can sub splenda), vanilla extract, chocolate hazelnut spread (i use an organic 1)

short grain brown rice (or brown sushi rice), olive oil, yellow onion, finely diced, mixed mushrooms, thinly sliced, white wine, red bell pepper, cored and diced, vegetable broth, room temperature (or chicken broth), cornstarch mixed with 1 tbsp water, grated parmesan cheese, sea salt, fresh ground black pepper , to taste, truffle oil (optional)

wild rice (uncle bens long grain and with herbs), onion, finely diced, carrot, finely diced, celery rib, finely diced, cooked chicken (i use bonless skinless chicken breasts), butter or 1/2 cup margarine, flour, chicken broth (prefer herbs and spices broth), salt and pepper, light cream

skim milk, short-grain white rice, white sugar, ground cinnamon, skim milk

grain rice or 3/4 cup long, water, salt (heaping), whole milk (i use 2%), sugar, vanilla, cinnamon

uncooked white shortgrain rice (aborio rice is good), sugar, salt, milk or 1 quart half-and-half, evaporated milk, vanilla, raisins (optional), cornstarch, water

grain white rice, uncooked, water, cinnamon stick (or 2 smaller ones), milk, warmed (see description), vanilla (or more , to taste), sugar

milk, rice, raw (short grain works well), sugar, margarine, raisins, vanilla

whole milk, arborio rice or 2/3 cup other short-grain white rice, vanilla bean , split lengthwise, sugar, dark rum (optional), grated orange peel, orange section (optional)

whole milk, arborio rice or 1 cup medium-grain white rice, sugar, salt, chopped crystallized ginger, ground cinnamon, ground cardamom, ground allspice

whole milk, skim milk, sugar, divided, sugar, divided, short-grain rice or 3/4 cup medium grain rice, vanilla bean , split lengthwise, sliced almonds, toasted, chilled whipping cream, pitted frozen cherries, thawed, lemon, quartered, cornstarch, mixed with, water

whole milk (homo), rice (not minute ), eggs, sugar, vanilla, salt, drops almond extract (optional), raisins (optional)

cooked rice, milk, half-and-half (or cream ), sugar, vanilla, cinnamon, raisins, egg yolks

rice milk, white sugar , plus, white sugar, orange blossom water, rice flour, blanched sliced almonds or pistachios, chopped to garnish

cooked wild rice (my mom didn tsp have a measurement for how much rice, so this may need to be adjusted a bit! i am gues), chicken broth (4 cups is to cook the rice in), sliced mushrooms, onion, chopped, celery (chopped small), heavy cream or 2 cups half-and-half, sherry wine or 2/3 cup white wine, butter, flour, italian herb seasoning, white pepper, parsley (to garnish ) (optional)

whole milk, arborio rice or medium-grain rice, salt, sugar, dry breadcrumbs, chopped blanched slivered almonds (about 2 oz), chopped candied orange peel, grated lemon peel, almond extract, eggs, separated, powdered sugar, cherry-apricot compote

arborio rice or medium-grain white rice, water, firm but ripe anjou pears, peeled, cored , cut lengthwise into 1/4-inch-thick slices, fresh lemon juice, sugar, grated lemon peel, ground nutmeg

boiling water, white rice (i prefer long grain basmati), salt, low-fat milk, butter, eggs, sugar, vanilla, raisins, cinnamon-sugar mixture, for topping to taste