59 cider prune Recipes

pitted prunes, apple cider or 3/4 cup apple juice, nonfat vanilla yogurt, cinnamon, pure vanilla extract, freshly grated nutmeg, crushed ice

thick) pork shoulder chops, salt, all-purpose flour, vegetable or olive oil, chopped shallot (4 1/2 oz), cider vinegar, water, low-sodium chicken broth, whole allspice, dried pitted prunes (11 oz)

butter, vegetable oil, trimmed pork shoulder, cut into 1-inch cubes, onions, sliced, garlic cloves, minced, all purpose flour, chicken broth, apple cider or juice, dark beer, dijon mustard, ground coriander, ground cinnamon, salt, chopped dried apricots, chopped pitted prunes

whole chicken, celtic sea salt, pitted green olives, pitted prunes, dried oregano, capers, bay leaves, pressed garlic, olive oil, agave nectar, apple cider vinegar, water

cider vinegar, ground cayenne pepper, cumin, cracked black pepper, dried thyme, pork tenderloin , cleaned of silver skin, olive oil, chopped onion, shallot, finely chopped, chopped fresh thyme or 1 tsp parsley, salt and pepper, dried plum, pitted and chopped (prunes), apple cider

fresh figs or 1 cup dried fig, fresh plums, pitted (prunes) or 1 cup dried plum (prunes), fresh apricots, pitted or 1 cup dried apricot, molasses, light red wine , such as pinot noir, sparkling apple cider or 1 (750 ml) bottle club soda, chilled, orange, peeled, if desired, and sliced

rib pork chops, salt, pepper, dried prunes, washed, boiling water, cider vinegar, water, light brown sugar, ground cinnamon

prunes, pitted, flour, rabbit, butter, oil, bacon, cubed, onions, coarsely chopped, beer , rodenbach, cider vinegar, garlic cloves, finely chopped, thyme, bay leaves

minced shallots, dried thyme, cider or apple juice, calvados or brandy, pitted prunes, nonfat milk, quick-cooking rice cereal, salt and pepper, boned , skinned chicken breast halves, rinsed

rabbit joints, seasoned flour, streaky bacon or 225 g pancetta, oil, onions, peeled, halved and thinly sliced to form crescents, garlic clove, chopped, stock, herbs (parsley, thyme, bay leaf), salt & pepper, pitted prunes, whipping cream (optional), butter (optional), cider or 300 ml white wine

boneless pork loin roast , tied, vegetable oil, onions, chopped medium, garlic cloves, minced, dry white wine, low sodium chicken broth, apple cider, pitted prunes, bay leaves, minced fresh thyme (or 2 tsp. dried ), carrot, peeled and cut into 1-inch pieces, all-purpose flour, heavy cream, dijon mustard, fresh lemon juice, minced fresh parsley

apples - peeled, cored and chopped, water, chopped fresh thyme, white sugar, salt and ground black pepper to taste, bread crumbs, chicken stock, boneless, skinless pheasant breast halves, bacon strips, onion, finely chopped, apple cider vinegar, pitted prunes, chopped, heavy cream

brown sugar, granulated sugar, cider vinegar, water, cinnamon sticks, whole allspice, pure maple syrup, orange, sliced, lemon, sliced, pitted prunes (about 45), pecan halves (about 1/8 cup), rum

dried prune, water, vinegar (i used cider ), cinnamon, brown sugar

olive oil, shallots, thinly sliced, shallot , unsliced (to garnish), granny smith apple (200g), pork fillets, small cubes, pitted prunes, roughly chopped, plain flour, chicken stock , made using stock cube (60ml), cider vinegar, fresh sage leaf, finely chopped, sheets phyllo pastry, salt & freshly ground black pepper

brandy, cider vinegar, pitted prunes, chopped, turkish or 1/2 california bay leaf, thick) lamb shoulder chops (about 1/2 lb each), olive oil, unsalted butter, gala apple, peeled and cut into 1/2-inch pieces, chopped shallot, garlic cloves, finely chopped, reduced-sodium chicken broth

kosher salt, light brown sugar, garlic cloves, smashed, rosemary leaves, cracked black peppercorns, bay leaves, guinea hen legs, pitted prunes, boiling water, honey, cider vinegar, ground ginger, crushed red pepper, vegetable oil, rendered duck fat

mixed dried fruit, chopped (apricots, peaches, apples, prunes), dried apricot, coarsely chopped, pitted prunes, coarsely chopped (about 1 cup), raisins, onion, chopped, sugar, water, apple cider vinegar, madras curry powder, ground ginger, cayenne, salt