Spinach Linguni With White Clam Sauce Recipe

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Spinach Linguni With White Clam Sauce
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  1. In a heavy skillet, heat the olive oil.Stir in the garlic and cook over moderate heat, stirring constantly, for about 30 seconds.
  2. Pour in the clam broth,wine,garlic,parsley,oregano,basil,pepper,salt and lemon juice and boil briskly over medium high heat for about 3-5 minutes. Remove from heat and set aside.
  3. In a large kettle or soup pot bring the water to a bubbling boil over high heat adding1/2 teaspoon salt.Add the linguine or spaghetti and (if you desire add a 1 teaspoon oil),this will keep the pasta from sticking together.Stir it gently with a wooden spoon for a few moments to prevent from sticking together or to the bottom of the pot.
  4. Boil over medium high heat, for 6 minutes or until the pasta is to your liking.I like mine a little harder than most when taken from the pot as it's still cooking.Dump into a large colander, draining the water and stirring as you go, this will separate the linguine.Let drain and cover until ready to plate.
  5. Add the soft butter to the pasta before serving. Bring the sauce in the skillet to a boil add the clams.
  6. Stirring constantly, for 1 or 2 minutes. Then pour the clams and sauce over the spaghetti, sprinkle with Parmesan cheese.
  7. Taste and season with salt and pepper if needed. Serve at once.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 275.47 Kcal (1153 kJ)
Calories from fat 93.08 Kcal
% Daily Value*
Total Fat 10.34g 16%
Cholesterol 42.25mg 14%
Sodium 437.11mg 18%
Potassium 161.09mg 3%
Total Carbs 36g 12%
Sugars 2.59g 10%
Dietary Fiber 1.85g 7%
Protein 7.73g 15%
Vitamin C 4.8mg 8%
Vitamin A 0.3mg 8%
Iron 1.7mg 10%
Calcium 37mg 4%
Amount Per 100 g
Calories 273.22 Kcal (1144 kJ)
Calories from fat 92.32 Kcal
% Daily Value*
Total Fat 10.26g 16%
Cholesterol 41.9mg 14%
Sodium 433.54mg 18%
Potassium 159.78mg 3%
Total Carbs 35.7g 12%
Sugars 2.57g 10%
Dietary Fiber 1.84g 7%
Protein 7.66g 15%
Vitamin C 4.8mg 8%
Vitamin A 0.2mg 8%
Iron 1.7mg 10%
Calcium 36.7mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6
  • 7

Good Points

  • saturated fat free

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