18944 chuckwagoncookie skin salmon Recipes

  • ChuckWagonCookie's Pan Seared Crispy Skin Salmon
    salmon fillets, skin on (about 6-8 oz each), olive oil and
    5 More
    salmon fillets, skin on (about 6-8 oz each), olive oil, citrus mixed spice (see recipe description), garlic clove, sliced very thinly, shallot, sliced very thinly, grape tomatoes, sliced thinly. (roma finely diced works too), lemon juice
    2 hour 10 min, 8 ingredients
  • Salmon With Butter Sauce
    skinned salmon fillets and
    7 More
    skinned salmon fillets, distilled vinegar or 1 lemons, juice of or 1 cup white wine, shallots, finely chopped, white distilled vinegar, lightly-salted butter, softened to room temperature, chopped fresh basil, chopped chives, chopped fresh tarragon
    30 min, 8 ingredients
  • Thyme Salmon with Sage Pasta
    skinned salmon fillet, cut into 4-inch pieces and
    13 More
    skinned salmon fillet, cut into 4-inch pieces, extra virgin olive oil, garlic, crushed, salt to taste, dried thyme leaves, egg noodles, salted butter, chopped fresh sage, crushed garlic, extra virgin olive oil, frozen peas, thawed, lime, juiced, salt, lime, juiced
    45 min, 14 ingredients
  • Salmon Kedgeree
    eggs, onion, water, salt and
    5 More
    eggs, onion, water, salt, an 8-oz piece skinned salmon fillet, grain white rice, unsalted butter, chopped fresh flat-leafed parsley leaves, fresh lemon juice
    9 ingredients
  • Salmon Burgers
    filleted skinned salmon, spring onions, chopped and
    8 More
    filleted skinned salmon, spring onions, chopped, eggs, beaten, cottage cheese, parsley, chopped, lemon juice or 1 tsp lime juice, breadcrumbs (optional), paprika, salt, pepper
    15 min, 10 ingredients
  • Salmon on Greens with Lime-Ginger Dressing
    fresh lime juice (about 5 limes), honey and
    6 More
    fresh lime juice (about 5 limes), honey, grated peeled fresh ginger, skinned salmon fillets (about 1 inch thick ), salt, gourmet salad greens, sliced peeled mango
    8 ingredients
  • Salmon With Dill Citrus Sauce Salmon With Dill Citrus Sauce
    skinned salmon fillets, 1 1/2-inch thick, salt, pepper and
    7 More
    skinned salmon fillets, 1 1/2-inch thick, salt, pepper, julienne-cut red bell pepper, thickly-sliced shallot, fresh orange juice (about 2 oranges), fresh lime juice, fresh lemon juice, chopped fresh dill (1/2 tsp dried ), lemon wedges
    25 min, 10 ingredients
  • Salmon with Greens and Shiitake Mushrooms (Nigella Lawson) Salmon with Greens and Shiitake Mushrooms (Nigella Lawson)
    skinned salmon fillets, preferably organic and
    7 More
    skinned salmon fillets, preferably organic, vegetable or peanut oil, garlic, finely minced, generous 1/2 cup shiitake mushrooms, stemmed and sliced, bok choy, stalks separated from the leaves, roughly chopped, soy sauce, sesame oil, salt and freshly ground black pepper
    30 min, 8 ingredients
  • Salmon Baked in Foil Salmon Baked in Foil
    skinned salmon filets, chopped shallots and
    6 More
    skinned salmon filets, chopped shallots, chopped tomatoes or 1 (14 oz) can , drained, dried oregano, dried thyme, fresh lemon juice, olive oil, olive oil
    40 min, 8 ingredients
  • Salmon Gefilte Fish Salmon Gefilte Fish
    onion, quartered, carrots, cut into 1-in . pieces and
    16 More
    onion, quartered, carrots, cut into 1-in . pieces, stalks celery, cut into 1-in . pieces, black peppercorns, fish or chicken bouillon cubes, boned and skinned salmon, cut into 1-in. chunks (see notes), boned and skinned white-flesh fish such as lingcod or rockfish, cut into 1-in. chunks, onion, coarsely chopped, eggs, matzo meal, freshly ground black pepper, salt, sour cream, prepared horseradish, chopped fresh dill, qt. mixed salad greens, rinsed, dried, and chilled to crisp, dill pickle spears, salt to taste
    18 ingredients
  • Salmon with Ginger-Banana Sauce Salmon with Ginger-Banana Sauce
    crushed pineapple and
    11 More
    crushed pineapple, ripe banana (1/2 lb.), peeled and cut into chunks, minced fresh ginger, minced fresh jalapeno chili, lime juice, chopped onion, chopped red bell pepper, salad oil, black beans, rinsed and drained, boned , skinned salmon fillet (1 1/2-in. maximum thickness), lime wedges, salt
    12 ingredients
  • Lime, Chilli & Coriander/Cilantro Salmon (Ceviche) Lime, Chilli & Coriander/Cilantro Salmon (Ceviche)
    skinned salmon fillets, limes , juice of and
    5 More
    skinned salmon fillets, limes , juice of, red chilies (more if you like it hotter), fresh coriander (chopped ) or 2 tbsp cilantro (chopped), ground cumin, garlic cloves (finely chopped ), cm grated fresh ginger
    4 hour 15 min, 7 ingredients
  • Salmon & Eggplant Curry Salmon & Eggplant Curry
    canola oil and
    12 More
    canola oil, thai yellow curry paste or 1 tsp curry powder, to taste, thai yellow curry paste or 1 tsp curry powder, to taste, garlic cloves, minced, eggplant (about 1 lb), light coconut milk, fish sauce, fish sauce, light brown sugar, skinned salmon fillet, preferably wild pacific , cut into 1-inch pieces, sugar snap peas, trimmed, chopped fresh basil, lime juice
    35 min, 13 ingredients
  • Crisp Skinned Salmon With Lentils, Bacon, and Greens Crisp Skinned Salmon With Lentils, Bacon, and Greens
    salmon fillets (6 to 8), kosher salt and
    11 More
    salmon fillets (6 to 8), kosher salt, bacon, cut in thin strips, carrot, chopped into 1/2-inch pieces, onion, chopped, lentils (preferably green ), water, red wine vinegar, fresh ground black pepper, dandelion greens, chopped, oil, coarse sea salt, for garnish, minced parsley, for garnish
    21 min, 13 ingredients
  • Salmon-and-Potato Salad Salmon-and-Potato Salad
    water, grated lemon rind, fresh lemon juice and
    10 More
    water, grated lemon rind, fresh lemon juice, fat-free mayonnaise, capers, salt, pepper, skinned salmon fillet, red potatoes, quartered, thick) slices onion, dried dill, minced celery
    13 ingredients
  • Salmon and Chanterelles Baked in Parchment Salmon and Chanterelles Baked in Parchment
    sliced leeks (about 4 oz.; see notes), white and pale gre... and
    5 More
    sliced leeks (about 4 oz.; see notes), white and pale green parts only, boned , skinned salmon fillet (about 6 oz. each), fresh chanterelle mushrooms (see notes), cleaned (see below) and sliced, olive oil, dry white wine, salt and pepper
    6 ingredients
  • Salmon with Stir-Fried Vegetables and Mango Sauce Salmon with Stir-Fried Vegetables and Mango Sauce
    salt, divided, white pepper and
    9 More
    salt, divided, white pepper, skinned salmon fillets (about 1 inch thick ), dark sesame oil, divided, julienne-cut carrot, sliced asparagus (about 1 lb), julienne-cut red bell pepper (about 1 large), julienne-cut green bell pepper (about 1 large), julienne-cut yellow squash (about 2 small), mango sauce, hot cooked long-grain rice
    11 ingredients
  • Salmon Cakes with Cilantro-Ginger Aioli Salmon Cakes with Cilantro-Ginger Aioli
    boned , skinned salmon fillet, cut into chunks, cornmeal and
    9 More
    boned , skinned salmon fillet, cut into chunks, cornmeal, minced shallots, mayonnaise, soy sauce, chinese hot mustard, minced garlic, minced fresh ginger, chinese five spice, salad oil, cilantro-ginger aioli
    11 ingredients




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