397085 cinnamon lemon cream cheese icing puc Recipes

cream cheese, softened, milk, fresh lemon juice, sugar, salt, heavy cream

all-purpose flour, ground cinnamon, ground ginger, baking soda, salt, butter, softened, granulated sugar, light brown sugar, egg, molasses, milk, lemon-cream cheese frosting, garnish: grated lemon rind

lemon roll dough, yeast, milk, warmed to about 100of or warm but not hot on your wrist, unsalted butter, very soft, white sugar, vanilla extract, flour, salt, nutmeg, lemons , zested, eggs, sticky lemon filling, sugar, freshly-ground nutmeg, powdered ginger, lemons , zested and juiced, unsalted butter, very soft, lemon cream cheese glaze, cream cheese, softened, juice of 1 lemon, powdered sugar, lemon , zested

cake flour, baking powder, salt, fresh blueberries (about three 4.4-oz packages), whole milk, vanilla extract, grated lemon peel, unsalted butter, room temperature, sugar, eggs, lemon cream cheese frosting, lemon peel strips (optional)

cream cheese, unsalted butter, salt, powdered sugar , sifted

cream cheese, softened, unsalted butter, softened, powdered sugar, fresh lemon juice, vanilla extract

all-purpose flour, sugar, vegetable shortening, vanilla extract, eggs, all-purpose flour, baking powder, ground cinnamon, salt, ground allspice, low-fat milk, molasses, lemon-cream cheese frosting

cream cheese, softened, butter, softened, cocoa (preferably dutch processed), cinnamon, vanilla, powdered sugar

cream cheese, softened, unsalted butter, softened, powdered sugar, orange zest, salt, vanilla, almond extract

cream cheese, softened, butter, softened, powdered sugar, vanilla extract, milk

cream cheese, softened, unsalted butter, softened, vanilla extract, powdered sugar, milk