141 clams wine butter sauce Recipes

  • Clam and Mushroom Sauce
    butter, sliced mushrooms, chopped green onions, flour and
    4 More
    butter, sliced mushrooms, chopped green onions, flour, clams, undrained, light cream, white wine, salt and pepper
    7 min, 8 ingredients
  • Market Street Clam Chowder
    potato, diced 1/2 inch, celery, diced 1/2 inch and
    15 More
    potato, diced 1/2 inch, celery, diced 1/2 inch, onion, diced 1/2 inch, leek, diced 1/2 inch, green pepper, diced 1/2 inch, chopped clam (canned or fresh ), fresh coarse ground black pepper, salt, whole thyme, bay leaves, tabasco sauce, sherry wine (optional), water, clam juice, butter, melted, flour, half-and-half
    1 hour , 17 ingredients
  • Pan-Seared Sea Scallops With Herb Butter Sauce
    linguine, salt, sea scallops, salt, pepper, olive oil and
    14 More
    linguine, salt, sea scallops, salt, pepper, olive oil, butter, shallot, finely diced, garlic, minced, dry white wine, clam juice, red pepper flakes, basil leaves, chopped, parsley, chopped, chives, chopped, capers, drained, lemon , zest of 1, lemon , juice of 1/2, pepper, butter
    15 min, 20 ingredients
  • Hot Smoked Swordfish with White Clam-Garlic-Parsley Sauce (Bobby Flay)
    kosher salt, sugar, black peppercorns and
    11 More
    kosher salt, sugar, black peppercorns, thick chunk swordfish loin, skin removed, canola oil, dozen littleneck clams, canola oil, garlic, mashed to a paste with a little salt, serrano chile, finely diced, white wine, cold unsalted butter, chopped fresh flat-leaf parsley , plus a handful leaves for garnish, zest of 1 lemon, salt and freshly ground black pepper
    2 hour 35 min, 14 ingredients
  • Spinach Linguni With White Clam Sauce
    clams , reserve the juice, olive oil and
    12 More
    clams , reserve the juice, olive oil, shallots or 1 small onion, chopped, chopped garlic, clam broth or 1/2 cup bottled clam juice, dry white wine, spaghetti or 1/2 lb spinach linguine or 1/2 lb plain linguine, soft butter, parsley, salt, black pepper, basil, oregano, lemon juice
    25 min, 14 ingredients
  • Clams Johnson Southeast Asian Style Clams Johnson Southeast Asian Style
    littleneck clams well scrubbed, sauce, dry white wine and
    12 More
    littleneck clams well scrubbed, sauce, dry white wine, butter, trimmed and chopped lemongrass, chopped shallot, minced ginger, chili, seeded, minced, crushed red pepper, cayenne pepper, spanish smoked paprika, salt and pepper to taste, chopped cilantro leaves, lime wedges
    15 min, 15 ingredients
  • Clams with Garlic Sauce Clams with Garlic Sauce
    heads garlic (about 6 oz. total ), butter or margarine and
    5 More
    heads garlic (about 6 oz. total ), butter or margarine, dry white wine, fat-skimmed chicken broth, balsamic vinegar, dozen clams in shells (about 2 in. wide), suitable for steaming, scrubbed, sourdough bread
    7 ingredients
  • Clams in Lemon Butter Sauce Clams in Lemon Butter Sauce
    littleneck clams, cornmeal, chopped onion and
    10 More
    littleneck clams, cornmeal, chopped onion, chopped shallots, chablis or other dry white wine, grated lemon rind, fresh lemon juice, garlic, minced, butter , cut into pieces, minced fresh parsley, minced green onions, salt, ground white pepper
    13 ingredients
  • Clam and Sausage Bake (Emeril Lagasse) Clam and Sausage Bake (Emeril Lagasse)
    olive oil, ground chorizo or other fresh pork sausage and
    23 More
    olive oil, ground chorizo or other fresh pork sausage, chopped yellow onions, chopped garlic, salt, freshly ground black pepper, fine dried bread crumbs, chopped fresh parsley leaves, grated parmigiano-reggiano cheese, water, manila clams, shucked, basic butter sauce , recipe follows, chopped green onions, minced shallots, white wine, cold butter, cut into tbsp size pieces, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme
    50 min, 25 ingredients
  • Baked Clams in Spicy Butter Sauce (Les Palourdes aux aromates) Baked Clams in Spicy Butter Sauce (Les Palourdes aux aromates)
    dozen clams (opened and left on the half shell) and
    9 More
    dozen clams (opened and left on the half shell), chopped shallot, dry white wine, sweet butter, cut into 1 inch cubes, salt & freshly ground black pepper, tabasco sauce, worcestershire sauce, imported mustard such as dijon mustard or 2 tsp dusseldorf mustard, chopped fresh basil, chopped fresh parsley
    30 min, 10 ingredients
  • Linguini with Clams and Garlic Butter Sauce Linguini with Clams and Garlic Butter Sauce
    dried linguine, littleneck clams, steamed, crushed garlic and
    7 More
    dried linguine, littleneck clams, steamed, crushed garlic, garlic butter plus extra for bread, recipe follows, white wine, lemon wedges, juiced, plus 1 wedge, for garnish, ciabatta bread, toasted, shredded parmesan, minced fresh parsley leaves, red pepper flakes
    50 min, 10 ingredients
  • Wellfleet and Manila Clam Sauce Wellfleet and Manila Clam Sauce
    olive oil, sliced garlic, julienned basil leaves and
    10 More
    olive oil, sliced garlic, julienned basil leaves, applewood-smoked bacon, diced and cooked crisp, littleneck clams from wellfleet , ma, manila clams, rose wine, canned clam broth, butter, fennel, finely diced, preserved meyer lemon peel , julienned, salt and pepper, meyer lemon juice , to adjust acidity
    35 min, 13 ingredients
  • Clams with Jalapeño, Lemon, and Basil Clams with Jalapeño, Lemon, and Basil
    butter, garlic cloves, minced, minced jalapeno chiles and
    6 More
    butter, garlic cloves, minced, minced jalapeno chiles, canned tomato sauce, dry white wine, fresh lemon juice, littleneck clams , scrubbed, chopped fresh basil, grated lemon peel
    9 ingredients
  • Quick & Easy Fettuccine With Mushroom-Clam Sauce Quick & Easy Fettuccine With Mushroom-Clam Sauce
    chopped clams, garlic cloves, minced, dry white wine and
    5 More
    chopped clams, garlic cloves, minced, dry white wine, butter or 2 tbsp margarine, cream of mushroom soup, parmesan cheese (you may wish to sprinkle with additional parmesean cheese upon serving), fettuccine pasta, parsley (optional) or lemon slice, for garnishing (optional)
    30 min, 8 ingredients
  • Marinated Halibut With Cilantro-Lime Butter Sauce Marinated Halibut With Cilantro-Lime Butter Sauce
    soy sauce, sesame oil, minced fresh gingerroot and
    15 More
    soy sauce, sesame oil, minced fresh gingerroot, garlic cloves, peeled and minced, crushed red pepper flakes, halibut fillets, cut into 4 serving pieces, dry white wine, fish stock or 1/2 cup clam juice, rice vinegar, garlic cloves, peeled and minced, minced fresh gingerroot, cilantro leaf, grated lime zest, lime juice, unsalted butter, crushed red pepper flakes, salt, fresh ground black pepper
    42 min, 18 ingredients
  • Maria's Pasta With Seafood Sauce Maria's Pasta With Seafood Sauce
    canned chopped surf clams (do not drain) and
    9 More
    canned chopped surf clams (do not drain), frozen large shrimp (cooked and peeled ), whole wheat fettuccine, cooked to package. directions (could use regular if you prefer), white wine worcestershire sauce, butter, garlic, chicken broth, cornstarch, salt and pepper, olive oil
    20 min, 10 ingredients
  • Cherry Tomato Red Clam Sauce with Linguini (Rachael Ray) Cherry Tomato Red Clam Sauce with Linguini (Rachael Ray)
    salt, linguini, extra-virgin olive oil, anchovies and
    11 More
    salt, linguini, extra-virgin olive oil, anchovies, tomatoes, red onion, finely chopped, garlic, chopped, crushed red pepper flakes, stems oregano, leaves stripped and finely chopped, a handful flat-leaf parsley, finely chopped, black pepper, dry white wine, butter, cut into small pieces, manilla clams , scrubbed, basil leaves , torn
    37 min, 15 ingredients
  • Huevos con Almejas (Poached Eggs with Clam Sauce) Huevos con Almejas (Poached Eggs with Clam Sauce)
    butter and
    10 More
    butter, onion , finely chopped 4 garlic cloves, finely chopped, dry white wine, dozen littleneck clams, washed , open ones discarded, fish stock , canned clam juice or clam and tomato juice, red pepper flakes, flour, salt and freshly ground pepper, extra large eggs, vinegar for poaching, chunks grilled bread
    11 ingredients




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