154165 cider beef cheddar smashed potatoes Recipes

diameter pearl onions (from two 10-oz bags), thick-cut bacon (preferably applewood-smoked), cut crosswise into 1/4-inch-thick strips, boneless pork shoulder (boston butt) or boneless country ribs, external fat trimmed, cut into 2-inch cubes, coarse kosher salt, chopped shallots (about 4 large), chopped parsnips, chopped fresh sage, divided, calvados (apple brandy; optional), low-salt chicken broth, hard apple cider, unpeeled baby red potatoes (about 2 inches in diameter), scrubbed, halved, granny smith apples, peeled, cored, cut into 1-inch cubes (about 3 cups), butter, room temperature, all purpose flour, whole grain dijon mustard

white pearl onions (from two 10-oz bags), thick-cut bacon , cut crosswise into 1/4-inch-thick strips (preferably applewood-smoked), boneless pork shoulder (boston butt) or 3 1/2 lbs boneless country ribs, external fat trimmed, cut into 2-inch cubes, coarse kosher salt, chopped shallot (about 4 large), chopped parsnip, chopped fresh sage, divided, calvados (apple brandy) (optional), low sodium chicken broth, hard apple cider, unpeeled baby red potatoes , scrubbed, halved (about 2 inches in diameter), granny smith apples, peeled, cored, cut into 1-inch cubes (about 3 cups), butter, room temperature, all-purpose flour, whole grain dijon mustard

beef top round steak, potatoes , halfved and thinly sliced, beef broth, cornstarch, salt, chopped onion, chopped green peppers or 3/4 cup sweet red pepper, cooking oil, curry powder, tomato, chopped

potatoes, peeled and cubed, sour cream, butter, softened, salt, pepper, shredded cheddar cheese, bacon strips, cooked and crumbled, minced chives , optional

beef sirloin, cubed and browned, onion, chopped and sauted, beef broth, russet potato, peel and cubed, frozen mixed vegetables, thawed, dried parsley, beef gravy , campbells, salt and pepper, cornstarch , if needed to thicken gravy filling, double crust pie crust

beef brisket, trimmed and cut into 2-inch pieces, salt and black pepper to taste, all-purpose flour, canola oil, diced portobello mushroom caps, red pearl onions, peeled, diced carrot, diced celery root (celeriac), diced turnip, garlic, minced, brown lager beer, beef broth, diced potato, malt vinegar, fresh thyme, chopped, fresh rosemary, chopped

beef stew meat, potatoes, chopped carrots, onion, sliced, stewed tomatoes, beef stew spice mix , mccormicks brand, water

potatoes , about 5 oz each, well-scrubbed, red wine vinegar, extra virgin olive oil, divided, bay leaf, black peppercorns, coarse salt, black olive tapenade

diameter pearl onions (from two 10oz bags), thick-cut bacon (preferably applewood-smoked) cut crosswise into 1/4-inch thick strips, boneless pork shoulder (boston butt) or boneless country ribs, external fat trimmed, cut into 2-inch cubes, coarse kosher salt, chopped shallots (about 4 large), cut parsnips, chopped fresh sage, divided, calvados (apple brandy; optional), low-salt chicken broth, hard apple cider, unpeeled baby red potatoes (about 2-inches in diameter) scrubbed, halved, granny smith apples. peeled, cored, cut into 1-inch cubes (about 3 cups), butter, room temperature, all-purpose flour, whole grain dijon mustard

olive oil, onion, chopped, red bell pepper, stemmed, seeded and finely chopped, poblano pepper, stemmed, seeded and finely chopped, minced garlic, southwest essence, salt, dried mexican oregano, crumbled, ground sirloin, fresh chorizo sausage, removed from casings and crumbled, crushed tortilla chips, eggs, beaten, heavy cream, chili sauce, pepper jelly, chipotle peppers in adobo sauce , plus 1 tbsp adobo sauce, recipe cheddar mashed potatoes , for serving, recipe follows, idaho potatoes, peeled and cubed, unsalted butter, melted, sour cream, heavy cream, salt, freshly ground white pepper, grated sharp cheddar

potatoes, salt, milk, cheddar cheese, shredded, butter, pepper, heavy cream , whipped

beef chuck, cut into 1 1/2-inch cubes, salt, fresh ground pepper, vegetable oil, onions, chopped (about 2 cups), garlic cloves, minced, flour, red wine, beef broth, bay leaves, dried thyme, carrots, peeled , cut into 1/2-inch thick slices, russet potatoes, peeled , cut into 1/2-inch slices, frozen peas, minced fresh parsley

onion, sliced, sugar, salt, prepared creamy horseradish sauce, divided, whole wheat bread, deli roast beef , slices, cheddar cheese (or swiss cheese, or provolone cheese), melted butter

broth , reserved corned beef cooking liquid, corned beef, cooked, shredded, potato, diced medium, onion, diced medium, head cabbage, diced medium, carrot, diced medium, cornstarch, cold water, heavy cream, fresh parsley, chopped, unsalted butter, beer (optional), salt and pepper

onion, sliced, sugar, salt, prepared creamy horseradish sauce, divided, whole wheat bread, deli roast beef slices, cheddar , swiss, or provolone cheese slices, melted butter

potatoes , cut into 1/4-inch slices, shredded cheddar cheese, condensed cream of mushroom soup, undiluted, paprika, pepper

beef tenderloin, grated ripe tomatoes, coriander and parsley, stalk onion, beef stock cube, potatoes, peeled and cut into chunks, salt