Cinnamon-Chocolate Cream Cheese Frosting Recipe

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Cinnamon-Chocolate Cream Cheese Frosting
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Ingredients:

Directions:

  1. Cream together cream cheese and butter.
  2. Add cocoa, cinnamon, vanilla, and 3 3/4 cup powdered sugar. Beat together for about 30 seconds.
  3. Add more sugar if necessary and beat until the frosting is fluffy, about 2 minutes more.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3539.35 Kcal (14819 kJ)
Calories from fat 1682.52 Kcal
% Daily Value*
Total Fat 186.95g 288%
Cholesterol 123.38mg 41%
Sodium 3809.44mg 159%
Potassium 7686.9mg 164%
Total Carbs 439.54g 147%
Sugars 283.41g 1134%
Dietary Fiber 1.53g 6%
Protein 36.98g 74%
Vitamin A 0.3mg 9%
Iron 0.3mg 2%
Calcium 332.9mg 33%
Amount Per 100 g
Calories 478.13 Kcal (2002 kJ)
Calories from fat 227.29 Kcal
% Daily Value*
Total Fat 25.25g 288%
Cholesterol 16.67mg 41%
Sodium 514.62mg 159%
Potassium 1038.43mg 164%
Total Carbs 59.38g 147%
Sugars 38.29g 1134%
Dietary Fiber 0.21g 6%
Protein 5g 74%
Calcium 45mg 33%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 86.1
    Points
  • 99
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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