Salmon with Ginger-Banana Sauce Recipe

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Salmon with Ginger-Banana Sauce
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Ingredients:

Directions:

  1. Drain pineapple and save 1/4 cup of the juice.
  2. In a blender or food processor, whirl the 1/4 cup pineapple juice, banana, ginger, chili, and lime juice until pureed. Scoop into a small bowl.
  3. In a 10- to 12-inch nonstick frying pan over high heat, stir onion, bell pepper, and oil until vegetables are limp, 3 to 5 minutes. Add crushed pineapple and beans; stir just until hot, about 2 minutes. Cover and keep warm.
  4. Rinse salmon and pat dry. Lay fish, skin down, on a sheet of foil. Trim foil to fit salmon.
  5. Lay foil with salmon on a barbecue grill over a solid bed of hot coals or high heat on a gas grill (you can hold your hand at grill level only 2 to 3 seconds). Cook fish until opaque but moist-looking in center of thickest part (cut to test), 6 to 8 minutes.
  6. Cut salmon into equal portions. Spoon bean mixture equally onto plates; top with salmon and ginger-banana sauce. Add lime juice from wedges and salt to taste.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2344.31 Kcal (9815 kJ)
Calories from fat 626.55 Kcal
% Daily Value*
Total Fat 69.62g 107%
Cholesterol 108.78mg 36%
Sodium 5177.52mg 216%
Potassium 1991.9mg 42%
Total Carbs 390.91g 130%
Sugars 240.22g 961%
Dietary Fiber 30.87g 123%
Protein 18.94g 38%
Vitamin C 139.5mg 233%
Vitamin A 2.4mg 79%
Iron 43.2mg 240%
Calcium 115mg 12%
Amount Per 100 g
Calories 189.51 Kcal (793 kJ)
Calories from fat 50.65 Kcal
% Daily Value*
Total Fat 5.63g 107%
Cholesterol 8.79mg 36%
Sodium 418.54mg 216%
Potassium 161.02mg 42%
Total Carbs 31.6g 130%
Sugars 19.42g 961%
Dietary Fiber 2.5g 123%
Protein 1.53g 38%
Vitamin C 11.3mg 233%
Vitamin A 0.2mg 79%
Iron 3.5mg 240%
Calcium 9.3mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 51.9
    Points
  • 60
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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