111 cinnamon ginger tea milk Recipes

ginger (1-inch, roughly chopped ), cinnamon stick, cardamom pods (crushed slightly ), water, milk, black tea (darjeeling, jasmine, assam), sugar

milk (skim, 1%, or whole), half-and-half or 2 cups cream, egg yolks, sugar, salt, loose black tea, cinnamon, ground cardamom, ground ginger, chocolate chips

water, cardamom, whole black peppercorns, fresh ginger, peeled, cinnamon stick, milk, sugar, loose black tea (or tea bags)

water, tea bags, cinnamon stick, cardamom pods, crushed, ground ginger, milk, sugar, sweetened whipped cream , ground cinnamon and cinnamon sticks, optional

plain yogurt, carrot juice, celery, sliced, fresh ginger, grated, honeydew melon , chunked, kiwi fruit, diced, green grape (to garnish ), unsweetened coconut milk, fresh lime juice, fresh mint, peanut butter (creamy ), banana, chocolate syrup, orange sherbet, tangerine, peeled and separated into segments, vanilla wafer, cream, rice milk, caramel sauce, ground cinnamon, to taste (to garnish ), nutmeg, to taste (to garnish ), watermelon, cut into chunks, hibiscus tea, peach, diced, red raspberries, fresh blueberries, pomegranate seeds (to garnish ), cherries, dark chocolate , shaved into shards

water, loose black tea (preferably indian ), cardamom pods, cinnamon stick, sugar, black peppercorns (optional), milk, peeled and sliced fresh ginger

water, whole milk, cinnamon sticks, cardamom pods, lightly crushed, fresh ginger, quarter -size, lightly smashed, whole black peppercorn, sugar, loose rooibos tea leaves or 2 tbsp black tea leaves

water, tea bags, cinnamon stick, cardamom seeds, crushed, ground ginger, milk, sugar

water, black tea bags, honey, vanilla extract, cinnamon stick, ground cardamom, ground ginger, ground nutmeg, milk

saucepan water, black peppercorns, cardamom pods, cinnamon stick, fresh ginger (you don tsp need to peel it), milk, divided, black tea , like taj mahal, unbleached cane sugar

nonfat dry milk powder, sugar, unsweetened instant tea, powdered french vanilla fat free non-dairy coffee creamer, ground ginger, ground cinnamon, ground cardamom

nonfat dry milk powder, sugar, unsweetened instant tea, vanilla powdered nondairy creamer, ground ginger, ground cinnamon, ground cardamom, cream

cinnamon, ground ginger, milk, cardamom, sugar, tea bags, vanilla extract

milk, whipping cream, light brown sugar, chopped dark chocolate, fresh ginger, sliced, cardamom pods, star anise, ground cinnamon, black peppercorns, black tea bags

flour, currants, raisins, prepared tea, brown sugar, milk, koekkruiden * or speculaaskruiden, nutmeg (omit if using koekkruiden), omit if using koekkruiden ), cinnamon (omit if using koekkruiden), molasses, salt, make a batch of koekkruiden (cake spices) from 2 tsp each of ground cloves, ground cardamom (or nutmeg), ground anise, ginger powder, cinnamon and cacao., make a batch of speculaaskruiden (cookie spices) from 4 oz. cinnamon, 1 oz. ground cloves, 1 oz. ground mace, 1/3 oz. ginger powder, and 1/5 oz ground cardamom.

water, cut dried ginger (chunks , available at health food stores in the bulk spice department) or 1 inch fresh ginger, star anise pods, cinnamon sticks, black peppercorns, cardamom seed, black tea leaves, brown sugar, vanilla, milk

fresh cardamom pods, crushed (or 1 tsp ground cardamom), chopped fresh ginger, bay leaf, fennel, peppercorn, cinnamon, red rooibos tea leaves, honey ((4 tbsp or 4 oz-start with 1 tbsp and add more to taste), milk (i use almond, soy, or rice )

fresh ginger, cut into thin rounds, cinnamon sticks, black peppercorns, cardamom pods, cold water, black tea (preferably darjeeling), whole milk, golden brown sugar