143197 clams spicy sauce les palourdes Recipes

uncooked elbow macaroni, shredded sharp cheddar cheese, condensed cream of potato soup, chopped clams with juice, eggs, beaten, green onions, diced, diced onion, worcestershire sauce, fresh lemon juice, ground black pepper

olive oil, onion, garlic, tomato paste, baby clams , in juice, sugar

celery salt, tabasco sauce, clam juice, tomato juice, ice cubes

bacon , cooked crisp and broken, yellow onions, finely chopped, chicken broth, potatoes, cubed, salt, cayenne pepper, butter, flour, low-fat milk, half-and-half cream, baby clams, undrained, worcestershire sauce (optional), chopped parsley, paprika (optional)

chopped clams, cream cheese, softened, sour cream, reserved clam juice, worcestershire sauce, garlic clove, finely chopped, parsley flakes

cream cheese, softened, blue cheese, crumbled, minced clams, drained, chives, chopped, salt, tabasco sauce

clams , approximate, drained, reserving liquid from 1 can & rinsed thoroughly, light cream or milk, onion, chopped, butter or 2 tbsp margarine, garlic cloves, minced, flour, dried oregano, crushed, salt, pepper, parsley, snipped, dry white wine, parmesan cheese

chopped onion, garlic, minced, olive oil, minced clams, undrained, chablis or 1/2 cup other dry white wine, dried basil, dried thyme, salt , to taste, fresh coarse ground black pepper , to taste, linguine, cooked, chopped fresh parsley

cream cheese, softened, sour cream, chopped clams, canned , juice drained and reserved, reserved clam juice, worcestershire sauce, salt, black pepper

cream cheese, softened, minced clams (drained , juice reserved), worcestershire sauce, lemon juice, celery salt , to taste, onion salt , to taste

extra virgin olive oil, garlic cloves, peeled, crushed red pepper flakes, littleneck clams, washed and brushed, dry white wine , such as pinot grigio, flavors of italy tomato sauce , with basil or 2 cups tomato and basil pasta sauce, scallions, fresh basil leaves, washed, dried, and cut into very thin strips, chopped, salt , to taste

minced clams, drained, cream cheese, worcestershire sauce, onion, scraped, egg white, well beaten

reduced-fat sour cream, reduced-fat mayonnaise, fresh lemon juice (about 2 lemons), green onions, chopped, fresh parsley, chopped, prepared horseradish, worcestershire sauce, black pepper, salt, chopped clams, drained, center-cut bacon, cooked and crumbled

butter, sliced mushrooms, chopped green onions, flour, clams, undrained, light cream, white wine, salt and pepper

quahogs , freshly dug shucked, cleaned and chopped fine or 1 pint soft-shelled clam, all-purpose flour, baking powder, salt, pepper, clam juice , from drained clams, eggs, slightly beaten, oil (for frying )

fresh clams, olive oil, garlic cloves, finely sliced lengthways, onion, finely chopped, dried chili, de-seeded and finely chopped, bay leaf, manzanilla sherry wine, ground paprika, parsley, chopped, for sprinkling, lemon wedges, to serve

butter, garlic cloves, minced, minced jalapeno chiles, canned tomato sauce, dry white wine, fresh lemon juice, littleneck clams , scrubbed, chopped fresh basil, grated lemon peel

lean bacon, unsalted butter, onion, chopped fine, all-purpose flour, heavy cream, milk, shucked hard-shell clams, chopped coarse , reserving 1/4 cup of the liquor, worcestershire sauce, boiling potatoes, cooked, peeled, and cut into 1/2-inch cubes, dried thyme, crumbled, chopped fresh parsley leaves, fresh lemon juice, recipes pate brisee, an egg wash made by beating 1 large egg with 2 tsp water