Directions:
- Cut each frank into five bite-sized pieces, unless you're using cocktail wieners.
- In a large saucepan, combine peanut butter, chutney, chicken stock, corn syrup, Heat and stir constantly until very smooth. Add franks and continue stirring carefully until franks are covered with sauce. Reduce heat and continue to heat slowly until franks are hot. Insert toothpicks into frankfurters and serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 25.26 Kcal (106 kJ) | ||
| Calories from fat | 9.65 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.07g | 2% | |
|---|---|---|---|
| Cholesterol | 0.11mg | 0% | |
| Sodium | 144.37mg | 6% | |
| Potassium | 32.08mg | 1% | |
| Total Carbs | 3.55g | 1% | |
| Sugars | 1.03g | 4% | |
| Dietary Fiber | 0.33g | 1% | |
| Protein | 0.82g | 2% | |
| Vitamin C | 0.3mg | 0% | |
| Iron | 0.1mg | 1% | |
| Calcium | 2.2mg | 0% | |
| Amount Per 100 g | |||
| Calories | 148.3 Kcal (621 kJ) | ||
| Calories from fat | 56.68 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.3g | 2% | |
|---|---|---|---|
| Cholesterol | 0.63mg | 0% | |
| Sodium | 847.65mg | 6% | |
| Potassium | 188.38mg | 1% | |
| Total Carbs | 20.87g | 1% | |
| Sugars | 6.03g | 4% | |
| Dietary Fiber | 1.92g | 1% | |
| Protein | 4.84g | 2% | |
| Vitamin C | 1.8mg | 0% | |
| Iron | 0.8mg | 1% | |
| Calcium | 12.9mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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