263 clam vegetables Recipes

  • Vegetable Crab Soup
    chunky new england clam chowder and
    10 More
    chunky new england clam chowder, condensed cheddar cheese soup, undiluted, half-and-half cream , divided, white wine, worcestershire sauce, frozen stir-fry vegetable blend, crabmeat, drained, flaked and cartilage removed, tomato, seeded and chopped, shredded cheddar cheese, minced fresh parsley, pepper
    20 min, 11 ingredients
  • Clams in a Spicy Broth
    manila clams, red onions, diced, carrots, diced and
    8 More
    manila clams, red onions, diced, carrots, diced, celery, diced, tomato, peeled and chopped, chipotle chile, chopped, garlic, chopped, fresh oregano, chopped, vegetable stock, butter, salt and pepper, to taste
    20 min, 11 ingredients
  • Clams And Mussels In Black Bean Sauce
    garlic sesame sauce (starport 209) and
    20 More
    garlic sesame sauce (starport 209), fermented black beans, dried, mussels , 4-5 each, manila clams, minced garlic, vegetable oil or butter, green onions, smsll, red jalapeno, thinly sliced, white wine or water, red onions, sliced about 1/2 cup, garlic sesame marinade & glaze - net wt. 13.8 oz., authentic asian flavor sauce , with garlic, soy sauce and roasted sesame oil. delicious marinade for chicken, beef, or seafood for grill or bake. use for basting, fried rice or lo mein or as a dipping sauce. $4.50, http://www.starportgourmet.com/productlist.html
    30 min, 23 ingredients
  • Creamy Clam, Crab, and Vegetable Soup
    butter, minced garlic, heads bok choy, chopped and
    13 More
    butter, minced garlic, heads bok choy, chopped, corn, undrained, baby clams, undrained, clam juice, diced tomatoes, water, cube vegetable bouillon, couscous, crabmeat, heavy cream, lime juice, red wine, garlic salt, ground black pepper
    55 min, 16 ingredients
  • Disney's Monterey Clam Chowder
    butter, flour, vegetable oil, potatoes, peeled and diced and
    12 More
    butter, flour, vegetable oil, potatoes, peeled and diced, diced onion, red pepper, green pepper, celery, clam juice, heavy cream, clam, chopped, fresh thyme or 1/2 tbsp dried thyme, salt, white pepper, tabasco sauce, sourdough bread , slices (optional)
    1 hour 15 min, 16 ingredients
  • Allana's Zesty Red Clam Chowder
    bacon, vegetable oil, onion, chopped and
    17 More
    bacon, vegetable oil, onion, chopped, carrots, peeled and chopped, stalks celery, chopped, potato, peeled and diced, clam juice, diced tomatoes, drained, tomato sauce, ground white pepper, seasoning salt, dried parsley, dried marjoram, garlic powder, dried thyme, dry mustard, drops hot pepper sauce, minced clams, drained, shrimp, drained
    45 min, 20 ingredients
  • Spanish-Style Clam Stew with Garlic Toast
    extra-virgin olive oil, garlic cloves, minced and
    15 More
    extra-virgin olive oil, garlic cloves, minced, saffron threads, sherry, vegetable oil, chorizo sausages, sliced, chopped red onion, salt, divided, smoked paprika, clam juice, red potatoes, diced, diced tomatoes, undrained, chopped fresh thyme, freshly ground black pepper, sourdough baguette, sliced, littleneck clams , well-scrubbed and rinsed, orange zest
    1 hour 15 min, 17 ingredients
  • Roasted Vegetable Rhode Island Clam Chowder
    red bell pepper, stalks celery, green onion, olive oil and
    10 More
    red bell pepper, stalks celery, green onion, olive oil, sweet onions, diced, bacon, simply potatoes diced potatoes with onion, minced clams, clam broth, chicken broth, bay leaf, dill, thyme, white pepper
    55 min, 14 ingredients
  • Fried Clams with Gaahlicky Blue Cheese Dip (Emeril Lagasse) Fried Clams with Gaahlicky Blue Cheese Dip (Emeril Lagasse)
    vegetable oil, yellow cornmeal, essence , recipe follows and
    3 More
    vegetable oil, yellow cornmeal, essence , recipe follows, dozen soft-shelled clams , such as ipswich, shelled and cleaned, lemon wedges, gaahlicky blue cheese dip , recipe follows
    55 min, 6 ingredients
  • Fried Clams with Gaahlicky Blue Cheese Dip (Emeril Lagasse) Fried Clams with Gaahlicky Blue Cheese Dip (Emeril Lagasse)
    vegetable oil, yellow cornmeal, essence , recipe follows and
    3 More
    vegetable oil, yellow cornmeal, essence , recipe follows, dozen soft-shelled clams , such as ipswich, shelled and cleaned, lemon wedges, gaahlicky blue cheese dip , recipe follows
    6 ingredients
  • Clams Casino (Emeril Lagasse) Clams Casino (Emeril Lagasse)
    dozen littleneck clams (we used large ones whose shells w... and
    17 More
    dozen littleneck clams (we used large ones whose shells were about 2-inches in diameter), andouille sausage, vegetable oil, unsalted butter, at room temperature, minced garlic, minced parsley leaves, plus more for garnishing, essence , recipe follows, lemon, juiced, bread crumbs, thick-cut bacon, each cut into 12 pieces, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme
    45 min, 18 ingredients
  • Uncle Gary's Manhattan Clam Chowder Uncle Gary's Manhattan Clam Chowder
    potatoes, diced, onion, diced, stalk celery, diced and
    11 More
    potatoes, diced, onion, diced, stalk celery, diced, baby carrots, diced, butter, vegetable oil, flour, clam base or 2 cups clam broth, ragu tomato sauce, chopped clams , reserve juice from the cans, salt, pepper, garlic powder, thyme
    1 hour 30 min, 14 ingredients
  • Goan Curried Clams Goan Curried Clams
    onion, clams (small hard shell such as littlenecks) and
    11 More
    onion, clams (small hard shell such as littlenecks), vegetable oil, fresh gingerroot, peeled and grated, paprika, coriander powder, cumin, cayenne, salt, unsweetened coconut milk, fresh lime juice, cilantro, chopped, grated fresh coconut or 2 tbsp dried unsweetened coconut
    45 min, 13 ingredients
  • Linda's New England Fried Clams Linda's New England Fried Clams
    soft shell clams or 3 cups long-neck clams, drained, and ... and
    8 More
    soft shell clams or 3 cups long-neck clams, drained, and shucked, vegetable oil , for deep frying, eggs, evaporated milk, salt, cornflour (not cornmeal), lemon wedge, tartar sauce, ketchup
    15 min, 9 ingredients
  • Capellini With Double Clam Sauce Capellini With Double Clam Sauce
    capellini, broken in thirds (extra , extra thin spaghetti) and
    7 More
    capellini, broken in thirds (extra , extra thin spaghetti), baby clams, white clam sauce, clam juice, very hot water, vegetable oil, ripe tomato, cut in chunks, sliced green onion
    16 min, 8 ingredients
  • Manhattan Clam Chowder Italian Style Manhattan Clam Chowder Italian Style
    sized hard-shell clams provide the flavor for the broth a... and
    17 More
    sized hard-shell clams provide the flavor for the broth and the tender clam meat for this hearty soup. this rendition is not like the traditional commercial offerings with a thick broth that resembles tomato sauce. instead, the broth is briny and clean tasting, flavors from the sea standing out and tomatoes and vegetables offering dimension in flavors and colors. the potatoes provide substance, and cooking them before adding the tomatoes enables their starch to be released into the broth, lightly thickening it. this soup will hold for two days. reheat over a low flame, being sure not to boil the chowder, which will toughen the clams., clams , medium-sized hard-shell , such as cherrystones, washed and scrubbed clean, pancetta , finely chopped, spanish onion , chopped small, red bell pepper , stemmed, seeded, and chopped small, carrot , chopped small, stalk celery , chopped small, garlic cloves , minced, dried oregano, fennel seeds, hot red pepper flakes, dry white wine, clam juice, yukon gold potatoes , peeled and cut into 1/4-inch dice, bay leaf, diced tomatoes, salt and ground black pepper, fresh parsley leaves , chopped
    40 min, 18 ingredients
  • Shrimp and Spring Vegetable Risotto Shrimp and Spring Vegetable Risotto
    unsalted butter, fruity olive oil and
    12 More
    unsalted butter, fruity olive oil, chopped scallion (white part only ), celery stalks, peeled and chopped, chopped flat-leaf parsley, ambra rice, fish broth , clam broth, chicken broth or canned chicken broth, asparagus, trimmed, peeled and cut into 2-inch lengths, shrimp, peeled, deveined and cut in half crosswise, shelled fresh peas or frozen tiny peas, defrosted in a sieve under warm running water, kosher salt, freshly ground black pepper, chopped scallion (green part only ), freshly grated parmesan cheese
    1 hour 15 min, 14 ingredients
  • Braised Clams in Parsley Broth, Peas and Bruschetta with Tomatoes and Fried Capers (Robin Miller) Braised Clams in Parsley Broth, Peas and Bruschetta with Tomatoes and Fried Capers (Robin Miller)
    olive oil, divided, shallots, chopped, garlic, minced and
    10 More
    olive oil, divided, shallots, chopped, garlic, minced, dry white wine or vermouth, littleneck clams , scrubbed, reduced-sodium chicken or vegetable broth, bottled clam juice, chopped fresh parsley leaves, butter, drained capers, baguette , sliced crosswise into 1/4-inch thick slices and toasted until golden, roasted roma (plum) tomatoes, diced, frozen green peas , steamed until just tender
    35 min, 13 ingredients




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