Curried Vegetable Samosas with Cilantro-Mint Chutney Recipe

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Curried Vegetable Samosas with Cilantro-Mint Chutney
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Ingredients:

Directions:

  1. To prepare chutney, combine first 9 ingredients in a blender; process until smooth. Set aside.
  2. To prepare samosas, combine potatoes, lentils, mint, curry powder, 1 teaspoon butter, 1/4 teaspoon salt, and cumin. Gently fold in peas.
  3. Working with 1 egg roll wrapper at a time (cover remaining wrappers to prevent drying), cut down middle to form 2 long rectangles. Moisten edges of wrapper with egg. Spoon 1 tablespoon potato mixture near bottom edge of wrapper. Fold up from 1 corner to the opposite outer edge of the wrapper, making a triangle. Fold over to opposite side again as if folding up a flag. Repeat fold to opposite side to form a triangle. Repeat with remaining wrappers and filling.
  4. Heat a large cast-iron skillet over medium-high heat. Coat pan with cooking spray. Lightly coat samosas with cooking spray. Add samosas to pan, and cook 1 minute on each side. Drain on paper towels. Serve with chutney.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 208.4 Kcal (873 kJ)
Calories from fat 23.96 Kcal
% Daily Value*
Total Fat 2.66g 4%
Cholesterol 50.84mg 17%
Sodium 514.87mg 21%
Potassium 306.77mg 7%
Total Carbs 36.14g 12%
Sugars 2.47g 10%
Dietary Fiber 7.66g 31%
Protein 7.59g 15%
Vitamin C 18mg 30%
Vitamin A 1.7mg 56%
Iron 201.3mg 1118%
Calcium 118.6mg 12%
Amount Per 100 g
Calories 99.22 Kcal (415 kJ)
Calories from fat 11.41 Kcal
% Daily Value*
Total Fat 1.27g 4%
Cholesterol 24.21mg 17%
Sodium 245.12mg 21%
Potassium 146.05mg 7%
Total Carbs 17.2g 12%
Sugars 1.18g 10%
Dietary Fiber 3.65g 31%
Protein 3.61g 15%
Vitamin C 8.6mg 30%
Vitamin A 0.8mg 56%
Iron 95.8mg 1118%
Calcium 56.5mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.6
    Points
  • 5
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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