80957 chutney cook illustrated Recipes
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beef tenderloin, olive oil, garlic, finely chopped and18 Morebeef tenderloin, olive oil, garlic, finely chopped, cooked white beans , plus 1/4 cup of cooking liquid, or 1 (15-oz) can white beans, slightly drained, garlic , smashed, olive oil, lemon juice, fresh thyme leaves, salt and freshly ground pepper, sun-dried tomatoes , packed in oil, drained and julienned, olive oil, balsamic vinegar, honey, chopped flat-leaf parsley, recipe flatbread , recipe follows, roasted shallots, sliced thin, warm water (105 to 110 degrees f), active dry yeast, all-purpose flour, salt, olive or canola oil, plus more for bowl1 hour 25 min, 21 ingredients
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fresh cilantro leaves, fresh mint leaves and18 Morefresh cilantro leaves, fresh mint leaves, chopped red onion, fresh lemon juice, water, kosher salt, sugar, serrano chile, coarsely chopped, peeled fresh ginger, mashed cooked peeled baking potatoes, cooked yellow lentils, minced fresh mint, madras curry powder, butter, softened, kosher salt, ground cumin, frozen petite green peas, thawed, egg roll wrappers, egg, lightly beaten20 ingredients
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unpeeled garlic cloves, salt, black pepper and12 Moreunpeeled garlic cloves, salt, black pepper, ground coriander, ground cumin, ground cinnamon, ground turkey, frozen chopped spinach, thawed and squeezed dry, minced fresh ginger, jalapeno pepper, seeded and minced, cucumber, sliced thin, fresh lime juice, major grey chutney, pita breads15 ingredients
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boneless, skinless chicken breasts (about 2 lb), tenderlo... and12 Moreboneless, skinless chicken breasts (about 2 lb), tenderloins cut or pulled away, and breasts pounded lightly with fist to a more-or-less even thickness, ground coriander, salt, major grey chutney, lime, quartered, frozen limeade concentrate, hot red pepper flakes, ground ginger, vegetable or canola oil, broccoli slaw, green onions, thinly sliced, carrot, coarsely grated, chopped fresh cilantro13 ingredients
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Three-Cheese Fondue with Tomato Onion Chutneygruyere, grated coarse (about 2 1/2 cups) and11 Moregruyere, grated coarse (about 2 1/2 cups), emmenthal, grated coarse (about 2 1/2 cups), doux de montagne , havarti, or vacherin fribourgeois, grated coarse (about 2 1/2 cups), cornstarch, garlic clove, halved, dry white wine, fresh lemon juice, calvados, tomato onion chutney, accompaniments: soft breadsticks with fennel seed, assorted cooked vegetables such as broccoli , cauliflower, carrots, and pearl onions, cooked tortellini or tortelloni12 ingredients
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Spiced Tomato Chutney (Mountain Jam)garlic cloves, fresh ginger, peeled and coarsely chopped and11 Moregarlic cloves, fresh ginger, peeled and coarsely chopped, red-wine vinegar, extra-virgin olive oil, brown mustard seeds, fenugreek seeds, cumin seeds, fennel seeds, nigella seeds* (sometimes called black onion seeds ), tomatoes, peeled (see cooks note, below), seeded, and chopped, or 1 (28 oz) can whole tomatoes in juice, chopped, reserving juice, sugar, salt, cayenne45 min, 13 ingredients
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Three-cheese Fondue with Tomato Onion Chutneychopped onions, mustard seeds, unsalted butter and16 Morechopped onions, mustard seeds, unsalted butter, tomatoes , drained well in a colander, red wine vinegar, sugar, ground allspice, minced fresh parsley leaves, gruyere, grated coarse (about 2 1/2 cups), emmenthaler cheese, grated coarse (about 2 1/2 cups), doux de montagne cheese or 1/2 lb havarti cheese or 1/2 lb vacherin fribourgeois cheese, grated coarse (about 2 1/2 cups), cornstarch, garlic, halved, dry white wine, fresh lemon juice, calvados, soft breadstick , with fennel seed, assorted cooked vegetables , such as broccoli,cauliflower,carrots,and pearl onions, cooked tortellini72 hour 20 min, 19 ingredients
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Lemon rice with coconut chutneygrain rice (basmati or other) and10 Moregrain rice (basmati or other), cooking oil (i prefer sunflower), roasted peanuts (optional), mustard seeds, cayenne powder, turmeric powder (available at indian groceries), coconut (just the scrapings), fresh hot green peppers (depending on how spicy), fresh ginger, cooking oil, mustard seeds35 min, 11 ingredients
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Day-After-Thanksgiving Turkey Breast With Pumpkin Chutneyground pumpkin pie spice, dark brown sugar and11 Moreground pumpkin pie spice, dark brown sugar, apple cider or 3 tbsp apple juice, apple cider vinegar, green apple, peeled, cored, and chopped, dried currant, yellow onion, chopped, lemon zest, ground red pepper, pumpkin, cooked and mashed, coarse salt, turkey breast, cooked and skinned20 min, 13 ingredients
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Ham Sausage With Fresh Peach Chutneychopped cooked ham, hot ground pork sausage and4 Morechopped cooked ham, hot ground pork sausage, egg, lightly beaten, lightly packed soft, fresh breadcrumbs (about 2 sandwich bread slices), fully cooked bacon slices, wooden picks32 min, 6 ingredients
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Spinach-and-Cranberry Salad with Warm Chutney Dressingbutter or margarine, coarsely chopped pecans, salt and6 Morebutter or margarine, coarsely chopped pecans, salt, freshly ground pepper, fresh baby spinach, bacon slices, cooked and crumbled, dried cranberries, hard-cooked eggs, finely chopped, warm chutney dressing9 ingredients
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Grilled Goat Cheese and Mango Chutney Sandwichsourdough bread, goat cheese, or more to taste and2 Moresourdough bread, goat cheese, or more to taste, mango chutney (such as patak s), or more to taste, butter10 min, 4 ingredients
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Kilhra's Cheese, Chutney and Onion Sandwicheswhole-wheat bread, cheddar cheese, mango chutney and1 Morewhole-wheat bread, cheddar cheese, mango chutney, onion , medium4 ingredients
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Sweet and Hot Mango Chutney with Cumin-Dusted Pita Wedgesdiced fresh mango, raisins, minced red onion and6 Morediced fresh mango, raisins, minced red onion, habanero chile, cored, seeded and minced , or 1/8 tsp cayenne pepper, light brown sugar, cider vinegar, vegetable-oil cooking spray, whole-wheat pitas, ground cumin9 ingredients
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